Quinoa Fine Herbs And Garlic Recipes

HERB AND GARLIC QUINOA

Steps:

• Rinse quinoa under cold running water really well.
• In a medium pot add all of the ingredients and bring to a boil. Reduce heat to medium-low, cover, and simmer until quinoa is tender, about 10 minutes.
• Remove from heat and let stand, covered, for 5 minutes.
• Fluff with a fork and serve!

GARLIC QUINOA

Steps:

• Melt butter in a saucepan over medium heat. Cook and stir garlic in melted butter until just browned, about 5 minutes.
• Pour chicken broth into the saucepan; add quinoa and stir. Bring the mixture to a boil, reduce heat to low, cover, and simmer until liquid is absorbed, about 15 minutes.
• Remove saucepan from heat and rest mixture 5 minutes before fluffing with a fork.

QUINOA - FINE HERBS AND GARLIC

Steps:

• Rinse Quinoa.
• Boil water and salt with herbs and garlic.
• once water has boiled place quinoa in the boiling water.
• reduce heat to low and cover.
• once the water has reduced by half place the onion, pepper, and olive oil and cover.
• once all water has been absorbed add the parsley and cover off heat and let stand until your meal is ready.