PTACKY- CZECH ROLLED BEEF
From the book Czech and Slovak Touches. By John Kubasta, President of the Cleveland District Alliance of Czechoslovak Catholics, Cleveland, Ohio NOTE: Guessing on Prep time and serving.
Provided by Charlotte J
Categories Steak
Time 2h
Yield 6-10 serving(s)
Number Of Ingredients 10
Steps:
- Pound beef well to make thin 5" x 5" pieces.
- Season with salt and pepper.
- Spread with mustard.
- Place 1 slice bacon, halved and 1/4 pickle, cut lengthwise, on each slice.
- Slice and saute 1 onion till transparent.
- Place one slice on each beef slice.
- Roll the beef "sandwich" around the pickle.
- Secure with toothpick.
- Dice remaining onion and brown in shortening.
- Place in roasting pan with meat rolls and several cups of broth made from beef bouillon cubes.
- Cover and roast for 1 1/2 hours in a 350 degree oven.
- Baste every 15 minutes with additional broth.
- Remove meat rolls.
- Make gravy by adding flour and sour cream to roaster on stove top.
- Mix and boil. (Mixture will not curdle.)
- To serve, pour gravy over the beef rolls.
- Dumplings are a perfect accompaniment.
Nutrition Facts : Calories 584.2, Fat 37.2, SaturatedFat 14.3, Cholesterol 150.7, Sodium 1442.5, Carbohydrate 9.9, Fiber 1.3, Sugar 3.6, Protein 50.6
More about "ptacky czech rolled beef recipes"
PTáčKY – BEEF ROLLS WITH GRAVY | LITTLE BIT OF CZECH REPUBLIC
Apr 23, 2014 Ptáčky - Beef Rolls. 1. 2. 3. 4. 5. Rate this recipe! Course Main Course. Cuisine Czech. Cook Time. 45 minutes. Ingredients. 2 tbsp of butter. 1/2 onion. 3 slices of ham. 6 …
From littlebitofczech.com
4/5 (1)Servings 9
From littlebitofczech.com
4/5 (1)Servings 9
See details
CZECH ROLLED BEEF "PTACKY" | JUST A PINCH RECIPES
Sep 28, 2011 prep time 1 Hr 30 Min. cook time 1 Hr 30 Min. method Bake. Ingredients For czech rolled beef "ptacky" 2 1/2 lb. boneless round steak, cut 1/2 inch thick. salt and pepper. …
From justapinch.com
Cuisine AmericanCategory BeefServings 6
From justapinch.com
Cuisine AmericanCategory BeefServings 6
See details
TRADITIONAL CZECH BEEF GOULASH RECIPE – VIEW FROM …
Mar 2, 2020 Serve with traditional Czech flour or potato dumplings, boiled potatoes, potato pancakes (bramboraky) or a slice of rustic bread and accompanied by a nice Czech beer straight from the fridge. This is the most …
From viewfromprague.com
From viewfromprague.com
See details
A MARVELOUS CZECH CLASSIC - PRAGUE BEEF GOULASH - CULINARY TALKS
Jun 27, 2018 Dobrou chuť! Prague Beef Goulash is suitable for kids from the age of 3. The better products, the better meal! Total Time: 45 minutes + 2 hours of cooking the stew. …
From culinarytalks.com
From culinarytalks.com
See details
CZECH PALAčINKY RECIPE - COOK LIKE CZECHS
Apr 22, 2021 Milk. Eggs. Unsalted butter; melted. Pinch of salt. Vegetable oil; for frying. Strawberry jam; for filling. Icing sugar; to dust the rolled palačinka. In my experience, palačinky batter is better if you use eggs and milk warmed to …
From cooklikeczechs.com
From cooklikeczechs.com
See details
21 CZECH ROULADEN RECIPE - SELECTED RECIPES
Ptacky- Czech Rolled Beef. 2 hr. Sour cream, dill pickles, beef broth, round steaks, mustard. No reviews. Beef Rouladen. 2 hr 30 min. Top round steak, red wine, bacon, baby dill pickles, beef …
From selectedrecipe.com
From selectedrecipe.com
See details
CHLEBíčKY - CZECH COOKBOOK – VIDEO RECIPES IN ENGLISH
Nov 21, 2013 Ingredients: czech spread (vlašský salát) thinly sliced ham. thinly sliced cheese (baby swiss) hardboiled eggs. pickles. peppers. french bread. cheese for grating.
From czechcookbook.com
From czechcookbook.com
See details
SPANISH ROLLS (ŠPANIELSKE VTáčKY) RECIPE - SLOVAK COOKING
Ingredients: 8 beef steaks or chicken breast slices, 2 hot dog, 2 hard boiled eggs, 2 dill pickles, paprika, onion, black pepper, salt, mashed potatoes or rice. Prep Time: about an hour.
