POORMAN'S TOFFEE
Easy and Yummy...though a bit odd sounding when you read the recipe. I haven't made it in years, so the times are estimated. But I remember it being pretty quick to make besides the chilling. Chilling time is included in prep time.
Provided by Jodi Consoli
Categories Candy
Time 2h20m
Yield 1 tray
Number Of Ingredients 5
Steps:
- Cover a cookie sheet with aluminum foil, then line with crackers.
- Preheat oven to 350* F.
- In a sauce pan, melt butter and brown sugar over medium heat until it reaches hard ball texture - 250*F on a candy thermomator OR if you don't have one when a small amount is dripped into chilled water a ball is formed that is rigid but still pliable.
- Pour the mixture over crackers and put in the oven until bubblely (about 5 minutes).
- Take out and sprinkle chocolate chips over crackers and candy then return to oven until the chocolate chips melt a little (2 - 5 min).
- Remove from oven again and spread chocolate evenly around, sprinkle with walnuts if you wish.
- Chill in the refrigerator for 1 1/2 to 2 hours then peel off foil and break or cut into pieces.
Nutrition Facts : Calories 4261.9, Fat 324.3, SaturatedFat 180.6, Cholesterol 488.1, Sodium 1410.5, Carbohydrate 383.4, Fiber 24, Sugar 345.8, Protein 25.1
POOR MAN'S TOFFEE
Easy, delicious and healthy Poor Man's Toffee recipe from SparkRecipes. See our top-rated recipes for Poor Man's Toffee.
Categories Desserts Dessert Desserts Dessert
Yield 20
Number Of Ingredients 5
Steps:
- Line a lightly sprayred cookie sheet with saltines - cover the whole surface breaking them to fit if necessary. Melt two sticks of butter with one cup of brown sugar. Cook at medium heat until it starts to carmelize and get a little thick. Poor over the saltines. Spread around to cover all saltines. Poor the bag of chocolate chips over that and let it sit for 5 minutes. Then use a rubber spatula to spread the softened/melted chips all over the saltines. Place in the refrigerator for at least an hour and a half. Take out and use a spatula or your hands to break it up into small pieces - all the pieces will be oddly shaped - similar to peanut brittle. Keep cold and be prepared to try and control yourself - it is a little addictive!
Nutrition Facts : Nutritional Info Servings Per Recipe 20 Amount Per Serving Calories
POOR MAN'S TOFFEE
Steps:
- Line cookie sheet with crackers.
- Cook butter and brown sugar to boiling, then cook for 2 minutes. Pour over crackers.
- Bake in oven for 5 min at 350°F. Pour chocolate chips over. Let melt and spread out. Chill and serve.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
POOR MAN'S TOFFEE
Steps:
- Place graham crackers on cookie sheet.
- Mix butter, brown sugar, karo syrup and milk. Put in microwave for 1 to 1-1/2 minutes, stir for about a minute. Caramel mixture should be quite thin. Pour over graham crackers right away, and then sprinkle on chocolate chips.
- Place under med. broiler for about 30-45 seconds, watch closely. Take out of oven and spread melted chocolate chips over the top. Great treats for the kids, mom and dad too!
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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