Quick Coconut Muffins Recipes

DIABETIC-FRIENDLY COCONUT MUFFINS

Steps:

• Preheat oven to 400 degrees F (200 degrees C). Spray 12 muffin cups with cooking spray.
• Stir flour, sugar, coconut, baking powder, and salt in a large bowl and make a well in the center. Whisk yogurt, egg, egg white, vegetable oil, and coconut extract together in a separate bowl until thoroughly combined. Pour egg mixture into well in dry ingredients and stir just until moistened. Pour batter into prepared muffin cups, filling them 3/4 full.
• Bake in the preheated oven until lightly browned, about 20 minutes. Remove muffins from pan immediately.

COCONUT MUFFINS

Steps:

• Beat egg in a bowl.
• Add milk, oil and essence and blend all well together.
• Stir in the dry ingredients.
• Mix well.
• Spoon into muffin pans.
• Bake at 180C (356 F) for 25 minutes.
• Remove from oven and allow to cool on a wire rack.
• Serve.

COCONUT MUFFINS

Steps:

• Combine flour, coconut, sugar, almonds, baking powder, orange peel, baking soda, and salt in a large bowl.
• In another bowl, blend the coconut milk, eggs, butter, and vanilla.
• Pour the egg mixture into the dry ingredients and blend well.
• Divide batter into 12 muffin cups and bake for 15 minutes at 400 degrees.

COCONUT MUFFINS

Steps:

• In a large bowl, combine the flour, sugar, baking powder and salt. In another bowl, combine the milk, egg, oil and extract. Stir into dry ingredients just until combined. Fold in coconut. Fill greased or paper-lined muffin cups two-thirds full., Combine the topping ingredients; sprinkle over batter. Bake at 400° for 18-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm.

COCONUT COFFEE MUFFINS

Steps:

• Preheat oven to 400 degrees F (200 degrees C). Spray 6 muffin cups with cooking spray.
• Whisk coffee, eggs, and coconut oil together in a bowl. Combine coconut flour, brown sugar, and shredded coconut together in a separate bowl. Stir coffee mixture into flour mixture until batter is just combined; spoon into prepared muffin cups.
• Bake in the the preheated oven until a toothpick inserted in the center comes out clean, about 20 minutes.

QUICK COCONUT MUFFINS

Steps:

• 1. In a mixing bowl, beat the cake mix and butter. Add the remaining ingredients. Fill greased paper lined muffin cups half full. Bake at 350 for 20-25 minutes. Cool 5 minutes before removing from pan.