Quick Herbed Chicken Recipes
HERBED CHICKEN BREASTS
"I love this recipe because it's quick and makes a great presentation," writes Mary Kay Dixson from Catlin, Illinois. "I have a large pot of herbs in my kitchen. A few snips here and there turn an ordinary dish into something extraordinary."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Flatten chicken to 1/4-in. thickness; sprinkle with lemon-pepper. In a large skillet, saute chicken in 1 tablespoon each oil and butter for 6-7 minutes on each side or until juices run clear. Remove and keep warm. , Add lemon juice and mustard to the skillet; whisk until smooth. Whisk in broth, herbs, garlic, salt, and remaining oil and butter; simmer for 1 minute. Spoon over chicken.
Nutrition Facts : Calories 158 calories, Fat 14g fat (5g saturated fat), Cholesterol 35mg cholesterol, Sodium 553mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 8g protein.
CREAMY HERB CHICKEN
Quick And Easy Creamy Herb Chicken, filled with so much flavour, ready and on your table in 15 minutes! You won't believe how easy this is!
Provided by Karina
Categories Dinner
Time 30m
Number Of Ingredients 11
Steps:
- Coat chicken breasts with the onion and garlic powders and herbs. Season generously with salt and pepper.
- Heat 1 tablespoon of oil a large pan or skillet over medium-high heat and cook chicken breasts until opaque and no longer pink inside (about 5 minutes each side, depending on thickness). Transfer to a plate; set aside.
- To the same pan or skillet, heat another 2 teaspoons of olive oil and sauté garlic, with parsley, thyme and rosemary, for about 1 minute, or until fragrant.
- Stir in milk (or cream); season with salt and pepper, to taste.
- Bring to a boil; add the cornstarch mixture to the centre of the pan, quickly stirring, until sauce has thickened slightly. Reduce heat and simmer gently for a further minute to allow the sauce to thicken more.
- Return chicken to the skillet. Sprinkle with extra herbs if desired. Serve immediately.
Nutrition Facts : Calories 176 kcal, Carbohydrate 5 g, Protein 26 g, Fat 4 g, SaturatedFat 1 g, Cholesterol 78 mg, Sodium 158 mg, Sugar 3 g, ServingSize 1 serving
15-MINUTE FRIED HERBED CHICKEN
This chicken takes so little time but tastes so good that it raises the bar for weeknight cooking. Chicken pieces are smothered in an herb and onion paste, dredged in flour and fried in the amount of time needed to make a salad. The amount of oil you need to crisp up the chicken is minimal, and the flavor is terrific.
Provided by Mark Bittman
Categories dinner, easy, quick, weekday, main course
Time 15m
Yield 4 servings
Number Of Ingredients 10
Steps:
- In a blender or the container of a food processor, combine garlic, onion, herbs and tahini. As you purée the mixture, slowly add just enough olive oil through the feed tube to make a thick, smooth paste; do not let it get too thin.
- Put flour in a shallow bowl. Place chicken in another bowl. Rub puréed mixture over chicken, then dredge each piece in flour. Gently shake off any excess flour, coat again with paste and dredge once more in flour.
- Heat 1/4 inch olive oil in a skillet; when it is hot, fry chicken for about 4 minutes each side, until well browned and cooked through; it will take longer if you use chicken with the bone in. Garnish with parsley and serve hot or warm, with lemon wedges.
