Pumpkin French Toast Vegan Recipes

PUMPKIN FRENCH TOAST (VEGAN)

Pumpkin French Toast (Vegan) image

A delicious, healthy, easy, and custardy vegan French toast from Isa Chandra Moskowitz's new cookbook, "Vegan Brunch". Recipe is very low effort but requires 30 minutes soaking time. TIP: These french toast recipes call for stale bread because it's going to be soaking up custard, but you still want the bread to hold its shape. Fresh bread will get mushy and, worst case scenario, fall apart. A 3 day old loaf should be just fine and 5 days old might be too late (make it into breadcrumbs instead.) If you have only a fresh baguette, toast slices at 300°F oven for about 10 minutes, until they are hardened a bit but not toasted.

Provided by blucoat

Categories Breakfast

Time 26m

Yield 8 slices

Number Of Ingredients 9

Ingredients

1 cup pumpkin puree (fresh or canned)
1 1/2 cups almond milk (or your favorite non-dairy milk)
2 tablespoons cornstarch
2 teaspoons cinnamon
1 1/2 teaspoons ground ginger
1/2 teaspoon ground cloves
1 teaspoon pure vanilla extract
1 stale baguette, sliced diagonally in 1 inch pieces (see above tip) or 8 pieces thick sliced bread (see above tip)
cooking oil, for the pan

Steps:

Mix together all ingredients except for the bread. Spread out baguette slices on a rimmed baking pan in a single layer. Pour on pumpkin mixture and flip to coat. Let sit for 20 minutes, then flip over and soak for 10 minutes more.
Preheat a large non-stick skillet over medium heat. Spray with cooking oil, or drizzle a little into the pan, and cook about half of the soaked breads at a time for 5 to 7 minutes on one side and about 3 minutes on the other. They should be golden to medium brown and flecked with darker spots. Keep warm on a plate covered with tin foil while you cook the second batch.
If not serving immediately, cover and place in a 200°F oven for up to an hour. Serve with maple syrup and margarine, of course.

More about "pumpkin french toast vegan recipes"

VEGAN PUMPKIN FRENCH TOAST - CENTER FOR NUTRITION STUDIES

2018-09-11 2. For a baked French toast option, preheat oven to 425 degrees F. Place the dredged slices of bread on a baking sheet lined with parchment …
From nutritionstudies.org
4.9/5 (9)
Category Breakfast

Dredge each slice of bread briefly in the batter. Don’t let it soak! It will make the bread too soggy.
Cook until the bottom is golden brown. Flip and cook until the other side is also golden brown. If it looks like the inside is not cooking fast enough as the outsides are cooking, turn the heat down a bit.

See details

EASY VEGAN PUMPKIN FRENCH TOAST | JESSICA IN THE KITCHEN

2021-11-15 Remove from the freezer and whisk again. Prepare. Melt 2-3 tablespoons vegan butter in a pan or griddle over medium-high heat. Make …
From jessicainthekitchen.com
Ratings 6
Category Breakfast
Cuisine American
Total Time 30 mins

In a bowl, mix all the ingredients except the bread. Whisk together and place in your freezer for the batter to set up and get thicker for 15 minutes.

See details

VEGAN PUMPKIN FRENCH TOAST - DELISH KNOWLEDGE

2019-12-23 Instructions. Place the pumpkin puree, coconut milk, brown sugar, pumpkin pie spice, flax seed and vanilla in a blender and puree until creamy. …
From delishknowledge.com
Cuisine Vegan
Total Time 25 mins
Category Breakfast
Calories 464 per serving

See details

VEGAN PUMPKIN FRENCH TOAST • IT DOESN'T TASTE LIKE CHICKEN

2022-10-12 How to Make Vegan Pumpkin French Toast: In a wide medium bowl, whisk together the plant-based milk and cornstarch so that the cornstarch is completely dissolved. …
From itdoesnttastelikechicken.com
4.6/5 (9)
Total Time 25 mins
Category Breakfast
Calories 247 per serving

See details

VEGAN PUMPKIN FRENCH TOAST - HEALTHIER STEPS

2022-10-05 Directions. Add almond milk, pumpkin purée, ground flaxseeds, cornstarch, cinnamon, nutmeg or cardamom, maple syrup, and vanilla to a rectangular baking dish and …
From healthiersteps.com
Ratings 5
Category Breakfast
Cuisine American
Total Time 29 mins

See details

PUMPKIN FRENCH TOAST- VEGAN AND GLUTEN-FREE * BAKERY ON MAIN

2022-11-15 Directions. In a shallow bowl, add all ingredients besides the bread. Whisk together well and set aside. Heat a large pan on medium heat and add 1 tablespoon of butter. Dip both …
From bakeryonmain.com

