SPICED POMEGRANATE AND ORANGE GLAZED HAM
This recipe calls for a whole leg of ham, with the bone in, that has been pre-cured and pre-cooked. If you can't buy a pre-cooked ham, ask your local butcher for a cured leg and follow their cooking instructions before glazing.
Provided by Donna Hay
Categories HarperCollins Ham Christmas Winter Dinner Orange Pomegranate Honey Pork
Yield 12-14 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 180°C (350°F). Place the cinnamon, star-anise, juice, sugar, pomegranate molasses and honey in a medium saucepan over medium heat and bring to the boil, stirring to dissolve the sugar. Cook for 4-6 minutes or until syrupy.
- Lightly grease a large wire rack over a roasting pan lined with aluminum foil. Use a sharp knife to score the skin around the sides and hock of the ham, before using your fingers to gently remove the rind. Trim any excess fat. Wrap the ham hock in non-stick baking paper then aluminum foil. Place the ham on the rack and brush with the glaze. Arrange the orange slices over the ham, overlapping slightly. Carefully brush with the glaze and roast the ham for 40 minutes, brushing with glaze halfway. Increase the oven temperature to 200°C (400°F). Brush the ham with the glaze and roast for a further 5 minutes or until golden and caramelized.
- Serve the ham with the remaining glaze.
SPICED POMEGRANATE & ORANGE GLAZED HAM
Serve our glazed ham warm in thin slices alongside the Christmas turkey. This one has a sticky sweet-and-sour glaze made with pomegranate molasses and orange
Provided by Cassie Best
Categories Dinner
Time 3h10m
Yield Serves 12-15
Number Of Ingredients 13
Steps:
- Put the gammon in a large pan with the bay leaves, star anise, cloves, 6 allspice berries and 8 peppercorns. Pour over the pomegranate juice to cover the gammon (you may need to top up with water). Add one of the orange halves, then bring to a simmer and partially cover with a lid. Cook for 2 hrs 30 mins, topping up with water as needed to keep the gammon covered. Leave to cool in the liquid for 20 mins, then lift out and place on a baking tray lined with baking parchment.
- Heat the oven to 200C/180C fan/gas 6. Cut the skin off the gammon, leaving a 1cm layer of fat. Score lines into the fat at ½cm intervals using knife. Bake for 15 mins until the fat is starting to crisp.
- Meanwhile, crush the remaining allspice berries and peppercorns with a pestle and mortar. Combine the crushed spices with the molasses, mustard, sugar and 1 tsp orange juice. Remove the gammon from the oven and brush over the molasses mixture. Arrange the orange slices over the gammon, securing them with some cloves.
- Turn the oven to 180C/160C fan/gas 4 and return the gammon to the oven for another 20 mins. Brush the honey over the orange slices and bake for another 5-10 mins, or until the glaze is bubbling. Leave to rest for at least 20 mins, then serve with bay leaves and pomegranate seeds scattered over, if you like.
Nutrition Facts : Calories 221 calories, Fat 12 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 6 grams carbohydrates, Sugar 6 grams sugar, Protein 22 grams protein, Sodium 3 milligram of sodium
SPICE-RUBBED FRESH HAM WITH CITRUS GLAZE
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 6h
Number Of Ingredients 13
Steps:
- Score fat on ham in a 3/4-inchwide diamond pattern. Finely grind fennel, coriander, and peppercorns in a spice mill or clean coffee grinder. Transfer to a bowl; stir in zests and salt. Rub mixture over ham, wrap in plastic, and refrigerate 1 to 3 days.
- Unwrap ham; let stand at room temperature 1 to 2 hours. Preheat oven to 325 degrees. Combine 2 cups water, grapefruit wedges, and lime halves in a roasting pan. Set ham on a wire rack in pan. Bake, basting every hour, and covering with parchment-lined foil after 1 hour, until a thermometer inserted into bottom part (avoiding bone) reads 140 degrees, about 4 hours, 30 minutes (about 20 minutes per pound). Remove from oven; let rest 45 minutes.
- Meanwhile, increase heat to 400 degrees. On a rimmed baking sheet, toss assorted cut citrus with oil and sprinkle generously with sugar. Roast, turning once, until browned, about 40 minutes.
- While meat is resting, cook honey, sugar, and 1/4 cup water in a saucepan over medium-high heat, stirring, until deep golden, about 8 minutes. Remove from heat; slowly stir in citrus juices. Bring to a boil; cook until reduced to 1 cup, about 3 minutes. Brush 3 tablespoons glaze over ham.
- Serve ham with roasted citrus, pomegranate, fennel crowns, and remaining glaze.
More about "pomegranate glazed ham with jammy cipollinis recipes"
POMEGRANATE-GLAZED HAM | WILLIAMS SONOMA
Web Directions: Remove the ham from the refrigerator and let stand at room temperature for 1 hour. Preheat an oven to 325°F (165°C). Remove the …
From williams-sonoma.com
Servings 12-14Total Time 3 hrs 45 mins
From williams-sonoma.com
Servings 12-14Total Time 3 hrs 45 mins
See details
POMEGRANATE GLAZED HAM RECIPE - LAURA IN THE KITCHEN
Web Preparation. 1) Preheat the oven to 350 degrees. Either line a large deep baking pan with aluminum foil or just use a disposable tin foil baking dish (easier cleanup) and set it aside. 2) Rinse the ham in cold water a few times to get rid of some of the saltiness. 3) Pat dry …
From laurainthekitchen.com
From laurainthekitchen.com
See details
POMEGRANATE MAPLE GLAZED HAM | EASY BAKED HAM …
Web Dec 3, 2019 How to make Maple Glazed Baked Ham: Preheat oven to 325°F. Tightly wrap the entire ham with tin foil and place on a rack, fat side down, in a roasting pan. Fill roasting pan with about 2-3 cups of water. …
From joyfulhealthyeats.com
From joyfulhealthyeats.com
See details
POMEGRANATE-JALAPEñO-GLAZED HAM RECIPE - AKASHA …
Web Dec 12, 2019 Directions Preheat the oven to 325°. Place the ham in a large roasting pan and add the chicken stock. Stud the ham all over with the cloves. In a medium saucepan, bring the jalapeño jelly,...