Nutrition Facts : @context http, Calories 544, UnsaturatedFat 21 grams, Carbohydrate 8 grams, Fat 30 grams, Fiber 1 gram, Protein 60 grams, SaturatedFat 6 grams, Sodium 800 milligrams, Sugar 2 grams, TransFat 0 grams
More about "quick herbed chicken recipes"
10-MINUTE HERBED CHICKEN & CANNELLINI - HOMEMADE …
Instructions. Saute the onion for a minute in a non-stick pan with some olive oil. Once translucent, stir in the dill, mint and red pepper flakes. Stir in the beans and the chicken, letting them cook to absorb the flavors. After about 2-3 minutes …
From homemademastery.com
From homemademastery.com
See details
HERBED CHICKEN RECIPE | COOKING LIGHT
2016-09-07 Add chicken breast halves. Marinate in the refrigerator 2 hours. Remove chicken from bag; sprinkle with salt and pepper. Brush the herb mixture evenly over chicken. Heat a …
From cookinglight.com
Servings 4Calories 279 per serving
From cookinglight.com
Servings 4Calories 279 per serving
See details
QUICK AND EASY HERB CHICKEN RECIPE — BITE ME MORE
2021-09-01 ingredients. 2 large egg whites ; 1 cup breadcrumbs ; 1/2 tsp dried oregano ; 1/2 tsp dried basil ; 1/2 tsp kosher salt ; 1/4 tsp freshly ground black pepper
From bitememore.com
Servings 6
From bitememore.com
Servings 6
See details
QUICK HERB CHICKEN | MCCORMICK
1 Sprinkle both sides of chicken breasts with Seasoning. 2 Heat oil in large nonstick skillet on medium heat. Add chicken; cook 4 to 5 minutes per side or until chicken is cooked through.
From mccormick.com
Cuisine AmericanCategory EntreesServings 6
From mccormick.com
Cuisine AmericanCategory EntreesServings 6
See details
QUICK LEFTOVER TURKEY SOUP - JUST A TASTE
2022-11-21 Instructions. In a large heavy-bottomed stock pot or Dutch oven set over medium heat, add the butter, onions, carrots and celery. Cook, stirring frequently, until the vegetables …
From justataste.com
From justataste.com
See details
HERBED CHICKEN PARMESAN RECIPE | MYRECIPES
Place egg white in a shallow dish. Dip each chicken tender in egg white; dredge in the breadcrumb mixture. Melt butter in a large nonstick skillet over medium-high heat. Add …
From myrecipes.com
From myrecipes.com
See details
QUICK AND EASY CREAMY HERB CHICKEN RECIPE | RECIPES.NET
2022-03-24 Coat chicken breasts with the onion and garlic powders and herbs. Season generously with salt and pepper. Heat 1 tablespoon of oil a large pan or skillet over medium …
From recipes.net
From recipes.net
See details
TRY THIS QUICK GARLIC AND HERB CHICKEN THIGH MEAL - YOUTUBE
A very simple and quick to make, garlic and herb chicken recipe cooked in a pan. The chicken is juicy and the crispy skin will taste like a roast chicken. ...
From youtube.com
From youtube.com
See details
BEST HERBED CHICKEN SAUTE RECIPES | QUICK AND EASY - FOOD …
2009-11-10 Step 1. Melt the butter in a sauté pan. Season the chicken pieces with salt and pepper, and brown well on all sides, 5 minutes, working in batches if necessary. Remove the …
From foodnetwork.ca
From foodnetwork.ca
See details
93 QUICK AND EASY DINNER RECIPES | MARTHA STEWART
2022-11-19 Here's another simple broiled fish dinner, and this one is even easier to make. Arrange lemon sole or flounder fillets on a rimmed baking sheet, coat them in a bit of oil, …
From marthastewart.com
From marthastewart.com
See details
40 QUICK AND EASY CHICKEN DINNER RECIPES - FOOD.COM
Easy Frozen Chicken Breast. ‘This recipe is super easy, fast and tastes really nice. If you're in doubt, stick a thin knife through the thick part and if the juice is not completely clear, cook for …
From food.com
From food.com
See details
QUICK & EASY CREAMY HERB CHICKEN RECIPE - LICIOUS BLOG
2022-07-20 Mix them with the chicken and let it marinate for as long as possible, a minimum of half an hour. Take a pan and add the butter to it. When it is melted, add garlic. Cook till it turns …
From licious.in
From licious.in
See details
QUICK HERBED CHICKEN RECIPE | COOKTHISMEAL.COM
The best Quick Herbed Chicken! (248 kcal, 6.4 carbs) Ingredients: 1 tablespoon extra-virgin olive oil · 4 skinless, boneless chicken breasts · 1 (10.75 ounce) can condensed cream of …
From cookthismeal.com
From cookthismeal.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love