POTATO CHIVE BREAD (BREAD MACHINE)
This is a delicious tender loaf with the great taste of chives. It is easy to make because it uses instant potato flakes.
Provided by Chris from Kansas
Categories Yeast Breads
Time 4h10m
Yield 1 1/2 lb. loaf, 12 serving(s)
Number Of Ingredients 9
Steps:
- Place ingredients in bread machine pan in order suggested by manufacturer.
- Select regular, rapid or delayed-time bake cycle and follow manufacturer's directions for starting machine.
Nutrition Facts : Calories 165, Fat 3.3, SaturatedFat 0.7, Cholesterol 0.4, Sodium 338.8, Carbohydrate 29.4, Fiber 1.2, Sugar 3.3, Protein 4.2
BREAD MACHINE POTATO BREAD
Make and share this Bread Machine Potato Bread recipe from Food.com.
Provided by byZula
Categories Breads
Time 10m
Yield 1 LOAF
Number Of Ingredients 8
Steps:
- Can make rolls and bread.
- Dough cycle and normal cycle.
- Follow manufacturers directions.
- Makes a 1 1/2 lb.
- loaf.
POTATO CHIVE BREAD
Number Of Ingredients 8
Steps:
- Make 1 Pound Recipe with bread machines that use at least 2 cups flour, or make 1 1/2 Pound Recipe with bread machines that use at least 3 cups flour.Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.Select Basic/White cycle. Use Medium or Light crust color. Do not use delay cycles. Remove baked bread from pan, and cool on wire rack.1 slice: 145 calories (20 calories from fat) 2g fat (0g saturated) 0mg cholesterol 290mg sodium 29g carbohydrate (1g dietary fiber) 4g protein.SUCCESS TIPIf your bread machine has a 2-pound vertical pan, the loaf will be short, but still will have good texture and flavor. If your bread machine has a horizontal pan, however, there isn't enough dough to make a good loaf of baked bread.Try ThisInstead of fresh chives, use 1 tablespoon freeze-dried chives in the 1-pound loaf or 2 tablespoons in the 1 ½ -pound loaf. For a flavor twist, try ¾ teaspoon dried tarragon leaves in the 1-pound loaf and 1 teaspoon in the 1 1/2 -pound loaf.From "Betty Crocker's Best Bread Machine Cookbook, The Goodness of Homemade Bread the Easy Way." Text Copyright 1999 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
POTATO BREAD (BREAD MACHINE)
This is a light and delicious loaf of bread made with instant mashed potato flakes. It was my first truly successful attempt at using my new bread machine, and I plan on making it again and again! If I didn't screw it up it must be foolproof! I found this online somewhere, but I'm ashamed to say I forgot where. This makes one 1 1/2 pound loaf.
Provided by Kree6528
Categories Yeast Breads
Time 3h10m
Yield 1 loaf
Number Of Ingredients 9
Steps:
- Add all ingredients to bread machine in order listed, or as recommended by your bread machine.
- Select desired setting and press start.
- I make this using the basic cycle and the lightest crust setting.
BREAD MACHINE POTATO-ROSEMARY BREAD
Make potato bread the easy way. The secret is using mashed potato mix and letting your bread machine do all the work!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 3h40m
Yield 1
Number Of Ingredients 8
Steps:
- Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
- Select Basic/White cycle. Use Medium or Light crust color. Remove baked bread from pan; cool on cooling rack.
Nutrition Facts : Calories 145, Carbohydrate 29 g, Cholesterol 5 mg, Fiber 1 g, Protein 4 g, SaturatedFat 1 g, ServingSize 1 Slice, Sodium 310 mg
SOUR CREAM & CHIVE POTATO BREAD
There's just nothing like potato to give bread a soft, moist, creamy texture; the starch in the potato attracts and holds liquid, meaning breads baked with potato will not only be soft and moist initially, but will stay that way longer. From King Arthur Flour.
Provided by Pinay0618
Categories Yeast Breads
Time 3h40m
Yield 1 loaf
Number Of Ingredients 8
Steps:
- Combine all of the ingredients and mix till cohesive. Knead the dough, by hand or mixer, till it's smooth, about 5 to 10 minutes, adding water or flour if needed. The dough will become fairly elastic, though still somewhat stiff. Place the kneaded dough in a greased bowl or dough-rising bucket, cover it, and allow it to rise for 60 to 90 minutes, until it's quite puffy (though not necessarily doubled in bulk.).
- Shape the dough into an 8-inch log, and place it in a lightly greased 8 1/2 x 4 1/2-inch loaf pan. Cover the pan with a proof cover or lightly greased plastic wrap, and allow the loaf to rise for 45 minutes to 1 hour, or until it's crowned about 1 inch over the rim of the pan.