From slovakcooking.com
From slovakcooking.com
See details
COOK LIKE CZECHS | CZECH RECIPES WRITTEN IN ENGLISH
Puff Pastry with Cream Cheese Filling. Czech Svíčková Sauce Recipe. Czech Beef Goulash (Gulas) Braised Beef Cubes with Garlic. Czech Kolache Authentic Recipe. Easy Kolacky Cookies. Find a Recipe by Category. Main Courses. …
From cooklikeczechs.com
From cooklikeczechs.com
See details
OMA'S AUTHENTIC BEEF ROULADEN RECIPE – GERMAN …
This traditional German beef Rouladen recipe, aka beef rolls, steak rolls, or beef birds, served with potato dumplings and red cabbage is my most cherished German food from my childhood and still our very favorite.
From quick-german-recipes.com
From quick-german-recipes.com
See details
BRAISED BEEF CUBES WITH GARLIC - COOK LIKE CZECHS
Sep 7, 2021 Peel the onion and chop it finely. Peel and press the garlic. STEP 2: Salt the meat cubes and mix with garlic. STEP 3: Heat the lard or oil in a frying pan to a higher temperature and brown the meat in it. The meat will probably …
From cooklikeczechs.com
From cooklikeczechs.com
See details
SPANELSKE PTACKY... - COOK LIKE CZECHS - PETRA KUPSKá - FACEBOOK
May 7, 2023 Spanelske Ptacky (Stuffed Beef Rolls) - today's lunch RECIPE: https://www.cooklikeczechs.com/beef-roll-ups/ You need large, thin slices of beef that you …
From facebook.com
From facebook.com
See details
PTACKY – CZECH ROLLED BEEF - RECIPES FROM OUR LIFE IN MEALS
1 large onion, finely cut. 2 zesty dill pickles, sliced in quarters. 3 cups of beef broth (recommended: Herbox bouillon cubes) 2 tablespoons olive oil. 2 tablespoons yellow mustard. …
From sites.google.com
From sites.google.com
See details
THE FOOD: BEEF ROULADEN (HOVěZí PTáčKY) - BLOGGER
Apr 16, 2011 1/2 cup of red wine or Marsala. Direction: Place beef on cutting board with wider end closer to you. Spread about 1 Tbs. of mustard on front half ob beef and season with paprika, pepper and salt. Place bacon or ham on …
From jerryfood.blogspot.com
From jerryfood.blogspot.com
See details
PETRA’S PTACKY – EVERYDAYWITS
Spread 1 tsp of mustard over each piece of meat and season, place 1 piece of each: egg, gherkin and cabana on to the meat. Wrap the filling up with the meat and secure with a toothpick. …
From everydaywits.com
From everydaywits.com
See details
CZECH BEEF GOULASH (HOVěZí GULáš) AUTHENTIC RECIPE
Mar 6, 2021 Pork lard; or vegetable oil such as sunflower or Canola. Caraway seeds; crushed or ground. Salt. Black pepper; ground. Sweet Hungarian paprika; ground. I recommend adding a teaspoon of hot paprika powder for those who …
From cooklikeczechs.com
From cooklikeczechs.com
See details
PTACKY- CZECH ROLLED BEEF RECIPE - RECIPEOFHEALTH
2 medium onions. 2 tbsp shortening. 3 -4 cups beef broth. 2 tbsp flour. 1/2 pint sour cream. Directions: Pound beef well to make thin 5 x 5 pieces. Season with salt and pepper. Spread …
From recipeofhealth.com
From recipeofhealth.com
See details
BOHEMIAN BEEF NOODLE SOUP - COOK LIKE CZECHS
Mar 16, 2022 Ingredients. To make beef soup with noodles, you will need: Bone-in beef short ribs; or beef shank. Thanks to the bones in the meat, the soup gets a stronger taste. Spices: bay leaves, allspice, peppercorn. Vegetables: …
From cooklikeczechs.com
From cooklikeczechs.com
See details
KARBANáTKY - TRADITIONAL CZECH RECIPE | 196 FLAVORS
Jan 13, 2018 Karbanátky. by Betty Davies 3 Comments. Karbanátky (singular: karbanátek) are fried meat patties that are eaten in the Czech Republic, in central Europe. A mixture of ground meats (pork and beef) are seasoned, and …
From 196flavors.com
From 196flavors.com
See details
RECIPES FOR CZECH MAIN COURSES - COOK LIKE CZECHS
Chicken Paprikash with Dumplings. Creamy Chicken Breast Paprikash. Easy Oven-Roasted Stuffed Chicken. Fried Cabbage and Noodles (Haluski) Sauerkraut Potato Mash (Czech …
From cooklikeczechs.com
From cooklikeczechs.com
See details
SVICKOVA (PICKLED BEEF) - SWEETGEODES.COM
1 tsp. salt. 2 tbs. butter. 1/2 cup celery — diced. 1/2 cup carrots — diced. 1-2 bay leaf. 5 whole peppers. 5 allspice. 1 onion — diced. (I use 1/2 cup onion and 1/2 cup diced parsnip) pinch of …
From sweetgeodes.com
From sweetgeodes.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love