Quick And Crunchy Turkey Salad Recipes

CRUNCHY TURKEY SALAD SANDWICHES

Crunchy Turkey Salad Sandwiches image

Provided by Patrick and Gina Neely : Food Network

Time 15m

Yield 6 servings

Number Of Ingredients 12

Ingredients

1 1/4 pounds smoked turkey breast, diced
Kosher salt and freshly ground pepper
1 cup chopped scallions
3/4 cup chopped celery
1/3 cup mayonnaise
2 tablespoons dijon mustard
1 cup seedless red grapes, cut in half
8 ounces provolone cheese, cut into 1/2 inch cubes
1/2 cup sliced almonds, toasted and coarsely chopped (optional)
3 tablespoons chopped fresh parsley
2 tablespoons snipped fresh chives
Soft whole-grain sandwich bread, for serving

Steps:

Place the turkey in a medium mixing bowl and season with salt and pepper. Add the remaining ingredients (except the bread) and combine. Serve on sandwich bread.

QUICK TURKEY SALAD

Quick Turkey Salad image

"This is such a great salad," says Mina De Kraker in Schaumburg, Illinois. "It's elegant enough for special occasions but couldn't be easier or quicker to make." Soy sauce, ginger and a dash of curry add wonderful flavor!

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 2 servings.

Number Of Ingredients 12

Ingredients

1 cup cubed cooked turkey breast
1/4 cup seedless red grapes, halved
3 tablespoons chopped celery
4 teaspoons chopped pecans
4 teaspoons chopped water chestnuts
DRESSING:
3 tablespoons mayonnaise
1-1/2 teaspoons dried minced onion
1 teaspoon red wine vinegar
1/2 teaspoon reduced-sodium soy sauce
1/4 teaspoon ground ginger
Dash curry powder

Steps:

In a small bowl, combine the turkey, grapes, celery, pecans and water chestnuts. In another small bowl, combine the dressing ingredients. Pour over turkey mixture; toss to coat. Chill until serving.

Nutrition Facts :

QUICK AND CRUNCHY TURKEY SALAD

Quick and Crunchy Turkey Salad image

Make and share this Quick and Crunchy Turkey Salad recipe from Food.com.

Provided by CJAY8248

Categories Low Cholesterol

Time 10m

Yield 4 main dish servings, 4 serving(s)

Number Of Ingredients 5

Ingredients

1 (16 ounce) package shredded cabbage with carrots (coleslaw mix)
6 ounces cooked turkey breast, cubed (1 1/4 cups)
1 (3 ounce) package ramen noodles
2/3 cup bottled orange viniagrette salad dressing
1 (11 ounce) can mandarin orange sections, drained

Steps:

In a large bowl combine coleslaw mix and turkey. Remove seasoning packet from noodles; reserve for another use. Crumble noodles; add to cabbage mixture. Pour dressing over salad; toss to coat. Gently stir in the orange sections.

Nutrition Facts : Calories 316.3, Fat 8.3, SaturatedFat 3, Cholesterol 59.5, Sodium 666.8, Carbohydrate 44.2, Fiber 3.8, Sugar 21.3, Protein 18

CRUNCHY TURKEY SALAD

Crunchy Turkey Salad image

Make and share this Crunchy Turkey Salad recipe from Food.com.

Provided by ontariomamaof7

Categories High Protein

Time 35m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1/4 cup Miracle Whip light
1/4 cup green onion, finely chopped
1/4 cup celery, finely chopped
1/4 cup carrot, grated
2 tablespoons dried cranberries
2 cups cooked turkey, chopped

Steps:

Mix dressing, vegetables and cranberries in a large bowl.
Add turkey; mix lightly; cover.
Refrigerate for at least 30min.

Nutrition Facts : Calories 163, Fat 6.5, SaturatedFat 1.6, Cholesterol 57.4, Sodium 191.2, Carbohydrate 4, Fiber 0.6, Sugar 2.3, Protein 20.9

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