POPPY SEED CHICKEN CASSEROLE
I like this recipe because it is easy to fix. It is one of family favorites and a recipe that I love to share with friends. The poppy seeds seem to give this chicken dish a special look, as well as a distinctive flavor.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, melt butter. Saute mushrooms until tender. Stir in the chicken, soup, sour cream and pimientos. , Spoon mixture into a greased 2-qt. baking dish. In a small bowl, combine the topping ingredients. Sprinkle over the chicken. Bake at 350° for 20-25 minutes or until heated through and topping is browned.
Nutrition Facts : Calories 619 calories, Fat 41g fat (19g saturated fat), Cholesterol 181mg cholesterol, Sodium 848mg sodium, Carbohydrate 21g carbohydrate (4g sugars, Fiber 2g fiber), Protein 39g protein.
POPPY SEED CHICKEN CASSEROLE
Wonderful chicken dish. Very easy to make.
Provided by Callie Wilson Wolfe
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h10m
Yield 6
Number Of Ingredients 7
Steps:
- Place the chicken breasts into a large pot and cover with water. Bring to a boil over high heat, then reduce heat to medium, cover, and simmer until the chicken breasts are no longer pink in the center, about 20 minutes. Drain the water, then shred the chicken.
- Preheat an oven to 350 degrees F (175 degrees C). Combine the butter, crackers, and poppy seeds in a bowl; set aside.
- Blend the sour cream and cream of chicken soup in a bowl; pour half of the soup mixture into a 9x9-inch baking dish. Add the shredded chicken, then pour the remaining half of the soup mixture on top. Sprinkle with Cheddar cheese, then top with the cracker mixture.
- Bake in the preheated oven until cheese has melted and the sauce is bubbly, 25 to 30 minutes.
Nutrition Facts : Calories 592.7 calories, Carbohydrate 16.9 g, Cholesterol 141.5 mg, Fat 45.7 g, Fiber 0.4 g, Protein 28.4 g, SaturatedFat 24.9 g, Sodium 900.2 mg, Sugar 1.7 g
POPPY SEED CHICKEN & MUSHROOM CASSEROLE
This is from my mom. It's a super easy, quick and yummy chicken dish. Can be served alone with a salad, or with rice or pasta. Dont skimp on the poppyseeds, it really makes the dish.
Provided by Megans Mommy
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix the chicken together with the cream soup and sour cream.
- Saute the mushrooms in 1 tablespoon butter. Add to the chicken mixture.
- Melt the 1/2 cup butter and mix with the crushed crackers and poppyseeds. Add half of the cracker mixture to the chicken and mix well.
- Pour chicken mixture into a greased baking dish. Top with the remaining cracker mixture.
- Bake at 375 for 30 minutes uncovered.
Nutrition Facts : Calories 308.1, Fat 30.5, SaturatedFat 17.1, Cholesterol 67.3, Sodium 470.2, Carbohydrate 6.7, Fiber 0.6, Sugar 1.1, Protein 3.8
CHICKEN POPPY SEED CHICKEN CASSEROLE
Make and share this Chicken Poppy Seed Chicken Casserole recipe from Food.com.
Provided by MommaMac
Categories Chicken Breast
Time 1h10m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Boil chicken until done and cut into bite size pieces.
- In a large bowl stir together the sour cream and both cans of soup.
- Stir in chicken.
- In a seperate bowl, mix crackers, poppy seeds and melted butter until evenly coated.
- Line the bottom of a large casserole dish with half of the cracker mix.
- Pour chicken mix on top of cracker mix.
- Top with the remaining cracker mix.
- Bake for 40 minutes.
Nutrition Facts : Calories 473, Fat 41.2, SaturatedFat 11.3, Cholesterol 64.4, Sodium 881.2, Carbohydrate 8.1, Fiber 0.7, Sugar 2, Protein 18.2
CHICKEN POPPY SEED CASSEROLE
Make and share this Chicken Poppy Seed Casserole recipe from Food.com.
Provided by MommaMac
Categories Chicken Breast
Time 1h10m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Boil chicken until done and cut into bite size pieces.
- In a large bowl stir together the sour cream and both cans of soup.
- Stir in chicken.
- In a seperate bowl, mix crackers, poppy seeds and melted butter until evenly coated.
- Line the bottom of a large casserole dish with half of the cracker mix.
- Pour chicken mix on top of cracker mix.
- Top with the remaining cracker mix.
- Bake for 40 minutes.
Nutrition Facts : Calories 478.8, Fat 41.6, SaturatedFat 11, Cholesterol 62.1, Sodium 832.3, Carbohydrate 8.3, Fiber 0.3, Sugar 1.4, Protein 18.5
POPPY SEED CHICKEN CASSEROLE
This is one of my favorite dishes that I grew up eating. Even though I am grown and married and live far from mom, I still request this dish every time I go home. This is a very easy dish to change to suit your tastes -- use cream of mushroom or cream of celery -- whatever you have on hand. I also sometimes add a can of sliced mushrooms, or broccoli, or cheese, corn, peas, etc.
Provided by Chapstick
Categories Chicken Breast
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Mix together soup and sour cream.
- Add chicken to soup mixture and mix thoroughly.
- Pour into 1 1/2 to 2 quart baking dish.
- Mix crushed Ritz crakers with the melted butter and poppyseeds and spread over the top of casserole.
- Bake for 20 - 30 minutes or until bubbly.
Nutrition Facts : Calories 640.8, Fat 43.3, SaturatedFat 20.1, Cholesterol 208, Sodium 922.5, Carbohydrate 9.5, Fiber 0.3, Sugar 1, Protein 51.6
POPPY SEED CHICKEN CASSEROLE
Make and share this Poppy Seed Chicken Casserole recipe from Food.com.
Provided by Newsompeeps
Categories Chicken Breast
Time 1h30m
Yield 1 casserole, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Boil Chicken breasts and shred.
- Mix chicken together with Cream of chicken, cream of mushroom, and sour cream.
- Spread mixture Ritz crackers and sprinkle evenly ontop of chicken mixture.
- Pour melted butter ontop of Ritz crackers topping.
- Sprinkle poppy seeds ontop of casserole.
- Put in the oven at 350F and cook until the ritz topping is brown and crispy.
Nutrition Facts : Calories 414.1, Fat 34.7, SaturatedFat 17.4, Cholesterol 62.8, Sodium 1016.5, Carbohydrate 21.9, Fiber 0.4, Sugar 2.8, Protein 5.1
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POPPY SEED CHICKEN CASSEROLE WITH MUSHROOMS
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Servings 4-8Estimated Reading Time 4 mins
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- Slowly add the liquid, stirring constantly until smooth. Cook until thickened to the consistency of condensed soup. Season with salt and pepper to taste and remove from the heat.
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