Pop Goes The Tart Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

POP-TARTS®



Pop-Tarts® image

These homemade Pop-Tarts® include all the flavor of the original, but don't contain any of the stuff you can't pronounce on the back of the box! They freeze well and can be filled with anything. Try pumpkin butter, cinnamon sugar, Nutella®, or peanut butter and jelly! Homemade fruit preserves are delicious as well! Top with confectioners' sugar.

Provided by Bettina M. Hornsby

Categories     Desserts

Time 2h

Yield 10

Number Of Ingredients 9

2 cups all-purpose flour
1 tablespoon white sugar
1 teaspoon salt
1 cup chilled unsalted butter, cut into cubes
½ teaspoon vanilla extract
¼ cup cold water
¼ cup unsalted butter, softened
¼ cup white sugar
2 tablespoons ground cinnamon

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Line 2 baking sheets with parchment paper.
  • Sift flour, 1 tablespoon sugar, and salt together into a bowl. Cut in chilled butter with a pastry blender or 2 knives until mixture resembles small peas. Add vanilla. Mix in cold water, 1 tablespoon at a time, until dough comes together and forms a ball.
  • Divide dough into 2 pieces and wrap with plastic wrap; chill until firm, at least 1 hour.
  • Beat softened butter, 1/4 cup sugar, and cinnamon together in a bowl to make filling.
  • Roll out dough on a lightly floured work surface to 1/2-inch thickness. Cut dough into rectangles with a knife. Drop 1 tablespoon of filling onto half of the rectangles. Cover with remaining rectangles. Press edges with a fork to seal. Poke a few holes in the top of each pastry with a toothpick.
  • Arrange pastries on the lined baking sheets.
  • Bake in the preheated oven until golden brown, 25 to 30 minutes. Cool pastries on a wire rack, about 15 minutes.

Nutrition Facts : Calories 322.7 calories, Carbohydrate 26.5 g, Cholesterol 61 mg, Fat 23.3 g, Fiber 1.4 g, Protein 2.9 g, SaturatedFat 14.6 g, Sodium 236.5 mg, Sugar 6.4 g

More about "pop goes the tart recipes"

HOMEMADE POP TARTS (5 INGREDIENT RECIPE) - KATHRYN'S KITCHEN
Web May 26, 2023 Use a fork to crimp the edges of all 4 sides of the pop tarts. Bake for 10-12 minutes or until the pop tarts are a light golden brown color. Transfer to a cooling rack to cool. In the meantime, you can make the glaze. In a small bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth.
From kathrynskitchenblog.com
See details


HOMEMADE POP TARTS RECIPE - BROWN EYED BAKER
Web Mar 17, 2021 How to Cut the Pastry Dough. Thaw before rolling: If you made the dough in advance, allow it to come to room temperature for about 15 minutes before rolling and cutting. Roll out the dough: Using a rolling pin, roll out one piece of dough to about ⅛-inch thick, in a 9½ by 12½-inch rectangle. Trim the edges: Using a sharp knife, pastry wheel, …
From browneyedbaker.com
See details


HOMEMADE POP TARTS RECIPE - SOUTHERN LIVING
Web Apr 8, 2019 Preheat oven to 350°F. Brush surface of each pop tart with egg wash and bake, rotating halfway through, until the edges become golden brown, about 25 minutes. Transfer pop tarts to a cooling rack and allow to cool completely before frosting. Make Frosting: Combine powdered sugar and cinnamon.
From southernliving.com
See details


A CHOCOLATE TART RECIPE PERFECT FOR A CROWD - THE NEW YORK TIMES
Web Dec 13, 2023 And even the biggest tart pan doesn’t make enough wedges to feed a crowd. In this take on a tart, the crumbs of a cocoa dough are simply pressed across the bottom of the pan. The filling ...
From nytimes.com
See details


