BEAN WITH BACON SOUP
Provided by Ree Drummond : Food Network
Categories main-dish
Time 10h
Yield 8 servings
Number Of Ingredients 12
Steps:
- Pick through the beans, then rinse and drain them. Put them in a large pot and cover with water by 2 inches. Let soak overnight.
- Drain the beans and return them to the pot. Add the chicken stock and 4 cups of water. Bring to a boil and reduce to a simmer.
- While the beans are simmering, cook the bacon in a large skillet over medium heat until crisp, 8 to 10 minutes. Remove to a paper towel-lined plate to drain. Add half the bacon to the beans, reserving the rest for garnish.
- Remove all but 2 tablespoons of the bacon grease from the skillet and add the carrots, celery and onions. Season with some salt and pepper and cook until the vegetables are just beginning to soften, 3 to 4 minutes. Add the tomato paste and garlic and cook for another minute, stirring to combine.
- Using a slotted spoon, add the vegetables to the beans. Add the bay leaves and give it a good stir. Taste to check if it needs any additional seasoning. Simmer until the beans are tender, 1 to 1 1/2 hours.
- When ready to serve, stir in the tomatoes. Serve with the reserved bacon and chopped parsley.
REAL SIMPLE BEAN AND BACON SOUP
From the February 2005 issue of Real Simple magazine. This is a quick comfort food for cold days. You can substitute lima, cannellini, or borlotti beans for the great Northern beans in this recipe.
Provided by Ms B.
Categories Pork
Time 35m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a large Dutch oven or saucepan, fry the bacon until crisp.
- Remove and drain on paper towels.
- Let cool, chop and set aside.
- Over medium heat, add the carrot to the pan drippings in the Dutch oven and sauté for 5 minutes.
- Add the celery, onion, and garlic, stirring well and cooking for 3 minutes more.
- Add the beans and 2 cups of water.
- Bring to a boil, cover, and reduce heat to low.
- Let simmer for 10 minutes.
- Uncover and, with a potato masher or large slotted spoon, partially mash the bean mixture until it thickens slightly.
- Stir in the parsley, salt, pepper and bacon.
- Serve hot.
Nutrition Facts : Calories 202.1, Fat 5.4, SaturatedFat 1.8, Cholesterol 7.2, Sodium 477.6, Carbohydrate 28.3, Fiber 9, Sugar 1.6, Protein 11.3
BEAN AND BACON SOUP
This bean and bacon soup has been on our menu for about 25 years. Customers tell us they love its flavor. A clear chicken broth makes it different from other bean soups. -Robert Doumas, Gaylord, Michigan
Provided by Taste of Home
Categories Lunch
Time 1h40m
Yield 10 servings.
Number Of Ingredients 9
Steps:
- Place beans in a Dutch oven or soup kettle; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 hour. Drain and rinse beans; discard liquid., In a large saucepan, combine the broth, beans, parsley, bay leaves and pepper. Bring to a boil. Reduce heat; cover and simmer for 1 hour. Add the onion, carrot and celery. Cover and simmer for 20-25 minutes or until vegetables and beans are tender. Stir in bacon. Discard the bay leaves before serving.
Nutrition Facts : Calories 196 calories, Fat 3g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 818mg sodium, Carbohydrate 31g carbohydrate (5g sugars, Fiber 12g fiber), Protein 13g protein.
People also searched
More about "quick n easy bean and bacon soup recipes"
BEAN AND BACON SOUP - IN 15 MINUTES
From cookthestory.com
5/5 (1)Total Time 15 minsCategory SoupCalories 481 per serving
- Put a large pot or Dutch oven over high heat. To it add 2 cups of the chicken broth, pinto beans (with liquid), diced tomatoes (with juice), carrots, 2 tablespoons of the maple syrup and the chili powder. Stir, cover and heat to a simmer, stirring occasionally.
- Meanwhile, add the bacon in a single layer to the preheated skillet. Increase heat to medium-high. Cook until not quite crispy, flipping occasionally.
- While bacon cooks, put flour in a mason jar and add the remaining ½ cup of chicken broth. Put the lid on tightly and shake it all around until well-mixed.
EASY HOMEMADE BEAN WITH BACON SOUP RECIPE
From simplystacie.net
5/5 (5)Total Time 1 hr 10 minsCategory SoupCalories 48 per serving
WHITE BEAN SOUP WITH BACON RECIPE - SIMPLY RECIPES
From simplyrecipes.com
5/5 (28)Total Time 9 hrs 45 minsCuisine AmericanCalories 380 per serving
QUICK AND EASY BEAN WITH BACON SOUP | SEASONS AND …
From seasonsandsuppers.ca
4.7/5 (7)Total Time 35 minsCategory SoupCalories 417 per serving
BEAN AND BACON SOUP RECIPE (CAMPBELLS COPYCAT)
From veggiebalance.com
30 GAME-CHANGING BACON RECIPES YOU NEED TO TRY - MSN
From msn.com
SLOW COOKER BEAN WITH BACON SOUP - RECIPES THAT …
From recipesthatcrock.com
BEAN AND BACON SOUP (WITH VEGGIES) | GIRL HEART FOOD®
From girlheartfood.com
BEAN AND BACON SOUP - THE DARING GOURMET
From daringgourmet.com
BACON AND BEAN SOUP RECIPE - YELLOW BLISS ROAD
From yellowblissroad.com
BEAN WITH BACON SOUP - THE PIONEER WOMAN
From thepioneerwoman.com
HOMEMADE BEAN AND BACON SOUP - TASTE AND TELL
From tasteandtellblog.com
BEAN AND BACON SOUP - COOKING CLASSY
From cookingclassy.com
EASY BEAN AND BACON SOUP | TRIED AND TRUE RECIPES
From triedandtruerecipe.com
HOMEMADE BEAN AND BACON SOUP - SIMPLY SCRATCH
From simplyscratch.com
BEAN AND BACON SOUP - THE SPRUCE EATS
From thespruceeats.com
BACON AND BEAN SOUP - CLOSET COOKING
From closetcooking.com
VEGAN BEAN AND BACON SOUP: QUICK & EASY DINNER
From karissasvegankitchen.com
INSTANT POT BEAN AND BACON SOUP | WITH TWO SPOONS
From withtwospoons.com
33 TASTY PASTA DISHES FOR ALL OCCASIONS - MSN
From msn.com
BEAN AND BACON SOUP RECIPE - EASY AND DELICIOUS! - LIVING ON …
From livingonadime.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love