Rachael Rays White Bean Dip Recipes
WHITE BEAN DIP
Provided by Rachael Ray : Food Network
Categories appetizer
Time 15m
Yield 30 servings
Number Of Ingredients 7
Steps:
- Pulse all ingredients except chives in food processor until a smooth paste forms and transfer to a bowl. Serve on bruschetta and garnish with chopped chives.
RED WHITE BEANS
Provided by Rachael Ray : Food Network
Categories side-dish
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Heat the extra-virgin olive oil in a skillet over medium heat. Add the onions, rosemary and salt and pepper, to taste. Cook the onions until sweet and soft, 8 to 10 minutes. Stir in the tomato paste for 1 minute. Add the stock, then stir in the beans and reduce heat to low. Adjust seasoning and turn out into a serving bowl. Keep warm until ready to serve.
RACHAEL RAY'S WHITE BEAN DIP RECIPE
Make and share this Rachael Ray's White Bean Dip Recipe recipe from Food.com.
Provided by Luvs 2 Cook
Categories Beans
Time 15m
Yield 30 serving(s)
Number Of Ingredients 7
Steps:
- Pulse all ingredients except chives in food processor until a smooth paste forms and transfer to a bowl.
- Serve on bruschetta and garnish with chopped chives.
Nutrition Facts : Calories 24.6, Fat 0.7, SaturatedFat 0.1, Sodium 0.8, Carbohydrate 3.4, Fiber 0.8, Sugar 0.1, Protein 1.3
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