- For sandwich rolls, divide the dough into six pieces, each about 4 1/2 ounces in weight. Roll each piece into a smooth ball, then flatten the balls (using your fingers and/or a rolling pin) till they're about 4 inches in diameter. Place them on a lightly greased or parchment-lined baking sheet, about 1 inch apart, and cover them with a proof cover or lightly greased plastic wrap. Allow the rolls to rise for 45 minutes to 1 hour (or longer, depending on the temperature of your kitchen), till they're noticeably puffy, though probably not doubled in bulk.
- Bake the bread in a preheated 350°F oven for about 40 minutes; an instant read thermometer inserted into the center will read about 190°F Bake the rolls in a preheated 350°F oven for 22 to 27 minutes, or until they're a light golden brown. Remove the bread or rolls from the oven, and brush with melted butter, if desired, for a soft, flavorful crust. Transfer to a rack to cool.
POTATO & CHIVE BREAD IN MACHINE (SALLYE)
A good hearty bread for serving with soups or stews.
Provided by sallye bates
Categories Other Breads
Time 4h5m
Number Of Ingredients 10
Steps:
- 1. Sift flour, salt and sugar together and set aside. All purpose flour will work with this recipe since it is a rustic type bread.
- 2. If using fresh chives, finely chop and set aside
- 3. Warm milk in microwave for 20 seconds.to 105-110º F. If not warm enough, add an additonal 10 seconds. If you don't have a thermometer, sprinkle a few drops on the inside of your wrist; it should be lukewarm (similar to a baby's formula) CAUTION: DO NOT OVERHEAT OR IT WILL KILL YEAST ACTION.
- 4. Warm cream cheese in microwave for 10 seconds just enough to make it a custardy consistency.
- 5. Pour milk, slightlly beaten egg, and sour cream in the bread machine pan.
- 6. Carefully add flour mixture, making sure to completely cover liquid.
- 7. Add potato flakes and chives to top of flour.
- 8. Make indentation (well) in the flour and place yeast in it.
- 9. Machine settings: Basic or Rapid are both acceptable with Medium dark crust
More about "potato chive bread bread machine recipes"
SOUR CREAM & CHIVE POTATO BREAD OR ROLLS RECIPE
From kingarthurbaking.com
4.7/5 (31)Calories 90 per servingTotal Time 2 hrs 55 mins
- The dough will become fairly elastic, though it'll still be quite soft and sticky., Place the kneaded dough in a greased bowl or dough-rising bucket, cover it, and allow it to rise for 60 to 90 minutes, until it's quite puffy (though not necessarily doubled in bulk.), To make a loaf: Shape the dough into a log, and place it in a lightly greased 9" x 5" loaf pan.
POTATO CHIVE BREAD MACHINE RECIPE | ® OFFICIAL STORE - SAKI
From sakiproducts.com
Ratings 1Category SweetCuisine SweetTotal Time 3 hrs 35 mins
POTATO BREAD WITH CHEDDAR CHEESE AND CHIVES – YUM …
From yumeating.com
BREAD MACHINE POTATO BREAD - SPARKLES TO SPRINKLES
From sparklestosprinkles.com
POTATO CHIVE BREAD, BREAD MACHINES, POTATO BREAD RECIPES, …
From westbend.com
OUR ALL-TIME BEST BREAD MACHINE RECIPES - MSN
From msn.com
POTATO CHIVE BREAD RECIPE - COOKSRECIPES.COM
From cooksrecipes.com
POTATO CHIVE BREAD - HOMESPUN SEASONAL LIVING
From homespunseasonalliving.com
POTATO CHIVE BREAD - BREAD MACHINE RECIPES
From bread-machine-recipes.com
POTATO CHIVE BREAD, BREAD MAKERS, BREAD MACHINE, COUNTERTOP …
From westbend.com
RECIPE POTATO CHIVE BREAD (BREAD MACHINE) - YOUTUBE
From youtube.com
POTATO BREAD (WITH SOUR CREAM & CHIVES) - COOKSINFO
From cooksinfo.com
BREAD MACHINE POTATO BREAD | BREAD MACHINE RECIPES
From breadmachinediva.com
POTATO BREAD WITH CHIVES AND CHEESE RECIPE | EAT …
From eatsmarter.com
BREAD MACHINE POTATO BREAD | BAKING NATURALLY
From bakingnaturally.org
POTATO BREAD MACHINE RECIPE - JODY'S BAKERY
From jodysbakery.com
POTATO CHIVE BREAD - BIGOVEN
From bigoven.com
EASY BREAD RECIPES ANYONE CAN BAKE - MSN
From msn.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love