From foodandwine.com
From foodandwine.com
See details
OUR FAVORITE HONEY RECIPES | MARTHA STEWART
Web Apr 7, 2021 Our honey recipes are sweet or savory and can include roasted vegetables, desserts, condiments, roast ham, and more. ... 8 of 30 Pomegranate-Glazed Ham with Jammy Cipollinis. 9 of 30 Brown …
From marthastewart.com
From marthastewart.com
See details
BEST EASTER MAIN DISH RECIPES | MARTHA STEWART
Web Mar 22, 2022 93 Quick and Easy Dinner Recipes to Make Any Night of the Week. ... 5 of 20 Pomegranate-Glazed Ham with Jammy Cipollinis. 6 of 20 Cheesy Asparagus …
From marthastewart.com
Estimated Reading Time 6 mins
From marthastewart.com
Estimated Reading Time 6 mins
See details
HOW LONG TO COOK A HOLIDAY HAM—OR AN ANYTIME HAM
Web Aug 10, 2022 Pomegranate-Glazed Ham with Jammy Cipollinis A 6- to 8-pound spiral-cut ham is roasted at 325°F, then finished with high heat to crisp the glaze of …
From yahoo.com
From yahoo.com
See details
POMEGRANATE-GLAZED HAM WITH JAMMY CIPOLLINIS | RECIPE | HAM …
Web Nov 30, 2018 - Pomegranate molasses, honey, Dijon mustard, and allspice create an irresistible glaze for a holiday-party classic: a whole ham. The meat is roasted with a pile …
From pinterest.jp
From pinterest.jp
See details
POMEGRANATE-GLAZED HAM WITH JAMMY CIPOLLINIS RECIPE
Web Dec 26, 2018 - Pomegranate molasses, honey, Dijon mustard, and allspice create an irresistible glaze for a holiday-party classic: a whole ham. The meat is roasted with a pile …
From pinterest.com
From pinterest.com
See details
POMEGRANATE-GLAZED HAM WITH JAMMY CIPOLLINIS RECIPE - PINTEREST
Web Lorsque les résultats de saisie automatique sont disponibles, utilisez les flèches Haut et Bas pour parcourir et la touche Entrée pour sélectionner.
From pinterest.fr
From pinterest.fr
See details
POMEGRANATE-GLAZED HAM WITH JAMMY CIPOLLINIS RECIPE - PINTEREST
Web Start with cocktails and make-ahead, bake-from-frozen appetizers; make ham the centerpiece and let guests make their own biscuit sandwiches; we've got ideas galore. …
From pinterest.com
From pinterest.com
See details
BROWN SUGAR POMEGRANATE GLAZED HAM RECIPE | D’ARTAGNAN
Web Preheat oven to 325 degrees F. In a bowl, stir together pomegranate molasses, ¾ cup brown sugar, warm water, cinnamon, and ginger. Place ham on a rack in a roasting pan. …
From dartagnan.com
From dartagnan.com
See details
30 EASTER DINNER IDEAS - MARTHA STEWART
Web Feb 22, 2023 30 Easter Dinner Ideas for the Ultimate Holiday Feast. Our comprehensive collection of Easter dinner ideas has all the recipes you need for the holiday meal. …
From marthastewart.com
From marthastewart.com
See details
POMEGRANATE GLAZED HAM WITH JAMMY CIPOLLINIS RECIPES
Web Steps: Preheat oven to 325 degrees, with a rack in lower third. Prepare an ice-water bath. Bring a pot of water to a boil. Trim 1/4 inch off root end of each onion, then cook onions …
From tfrecipes.com
From tfrecipes.com
See details
POMEGRANATE-GLAZED HAM WITH JAMMY CIPOLLINIS RECIPE | EAT YOUR …
Web Save this Pomegranate-glazed ham with jammy cipollinis recipe and more from Martha Stewart Living Magazine, December 2018 to your own online collection at …
From eatyourbooks.com
From eatyourbooks.com
See details
POMEGRANATE-GLAZED HAM WITH JAMMY CIPOLLINIS RECIPE
Web When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures.
From pinterest.co.uk
From pinterest.co.uk
See details
RECIPES - POMEGRANATE GLAZED HAM - HALLMARK CHANNEL
Web Directions. In a small pot, add pomegranate juice, brown sugar, cloves, mustard and ginger. Whisk together. Bring to a low boil on medium heat. Once the liquid begins to bubble, …
From hallmarkchannel.com
From hallmarkchannel.com
See details
HOW LONG TO COOK A HAM—PLUS OUR FAVORITE HAM …
Web Aug 10, 2022 Pomegranate-Glazed Ham with Jammy Cipollinis Justin Walker A 6- to 8-pound spiral-cut ham is roasted at 325°F, then finished with high heat to crisp the glaze …
From marthastewart.com
From marthastewart.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love