HOW TO MAKE HOMEMADE POP TARTS - ALLRECIPES
Web Sep 14, 2021 Fresh or frozen fruit (chop into small pieces and add sugar to sweeten a bit) Chocolate Candy bars Jam or jelly A combo of any of the above Ideas for Toppings : Sugar Cookie Glaze or your favorite frosting Dried fruit Crushed and toasted nuts Toasted coconut Candy sprinkles Mini chocolate chips Melted chocolate (swirled with melted nut butters?!)
From allrecipes.com
See details


HOMEMADE POP TARTS (3 WAYS) - BOSTON GIRL BAKES
Web Sep 11, 2020 Trim dough so sides are even and straight, to a 12 by 10 inch rectangle. Cut the dough into eight 5 by 3 inch rectangles. Arrange 4 rectangles onto a parchment lined baking sheet. Brown sugar cinnamon: If making brown sugar cinnamon: Simply measure and place all the ingredients into a bowl and stir to combine.
From bostongirlbakes.com
See details


HOMEMADE POP TARTS RECIPE FOR THE WHOLE FAMILY
Web Aug 7, 2023 Unroll the pie crust and square the edges. Cut each crust into four or six rectangles. Place one teaspoon of preserves in the center of the rectangle for half of the rectangles. Use the remaining half of the rectangles to place on top of the rectangles with jam on them. Crimp the edges of your paired tarts.
From kidsactivitiesblog.com
See details


GIANT FROSTED STRAWBERRY POP-TART. - HALF BAKED HARVEST
Web May 20, 2022 5. Preheat the oven to 400° F. Brush the pop-tart with the beaten egg and bake for 30-35 minutes, until the crust is golden brown. Let cool. 6. Meanwhile, in a medium bowl, whisk together the powder sugar, vanilla, and 2 tablespoons hot milk, adding the milk to thin the frosting as desired.
From halfbakedharvest.com
See details


HOMEMADE POP TARTS RECIPE (EASY STRAWBERRY VERSION) - KITCHN
Web Sep 14, 2021 Make the dough. Start by blitzing together a simple pie dough in the food processor.; Chill the dough. Divide the dough in half, shape into a 1-inch-thick rectangle, wrap in plastic, and chill in the refrigerator for at least two hours.
From thekitchn.com
See details


FROSTED BROWN SUGAR CINNAMON POP TARTS - HANDLE THE HEAT
Web Aug 9, 2022 Adjust the oven rack to the center position and preheat to 375°F. Line two sheet trays with parchment and set aside. In a food processor or large mixing bowl, add the flour, sugar, cinnamon and salt. Pulse lightly, or mix with a whisk, until just combined.
From handletheheat.com
See details


HOMEMADE FROSTED BROWN SUGAR CINNAMON POP TARTS
Web Sep 3, 2014 Leave about a 1/4 inch border around the rectangle. Brush the rectangle “tops” of the pop-tarts with egg wash. Place on top of the filled bottoms, egg wash side down. Poke holes in the tops of each pastry to allow the steam to escape. This helps get your pop-tart pasty nice and flaky.
From sallysbakingaddiction.com
See details


24 HOMEMADE POP-TART RECIPES TO BRING BACK CHILDHOOD BLISS
Web Jun 30, 2021 From classic fruit-filled options like Blackberry Pop-Tarts, Strawberry Rhubarb Pop-Tarts, and Blueberry Pop-Tarts, to chocolate-flavored options such as Chocolate Hazelnut...
From parade.com
See details


RISE AND SHINE! 25 POP TART RECIPES TO START YOUR DAY - CO
Web Sep 25, 2014 1. Strawberry Pop Tarts: Let’s start with a classic. With strawberry preserves and sprinkles, you’ll feel like you just pulled this pop tart out of the box, and we mean that in the best way possible. (via Cooking Classy) 2.
From brit.co
See details


HOMEMADE POP TARTS - THE PIONEER WOMAN
Web Jan 16, 2017 Preheat oven to 400ºF. Line a baking sheet with parchment paper and set aside. In a small bowl, mix ½ cup jam with cornstarch. Crack the egg into a second small bowl and whisk. Flour a large work surface and lay both pie crusts out on it. Roll the circles to 11 inches across.
From thepioneerwoman.com
See details


