Pretzel Horseshoes Recipes
PRETZEL HORSESHOES
This deluxe pretzel treat has a horseshoe shape...It's visual and different. Everyone seems to love the sweet-salty mixture! -Emily Baldwin Fort Collins, Colorado
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 2 horseshoes (14 servings each).
Number Of Ingredients 5
Steps:
- Place two 5-in.-diameter bowls upside down in the center of two 9-in. round pans; coat bowls and pans with cooking spray., In a large microwave-safe bowl, melt marshmallows and butter on high for 1 minute. Stir in pretzels. Quickly add chips; stir gently until coated. Divide mixture in half. Press one portion evenly into one prepared pan. Shape into a horseshoe by forming mixture around bowl, leaving a 4-in. opening at one end. Repeat with remaining mixture. Cool for 15 minutes. , Remove bowls. Run a knife around edges of pans to loosen. Invert each onto a serving platter. Reshape horseshoes by gently spreading sides apart to elongate if necessary. Cool completely.
Nutrition Facts : Calories 154 calories, Fat 5g fat (3g saturated fat), Cholesterol 3mg cholesterol, Sodium 250mg sodium, Carbohydrate 27g carbohydrate (9g sugars, Fiber 1g fiber), Protein 2g protein.
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