GRILLED PEACH MARGARITAS
Steps:
- Preheat a grill to medium high. Grill the peaches cut-side down until marked, 2 to 3 minutes.
- Combine the tequila, Cointreau, lime juice and all but 2 grilled peach halves in a blender. Blend on high for 1 to 2 minutes until smooth.
- Slice the remaining grilled peach halves. Divide the drink among ice-filled glasses and garnish with the sliced peaches.
PEACH MARGARITA
Provided by Food Network
Number Of Ingredients 4
Steps:
- By the glass: Add ingredients to an ice-filled shaker. Shake and strain into an ice-filled margarita glass. Optional: Garnish with lime wedge &/or salt.
- By the pitcher: Stir gently in a pitcher and serve in an ice-filled margarita glass. Optional: Garnish with lime wedge &/or salt.
- Drink smart®
- DeKuyper® Cordials & Liqueurs, 15%-50% ALC./VOL. ©2012 John DeKuyper & Son, Frankfort - Clermont, KY
- Sauza® Tequila, 40% ALC./VOL. ©2011 Sauza Tequila Import Company, Deerfield, IL
PLEASANTLY PLASTERED PEACH MARGARITA RECIPE - (5/5)
Provided by SewingDragonfly
Number Of Ingredients 3
Steps:
- 1 This recipe is On The Rocks and not frozen. 2 Pour all ingredients over ice in Shaker. 3 Shake well and serve in your glass of choice.
PLEASANTLY PLASTERED PEACH MARGARITAS
I got tired of the Pansy Peach Margaritas being made for me so I decided to experiment. This is what I came up with and everyone loves them..... Don't let this recipe fool you tho! That's the reason why I named it as I did.
Provided by Patty Rice @Tish1964
Categories Cocktails
Number Of Ingredients 3
Steps:
- This recipe is On The Rocks and not frozen.
- Pour all ingredients over ice in Shaker.
- Shake well and serve in your glass of choice.
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