POP'S POP-TARTS RECIPE - TODAY
Web Nov 12, 2021 Pop's Pop-Tarts Recipe Recipes Pop's Pop-Tarts Nov. 12, 2021, 8:30 AM EST / Updated April 13, 2022, 8:37 PM PDT How to make delicious Pop-Tarts from scratch 05:37 Poppy O'Toole Cook...
From today.com
See details


STELLA PARKS' HOMEMADE POP-TARTS RECIPE | THE KITCHN
Web Nov 30, 2021 Sprinkle the paste with a little water to prevent sticking. Use a ruler and pizza wheel to cut it into four 2 1/2-inch-wide strips, then cut each into three 3 1/2-inch-long rectangles, pressing firmly with the knife to cut through the parchment as well.
From thekitchn.com
See details


EASY HOMEMADE POP TARTS WITH PIE CRUST | LEMONS + ZEST
Web Aug 6, 2020 They can cut the dough, spoon the jam, crimp the edges and add the egg wash. Not much they can't do in this recipe! You can make them any flavor. Strawberry, blackberry, blueberry, Nutella, brown sugar--whatever you wish, it can be yours! You have full control of the amount of icing.
From lemonsandzest.com
See details


FROM SAVORY TO SWEET: 15 DELICIOUS POP-TART RECIPES - BRIT + CO
Web Apr 11, 2014 1. Boston Cream Pie: Streamline your Boston cream pie experience with this take on everybody’s favorite cake from everybody — er, Ben Affleck’s favorite city. (via Prepared Pantry) 2. Blueberry Sprinkle: Sprinkles: Part of a complete breakfast. (via Sweet Tooth) Recommended for you 30 Christmas Candy Recipes That Will Kick Cookies To …
From brit.co
See details


HOMEMADE STRAWBERRY POP TARTS RECIPE - HANDLE THE HEAT
Web Prep Time: 45 minutes Tessa's Recipe Rundown... Taste: So much better than the shockingly sweet yet bland taste of store-bought pop tarts. Texture: The dough for these pop tarts is made with cold butter so the tarts are flaky, buttery, and slightly crisp at …
From handletheheat.com
See details


POP TARTS RECIPE | HOW TO MAKE POP TARTS | BAKING MAD
Web Step 1: To make the pastry, pulse the flour, butter and sugar in a food processor until it looks like breadcrumbs. Or you can rub in by hand. Step 2: Beat 1 egg and 2 tbsp. milk in a separate bowl and then add about 1 tbsp. of it (you wont need it all) to the flour mixture, and bring the dough together. It will be very soft and short.
From bakingmad.com
See details


POP TART - I AM BAKER
Web Aug 15, 2021 Preheat oven to 350°F. Line a baking sheet with parchment paper and set aside. On a lightly floured surface, roll out half of the homemade pie crust dough into a 12×16-inch rectangle. Place the other half in the refrigerator. (Or, roll out one of the 9-inch storebought pie crusts.)
From iambaker.net
See details


PIONEER WOMAN REE DRUMMOND'S HOMEMADE POP TARTS RECIPE - KATIE COURIC MEDIA
Web Mar 31, 2023 1 egg 5 tablespoons cold water (or more if needed) 1 tablespoon distilled vinegar Filling One 13-ounce jar mixed berry jam (about 1 1/4 cup) 1 egg, lightly beaten for egg wash Glaze 1 1/4 cup powdered sugar 2 tablespoons milk 1 tablespoon mixed berry jam
From katiecouric.com
See details


DIY POP TARTS RECIPE | ALTON BROWN
Web Course: Breakfast Keyword: Baking, Comfort Food, Desserts, Hacks, Pop Goes the Tart, Snacks Pop Goes the Tart ACTIVE TIME: 40minutesminutes TOTAL TIME: 2hourshours20minutesminutes Yield: 8servings Flaky homemade dough and store-bought jam combine forces in my copycat pop tart recipe.
From altonbrown.com
See details


Related Search