Quick Kolacky Recipes
QUICK KOLACKY
This a quick kolacky recipe that you can fill with your choice of fillings.
Provided by Sue M.
Categories Bread
Yield 72
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.
- Combine the flour, baking powder, butter or margarine, sugar, sour cream and eggs. Knead until dough is smooth.
- Sprinkle a work surface generously with confectioners' sugar. Roll dough out over the confectioners' sugar to 1/4 inch thick, adding more as needed. Cut out into 3 inch squares and fill with nut, poppyseed or prune filling.
- Bake at 350 degrees F (175 degrees C) for 15 minutes. Enjoy!
Nutrition Facts : Calories 85.9 calories, Carbohydrate 6.3 g, Cholesterol 27.9 mg, Fat 6.2 g, Fiber 0.2 g, Protein 1.4 g, SaturatedFat 3.8 g, Sodium 56.6 mg, Sugar 0.1 g
KOLACZKI - TRADITIONAL POLISH COOKIES
This polish cream cheese cookies recipe will be the hit of your next cookie exchange. They are beautiful to look at, are filled with delicious fillings and a seriously addictive.
Provided by Christina Hitchcock
Categories Dessert
Time 1h18m
Number Of Ingredients 5
Steps:
- Mix cream cheese and softened unsalted butter in a stand mixer. Add in three cups of flour. Mix well. Wrap and place in the fridge for 1 hour.
- Place a quarter of the dough on a dough board and roll out to a thin layer. Cut into 1 1/2 inch squares. Place jam in the center and pinch together opposite sides. Rub a little water on the place where you pinched together in order to keep them together when baking.
- Preheat oven to 350 degrees F. Place the cookies on a baking sheet lined with parchment paper. Bake for 15 minutes. Remove to cooling rack. Dust with powdered sugar. Store in airtight container.
Nutrition Facts : Calories 258 kcal, Carbohydrate 22 g, Protein 3 g, Fat 18 g, SaturatedFat 11 g, Cholesterol 49 mg, Sodium 43 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving
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