See details

PUMPKIN FRENCH TOAST RECIPE - LOVE AND LEMONS

2018-10-29 Place the bread slices on a large platter or baking dish and drizzle with the pumpkin mixture. Use your hands to spread the mixture, coating all sides of the bread. Heat a non-stick …
From loveandlemons.com

See details

27 BEST VEGAN PUMPKIN RECIPES - INSANELY GOOD

2022-06-10 1. Vegan Pumpkin Spice Oatmeal. Turn your cold mornings super toasty with a steaming bowl of this fragrant oatmeal. Made with rolled oats, pumpkin puree, dates, vanilla, …
From insanelygoodrecipes.com

See details

EASY VEGAN PUMPKIN FRENCH TOAST (GLUTEN FREE OPTION)

2021-10-19 Mix the pumpkin French toast batter: Combine all wet ingredients in a large bowl and whisk together vigorously. Dip the bread: Using only one slice at a time, dip the vegan …
From thebananadiaries.com

See details

VEGAN PUMPKIN BRIOCHE BREAD ( RECIPE FOR VEGAN FRENCH TOAST …

2020-11-26 METHOD. In a large bowl, whisk together flour, yeast, cinnamon, and salt. Add in the dairy-free milk, maple syrup, and pumpkin puree. Using a spatula, fold until mostly …
From hungryapron.com

See details

VEGAN PUMPKIN CUPCAKES WITH FROSTING | JESSICA IN THE KITCHEN

2022-12-05 Add the flour, salt, cinnamon, pumpkin pie spice, baking powder, and baking soda to a mixing bowl. Stir to combine. Mix the wet ingredients. Add the milk, pumpkin puree, …
From jessicainthekitchen.com

See details

VEGAN PUMPKIN FRENCH TOAST - EASY VEGAN MEAL PLAN

Instructions. In a wide medium bowl, whisk together the plant-based milk and cornstarch so that the cornstarch is completely dissolved. Now whisk in the pumpkin pureé, maple syrup, …
From easyveganmealplan.com

See details

VEGAN PUMPKIN FRENCH TOAST - MY DARLING VEGAN

2021-10-25 Preheat a griddle to 350 F. Add 1 tablespoon of coconut oil to the griddle and let it melt. If you don't have a griddle, simply preheat a large skillet over medium heat. Once hot, …
From mydarlingvegan.com

See details

VEGAN PUMPKIN FRENCH TOAST - SWEET SIMPLE VEGAN

2020-11-05 Dip each slice of bread in the batter for about 20 seconds on each side, being sure to shake off any excess batter. Place the battered bread onto the heated griddle. Cook for …
From sweetsimplevegan.com

See details

VEGAN PUMPKIN FRENCH TOAST RECIPE | SIDECHEF

Make this Vegan Pumpkin French Toast in 8-10 minutes! If you’re looking for pumpkin spice french toast for the fall season, you’ll love this recipe. Perfect for an autumn breakfast or …
From sidechef.com

See details

PUMPKIN BREAD FRENCH TOAST | VEGAN GLUTEN FREE RECIPE - SPABETTIE

2018-11-08 Tips For The Best Pumpkin Bread French Toast. Use pumpkin bread that is completely cool: if the bread is too warm, it could be a little too soft and could turn into a bit of …
From spabettie.com

See details

VEGAN PUMPKIN FRENCH TOAST - VEGAN RICHA

2017-11-08 Cook for 4 to 5 minutes then flip and cook for another 3 to 4 or until golden brown on both sides. Serve with maple and vegan butter or some caramelized apples. Caramelized …
From veganricha.com

See details

PUMPKIN APPLE FRENCH TOAST BAKE - EASY RECIPES

2022-12-08 Ingredients6 large eggs½ cup canned pumpkin2tablespoons almond butter1tablespoon maple syrup1teaspoon vanilla extract½ teaspoon cinnamon4slices whole …
From easyrecipes.co.za

See details

VEGAN PUMPKIN FRENCH TOAST - SHANE & SIMPLE

2022-09-28 Preheat a large nonstick skillet over medium heat. Whisk the pumpkin mixture once more to make sure everything is combined and dip each side of the bread until it’s evenly …
From shaneandsimple.com

See details

VEGAN PUMPKIN FRENCH TOAST - SHANE & SIMPLE | PUMPKIN FRENCH …

Sep 30, 2021 - Thick slices of whole-grain bread soaked in a delicious pumpkin flavor mixture make this Vegan Pumpkin French Toast the perfect fall breakfast. ... Autumn is upon us so …
From pinterest.com

See details

PUMPKIN VEGAN FRENCH TOAST CASSEROLE • THE HEALTHY TOAST

Set aside. In a large mixing bowl, whisk together the flax eggs, pumpkin, oat milk, oat creamer, maple syrup, pure vanilla extract, cinnamon, and salt. Pour the mixture evenly over the bread …
From thehealthytoast.com

See details