Quick And Easy Baked Beans With Sausage Crock Pot Recipes
QUICK AND EASY BAKED BEANS WITH SAUSAGE (CROCK POT)
This recipe comes from southernfood.about.com. It does not specify if the beans should be drained or not, so I guess it's up to you and depends on how much sauce you want with your beans.
Provided by Vino Girl
Categories One Dish Meal
Time 6h15m
Yield 9 serving(s)
Number Of Ingredients 10
Steps:
- Combine everything in the crock pot.
- Cover and cook on LOW for 5 to 6 hours.
Nutrition Facts : Calories 426.1, Fat 9.6, SaturatedFat 3.2, Cholesterol 18.2, Sodium 816.4, Carbohydrate 66.7, Fiber 12.7, Sugar 24.9, Protein 21.2
ZACK'S SLOW COOKER BAKED BEANS AND SAUSAGE
Quick, easy recipe we make on a regular basis. My 16yr old son is learning to cook and the slow cooker has been great for him to learn and put together his own ideas. (No Peppers or Onions is his one basic rule!)
Provided by deannabanana00
Categories One Dish Meal
Time 4h10m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Fry bacon and drain on paper towels. While frying bacon slice smoked sausage on the bias and place all remaining ingredients (Beans, BBQ Sauce, A-1 and brown sugar) in crock pot or slow cooker. Using a small amount of the bacon grease brown the smoked sausage. Crumble bacon and place in cooker. Stir in smoked sausage. Cover and cook on low 4hrs.
- *to save time I sometimes use the precooked bacon bits, bacon is a must for my family in this dish.
Nutrition Facts : Calories 678.9, Fat 30.7, SaturatedFat 9.9, Cholesterol 64.2, Sodium 2215.5, Carbohydrate 83.9, Fiber 8.6, Sugar 50.4, Protein 22.1
SIMPLE BAKED BEANS
This baked bean recipe uses canned beans instead of the dry type so it is quick and easy to prepare.
Provided by Brandi
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 3h15m
Yield 10
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix baked beans with pork, molasses, onions, brown sugar and ketchup together and put in a greased casserole dish. Top with bacon, cover and bake for 3 hours or until thick.
Nutrition Facts : Calories 176.1 calories, Carbohydrate 31.7 g, Cholesterol 10.1 mg, Fat 3.9 g, Fiber 3.9 g, Protein 5.6 g, SaturatedFat 1.3 g, Sodium 401.5 mg, Sugar 18.4 g
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