GARLIC-RANCH PARTY MIX
Try this garlic-ranch party mix for supreme snacking, whether you need a movie snack, party snack, or a healthy snack for kids. You'll get addicted to the homemade garlic and ranch seasoning.
Categories snack
Time 1h10m
Yield 10 cups
Number Of Ingredients 13
Steps:
- Preheat the oven to 250 ̊. Whisk the buttermilk powder, garlic powder, onion powder, chives, dill, salt and pepper in a small bowl.
- Dump the cereal, pretzel sticks and nuts into a large bowl. Add 6 tablespoons melted butter and toss. Sprinkle with all but 1 tablespoon of the seasoning mixture and toss again to coat. Spread on a baking sheet and bake, stirring every 15 minutes or so, until everything is toasty and crispy, about 50 minutes.
- When the mixture comes out of the oven, make your popcorn: Put a few kernels of popcorn and the oil in a large pot over medium heat; cover. When the kernels pop, add the rest of the kernels, cover and cook, shaking the pot occasionally, until the popping stops, about 5 minutes. Dump the popcorn into a large bowl and toss with the remaining 2 tablespoons melted butter, reserved 1 tablespoon seasoning mixture, and salt to taste. Add the cereal mix and toss.
ORIGINAL RANCH SNACK MIX
Combine and toss! Our Original Ranch Snack Mix recipe is ready to be served with 2 simple steps. This snack is perfect for parties, game night, and movie night.
Provided by Hidden Valley
Categories Appetizers
Time 15m
Yield 10
Number Of Ingredients 5
Steps:
- Combine cereal, pretzels and crackers in a gallon-size Glad® Zipper Storage Bag. Pour oil over mixture.
- Seal bag and toss to coat. Add dressing mix; seal bag and toss again until coated.
Nutrition Facts : Calories 211
GARLIC-RANCH PARTY MIX
Provided by Ree Drummond : Food Network
Categories appetizer
Time 1h5m
Yield 10 cups
Number Of Ingredients 23
Steps:
- Preheat the oven to 250 degrees F. Spray a baking sheet with nonstick spray.
- To make the spice mix, whisk together the buttermilk powder, garlic powder, onion powder, dried chives, dried dill, dried parsley, dried oregano, dried basil, paprika, salt and pepper in a small bowl. Set aside.
- In a separate bowl, mix the butter, sugar and mustard until combined. Set aside.
- Add the cereal squares, pretzel sticks, nuts, pita chips and cheese squares to a large bowl. Add all but 2 tablespoons of the melted butter mixture and toss to coat evenly. Sprinkle with all but 1 tablespoon of the spice mix and toss to combine.
- Spread the coated cereal mix onto the prepared baking sheet. Bake, stirring every 10 to 15 minutes, until toasty and crispy, about 50 minutes.
- When the mixture comes out of the oven, pour the popcorn into a large bowl and toss with the remaining butter mixture and seasoning mixture. Add the toasted cereal mix and mix thoroughly. Serve immediately or store in an airtight container for up to 5 days.
RANCH PARTY MIX RECIPE
Ranch Party Mix - The quintessential party favorite! Warning: Highly Addictive
Provided by DSTR
Categories Appetizer Party Food Snack
Time 55m
Number Of Ingredients 12
Steps:
- Preheat oven to 250 degrees.
- In a large roasting pan pour the rice cereal, oyster crackers, cheese crackers, Bugles, pretzels, and peanuts gently toss.
- Drizzle vegetable oil evenly over the mix.
- Sprinkle the ranch dressing packet, onion powder, garlic powder, dried dill weed, and seasoning salt evenly over the mix. Gently toss again to coat evenly.
- Bake at 250 degrees for 45 minutes, stirring after each 15 minutes
Nutrition Facts : Calories 331 kcal, Carbohydrate 38 g, Protein 6 g, Fat 18 g, SaturatedFat 7 g, Sodium 739 mg, Fiber 3 g, Sugar 2 g, ServingSize 1 serving
SPICY RANCH PARTY MIX
This is the perfect party snack to have lying around. It's salty, a bit spicy, and loaded with bright herb flavor. Store in an airtight container for up to 2 weeks.
Provided by Ashley Baron Rodriguez
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 1h15m
Yield 10
Number Of Ingredients 13
Steps:
- Preheat the oven to 200 degrees F (95 degrees C). Line a baking sheet with parchment paper.
- Melt butter in a small saucepan. Add Worcestershire sauce, minced garlic, dill, parsley, chives, salt, garlic powder, and chipotle powder. Remove from heat.
- Place wheat, rice, and corn cereal squares in a large bowl. Add nuts. Stir in the seasoned butter. Spread mixture evenly on the prepared baking sheet.
- Bake in the preheated oven, stirring once halfway through, until toasted and fragrant, about 1 hour. Let cool before serving.
Nutrition Facts : Calories 310.6 calories, Carbohydrate 31.3 g, Cholesterol 12.2 mg, Fat 19.3 g, Fiber 5 g, Protein 7.4 g, SaturatedFat 4.9 g, Sodium 1192.9 mg, Sugar 4.5 g
RANCH SNACK MIX
This is a wonderful fast-to-fix munchie. The recipe makes tons and doesn't involve any cooking. It's a cinch to package in individual snack bags, it keeps its crunch and it's a savory alternative to the cakes and pies usually offered at bake sales. -Linda Murphy, Pulaski, Wisconsin
Provided by Taste of Home
Categories Snacks
Time 15m
Yield 32 servings (6 quarts).
Number Of Ingredients 6
Steps:
- In 2 large bowls, combine the pretzels, Bugles, cashews and crackers. Sprinkle with dressing mix; toss gently to combine. Drizzle with oil; toss until well coated. Store in airtight containers.
Nutrition Facts : Calories 185 calories, Fat 11g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 357mg sodium, Carbohydrate 19g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.
RANCH SNACK MIX
This ranch snack mix is one of my favorite snack recipes that I love making for family get-togethers.
Provided by Des
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 25m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat the oven to 275 degrees F (135 degrees C).
- Combine cereal, pretzels, cheese-flavored crackers, oyster crackers, and peanuts in a large bowl.
- Whisk vegetable oil, ranch dressing mix, and garlic powder together in a small bowl. Pour over cereal mixture and stir until coated. Arrange on a large baking sheet.
- Bake in the preheated oven, stirring gently halfway through, until toasted and fragrant, 15 to 20 minutes.
Nutrition Facts : Calories 194.7 calories, Carbohydrate 21.3 g, Cholesterol 0.8 mg, Fat 11 g, Fiber 1 g, Protein 3.2 g, SaturatedFat 2.2 g, Sodium 512.5 mg, Sugar 1 g
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