Quick Home Made Rice Better Than Rice A Roni Recipes

HOMEMADE RICE A RONI

Steps:

• In medium skillet saute' broken spaghetti pieces in butter, stirring constantly, until the spaghetti begins to brown.
• Add rice, stirring until the rice is well coated with the butter and the spaghetti browns a little more Carefully pour in broth.
• Simmer until liquid is absorbed.

QUICK HOME MADE RICE BETTER THAN RICE-A-RONI!

Steps:

• Place rice in a rice cooker. No need to water and rinse the rice first. Pour 1 1/2 cup of cold water right on top of the rice.
• In a separate container dissolve the bouillon in the 1/2 cup warm water.
• Once the bouillon is completely dissolved mix it in the rice cooker with the rest of the water and the rice. Put rice cooker on "cook" and you are done!
• Mix well before serving.

HOME MADE RICE A RONI

Steps:

• 1. In a large skillet, on medium high heat, melt the butter. Add the dry spaghetti and rice and stir until spaghetti is golden brown, about 5 to 10 minutes. Season with salt and pepper and mix. Turn every 10 seconds to keep spaghetti from browning too dark.
• 2. When spaghetti is brown enough, carefully add your broth (Watch out for the steam!), then the rest of the ingredients and stir well.
• 3. Lower your heat to medium low, cover pan and let simmer for about 15-20 minutes, stirring in between. Cook until the water is gone and rice mixture is just moist. Serve.