Pork Tenderloin In Ninja Foodi Grill Recipes

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NINJA FOODI SWEET AND SAVORY PORK TENDERLOIN



Ninja Foodi Sweet and Savory Pork Tenderloin image

Provided by Lauren Cardona

Categories     Dinner

Time 20m

Number Of Ingredients 10

1.5 pound pork tenderloin (you can cook 2 at a time if you would like. No adjustment in time or recipe is needed. )
21 ounces pork gravy (I used Campbells)
1/2 cup water
6 carrots (cut into 2-3 pieces each)
5 red potatoes (large and cut into 5 or 6 pieces each)
1/2 cup brown sugar
4 tablespoons butter (salted and cut into 8 pieces)
3 sprigs thyme (fresh)
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Remove pork tenderloin from package and lightly season with salt and pepper.
  • Cut one inch slits on the top of the pork tenderloin-anywhere between 6 and 8 will work.
  • Spread slits apart slightly and then put a piece of butter in each slit.
  • Place pork tenderloin into Ninja Foodi.
  • Add potatoes and carrots around pork tenderloin.
  • Add brown sugar, try to place in the middle of pork tenderloin.
  • In a separate bowl, add 1/2 cup of water to 2 cans of pork gravy and mix well.
  • Pour pork gravy mixture over the top of the pork tenderloin.
  • Top with sprigs of fresh thyme.
  • Add pressure cooking lid.
  • Seal and set to manual high for 5 minutes.
  • When timer ends, natural pressure release for 10 minutes and then quick release remaining pressure.
  • Remove tenderloin from Ninja Foodi and set aside.
  • Slice, plate and spoon sauce over the pork tenderloin and vegetables.

Nutrition Facts : Calories 696 kcal, Carbohydrate 88 g, Protein 41 g, Fat 20 g, SaturatedFat 9 g, Cholesterol 141 mg, Sodium 1286 mg, Fiber 7 g, Sugar 40 g, ServingSize 1 serving

GRILLED PORK TENDERLOIN



Grilled Pork Tenderloin image

Provided by Food Network

Categories     main-dish

Time 30m

Yield 4 to 6 servings

Number Of Ingredients 4

2 pork tenderloins
Garlic, to taste
Pepper, to taste
Olive oil, for basting

Steps:

  • Season pork meat with garlic and black pepper, to taste. Baste lightly with olive oil. Place on grill at low heat cook for 20 minutes.

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