Quick Appetizer Tree Recipes
PUFF PASTRY CHRISTMAS TREE APPETIZER
Puff pastry Christmas tree is a festive holiday appetizer with pull-apart breadsticks filled with savory toppings of your choice. Easy to make and delicious, it is sure to impress at your next Christmas party!
Provided by Delphine Fortin
Categories Appetizer
Time 40m
Number Of Ingredients 5
Steps:
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper or a Silpat mat.
- Unfold one sheet of puff pastry on top of the parchment paper and spread the pesto sauce all over.
- Unfold the second sheet of puff pastry and place on top of the first sheet of puff pastry. Press gently to seal the two sheets together.
- Cut out puff pastry in the shape of a Christmas tree. Reserve the extra pieces.
- Using a pizza cutter or a sharp knife, cut slits on both sides of the tree spacing them about 0.5-inch apart (or about 1,5 cm), leaving the center intact. Then, twist each strip of pastry twice or three times, pressing the ends into the baking sheet. Repeat with the puff pastry leftovers and place on a different baking sheet.
- Brush pastry with egg yolk mixed with milk and sprinkle with sesame seeds (optional).
- Bake for 25-30 minutes until golden. Allow to cool slightly, and enjoy as a pull-apart appetizer!
QUICK APPETIZER TREE
This festive two-step appetizer tree is quickly made in just 10 minutes using chicken and veggies - serves a bunch!
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 10m
Yield 16
Number Of Ingredients 4
Steps:
- Heat chicken if desired. Spread chicken into 11x8-inch Christmas tree shape on serving platter or tray.
- Sprinkle with onions. Decorate with bell pepper. Serve with crackers.
Nutrition Facts : Calories 60, Carbohydrate 2 g, Cholesterol 15 mg, Fiber 0 g, Protein 6 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 30 mg
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