Pomfrits With Gouda And German Ketchup Recipes
POMMES FRITES
Steps:
- Peel the potatoes, and cut them into batons that are about the length and width of your index finger.
- Preheat a deep pot of oil to 325 degrees F.
- For the first fry, deep fry potatoes in the oil for 5 to 6 minutes, or until a light golden color. Do not over load fryer. Fry in 3 batches if necessary. Remove the potatoes using a slotted spoon, and allow them to cool to room temperature.
- Raise the temperature of the oil to 375 degrees F.
- For the second fry, deep-fry the potatoes for 2 minutes, or until crispy. Remove potatoes, and transfer into a colander or bowl. While still hot, salt the potatoes.
- Serve with favorite dipping sauce.
- Mix all ingredients together.
- Mix all ingredients together
POMFRIT'S WITH GOUDA AND GERMAN KETCHUP
Ever since we went to Germany I have been making these...They are great with Burgers, Brats, Dogs, or anything even by them selves as a snack....My kids and hubby love these and always requested them...There were times I would make them in my cookie sheet and they would just eat them off the cookie sheet instead of waiting to...
Provided by JoSele Swopes
Categories Potatoes
Time 55m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 400* Spray your cookie sheet lightly....
- 2. Combine all of the Pomfrit's ingredients in a large bowl...be sure all potatoes are coated thoroughly...Place potatoes on your baking sheet and place in oven bake 30 minutes..turning every so often with a spatula...
- 3. While they are in the oven in a small saucepan on low to medium heat place ketchup in the pan for the German Ketchup...Stir constantly add in your curry a 1/2 tsp at a time according to your taste and add your nutmeg in as you go...Stir constantly till the mixture becomes slightly thick....Do not allow to scorch...Take off of heat and set aside...
- 4. After the Pomfrit's are done pull from oven and turn oven on to broil...Sprinkle the Grated Gouda evenly over the top of the fries and place back into oven to broil and melt the cheese till bubbles approximately 5 minutes...
- 5. Remove from oven and serve with the German Ketchup on top....YUMMMMMMMMMM
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