Quick And Easy Mediterranean Style Rice Recipes

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QUICK AND EASY MEDITERRANEAN STYLE RICE



Quick and Easy Mediterranean Style Rice image

I played with some Ingredients i had on hand looking for something different as a side dish with my Grilled lemon herb chicken and it Paired well I think

Provided by MissTinkJordan

Categories     Rice

Time 13m

Yield 4 1/2 cup servings, 4 serving(s)

Number Of Ingredients 6

2 cups chicken broth (a must )
2 cups instant rice
1/4-1/2 cup plain feta cheese, crumbled
6 -8 fresh basil leaves (a must )
6 -8 grape tomatoes, halved
1/4-1/2 teaspoon garlic powder, if desired

Steps:

  • cook the rice according to the package instructions.
  • and substitue chicken broth for water.
  • while the rice is cooking finely chop your Fresh Basil leaves.
  • half your grape tomatoes and finely crumble your feta.
  • when the rice has absorbed all the broth and is done add all of your.
  • chopped ingredients into the pan and gently mix till your feta melts and your basil wilts down at this point taste and decide if you think you would like it better with the garlic poweder or without.

Nutrition Facts : Calories 230.6, Fat 3.2, SaturatedFat 1.7, Cholesterol 8.3, Sodium 493.4, Carbohydrate 41.3, Fiber 1.2, Sugar 0.8, Protein 7.7

MEDITERRANEAN RICE



Mediterranean Rice image

A nice simple rice side, simply make as directed or else throw everything in the rice cooker adding the parsley at the keep warm stage.

Provided by Mandy

Categories     Rice

Time 22m

Yield 4-6 serving(s)

Number Of Ingredients 9

2 tablespoons olive oil
1 onion, finely chopped
1 garlic clove, crushed
2 cups rice
2 teaspoons chicken stock powder
2 tablespoons lemon rind, grated
1/4 cup parsley, chopped
black pepper
boiling water

Steps:

  • Heat oil & saute onion & garlic until tender, stir in rice.
  • Add boiling water until pan is 3/4 full. Bring to boil, stirring.
  • Stir in stock & rapid boil for 10-12 mins or until tender, drain well.
  • Return to pan adding lemon rind, parsley & pepper, toss well to combine.

Nutrition Facts : Calories 425.6, Fat 7.4, SaturatedFat 1.1, Sodium 16.6, Carbohydrate 80.9, Fiber 2.3, Sugar 1.3, Protein 7

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