Quick Brown Sugar Bars Recipes

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CHEWY BROWN SUGAR BARS



Chewy Brown Sugar Bars image

These brown sugar bars are quite the sweet treat. They're a cross between a blondie and a praline. They have a chewy bite with a delightful pecan crunch. Serve warm with some vanilla ice cream and maybe a drizzle of caramel too. Yum!

Provided by Ann Simmons

Categories     Cookies

Time 45m

Number Of Ingredients 6

1 stick butter
1 c chopped pecans
2 c self-rising flour
1 box light brown sugar, 1 lb
2 eggs
1 tsp vanilla extract

Steps:

  • 1. Preheat oven to 300 degrees. Grease or spray 9x13 pan.
  • 2. Melt butter in saucepan. Remove from heat.
  • 3. Stir in brown sugar, eggs, and flour. Mix well. The batter is thick.
  • 4. Add vanilla extract and pecans.
  • 5. Spread into a 9x13 greased pan.
  • 6. Bake in preheated oven for 20 to 30 minutes (depending on your oven).
  • 7. They are done when they are brown, pulling away from sides of the pan and a toothpick comes out clean when inserted into the center.

LIGHT OR DARK BROWN SUGAR



Light or Dark Brown Sugar image

Making your own brown sugar is so simple and easy and it tastes exactly like store-bought! You'll never run out of brown sugar if you keep two simple ingredients on hand: white granulated sugar and molasses. The recipe ingredients are for light brown sugar. For dark brown sugar, see the cook's note. To keep it moist, put a slice of bread into the storage container.

Provided by JillH

Categories     100+ Everyday Cooking Recipes

Time 10m

Yield 16

Number Of Ingredients 2

1 cup white sugar
1 tablespoon unsulfured molasses

Steps:

  • Combine sugar and molasses in a mixing bowl. Use an electric mixer on medium speed, mixing until molasses is completely incorporated.
  • Store in an airtight container.

Nutrition Facts : Calories 52 calories, Carbohydrate 13.4 g, Sodium 0.5 mg, Sugar 13.2 g

BROWN SUGAR BARS



Brown Sugar Bars image

This recipe was on top of a shoebox full of recipes my grandmother had clipped from magazines. I remember these fondly -- always coupled with a glass of cold milk. Full of old-fashioned flavor!

Provided by Aunt Willie

Categories     Bar Cookie

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 9

3/4 cup butter, melted
1 cup packed brown sugar
1 egg, slightly beaten
2/3 cup flour
1 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon vanilla extract
1/2 chopped pecans
powdered sugar

Steps:

  • Preheat oven to 350 degrees.
  • Grease and flour an 8" baking pan.
  • Sir together butter and brown sugar.
  • Add egg and stir until blended.
  • Combine flour, baking powder and salt.
  • Add to brown sugar mixture, mixing well.
  • Add vanilla extract and chopped pecans and stir.
  • Pour into the greased and floured pan.
  • Bake at 350 degrees for 30-35 minutes.
  • Cool in pan.
  • When cool, cut into bars and dust with powdered sugar.

Nutrition Facts : Calories 612.8, Fat 36.2, SaturatedFat 22.3, Cholesterol 144.4, Sodium 666.1, Carbohydrate 70, Fiber 0.6, Sugar 53.2, Protein 4.1

QUICK BROWN SUGAR BARS



Quick Brown Sugar Bars image

Make and share this Quick Brown Sugar Bars recipe from Food.com.

Provided by Texas

Categories     < 60 Mins

Time 40m

Yield 15 serving(s)

Number Of Ingredients 7

1 cup butter
2 cups brown sugar, firmly packed
2 teaspoons baking powder
1/4 teaspoon salt
1 teaspoon vanilla, good quality
2 cups all-purpose flour
2 large eggs

Steps:

  • Melt butter and mix well with sugar. Add baking powder, salt and vanilla. Mix well. Add flour. Mixture will be thick. Beat eggs seperately and add, mixing well. Pat into 9x13 greased baking dish. Bake at 350 degrees for 30-35 minutes.

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