Quick And Creamy Applesauce Dessert Lacto Recipes

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QUICK AND CREAMY APPLESAUCE DESSERT



Quick and Creamy Applesauce Dessert image

Make and share this Quick and Creamy Applesauce Dessert recipe from Food.com.

Provided by XAnnette

Categories     Dessert

Time 5m

Yield 4 serving(s)

Number Of Ingredients 5

2 cups applesauce, unsweetened
2 cups plain low-fat yogurt
2 teaspoons vanilla extract
2 teaspoons apple pie spice
8 teaspoons Splenda sugar substitute, to taste

Steps:

  • Combine all ingrediencts in a bowl and mix thoroughly.
  • Serve right away or chill for a later serving.

CREAMY APPLESAUCE DREAM



Creamy Applesauce Dream image

Tastes great warm or cold-just like apple pie and ice cream. From Prevention® Healthy Cooking.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h

Yield 8

Number Of Ingredients 5

9 or 10 medium cooking apples, peeled, cored, cut into quarters (3 lb)
1/4 cup orange juice
2 teaspoons vanilla
2 teaspoons ground cinnamon
1/4 cup low-fat sugar-free frozen yogurt, if desired

Steps:

  • In a large saucepot, combine the apples, orange juice, vanilla and cinnamon. Cover and simmer about 30 minutes or until apples are tender, stirring occasionally.
  • Mash apples using potato ricer or masher until smooth. Top each serving with a heaping teaspoon of frozen yogurt.

Nutrition Facts : Calories 90, Carbohydrate 20 g, Cholesterol 0 mg, Fiber 2 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg, Sugar 16 g, TransFat 0 g

APPLE DESSERT SAUCE



Apple Dessert Sauce image

Purchased pound cake gets dressy with this quick and creamy sauce. It's so easy, even kids can make this! -Jacqueline Graves, Cumming, Georgia

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 1-3/4 cups.

Number Of Ingredients 6

3/4 cup chopped peeled tart apple
1 tablespoon water
1 cup packed brown sugar
1 cup sour cream
1/4 teaspoon ground cinnamon
Vanilla ice cream

Steps:

  • In a 1-qt. microwave-safe dish, combine apple and water. Cover and microwave on high for 1 minute. Stir in brown sugar. Cover and cook 1 minute longer., Stir in sour cream and cinnamon. Cover and cook at 50% power for 1-1/2 to 1-3/4 minutes or until brown sugar is melted, stirring once. Stir until blended. Serve warm with ice cream.

Nutrition Facts : Calories 193 calories, Fat 6g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 24mg sodium, Carbohydrate 33g carbohydrate (33g sugars, Fiber 0 fiber), Protein 1g protein.

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