Pizza Quiche Pie Recipes

PEPPERONI PIZZA QUICHE

Steps:

• Bake unpricked pastry shell at 375° for 11 minutes. Sprinkle with 2/3 cup Swiss cheese. In a bowl, whisk the eggs, cream, salt, oregano, cayenne and pepper; pour over cheese. , Bake for 25-30 minutes or until a knife inserted in the center comes out clean., Meanwhile, in a large skillet, saute onion in oil until tender. Stir in the tomatoes, thyme, sugar and basil. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes or until liquid has evaporated., Sprinkle remaining Swiss cheese over quiche. Top with the tomato mixture. Sprinkle with the pepperoni, mozzarella cheese and olives. Bake 5 minutes longer or until the cheese is melted. Let stand for 15 minutes before cutting.

PIZZA QUICHE

Steps:

• Remove and discard casing from sausage.
• Cook sausage in a medium skillet until browned, stirring to crumble; drain well, and set aside.
• Line a 9-inch quiche dish or pieplate with half of pastry; flute edges.
• Bake at 450 for 5 minutes; prick pastry with fork, and bake additional 5 minutes.
• Remove from oven; reduce oven temp to 350.
• Combine eggs, ricotta cheese, and Italian seasoning; beat well.
• Stir in cooked sausage,pizza sauce, mozzarella cheese, pepperoni, and Parmesan cheese.
• Spoon egg mixture into baked pastry shell.
• Cut an 8-inch circle out of remaining pastry; cut circle into 6 wedges.
• Arrange pastry wedges on top of filling.
• Bake at 350 for 45-50 minutes or until golden brown.
• Let cool 10 minutes.
• Spoon 2 T pizza sauce over each pastry wedge on top of quiche.
• (you can skip this last part if you want to cut back on sauce, it's really just for looks).

PIZZA QUICHE

Steps:

• Spread tomato sauce over pie shell.
• Saute ground beef, onions, mushrooms and green pepper until beef is mostly browned.
• Spread into pie crust.
• Top with Mozzarella and oregano.
• Combine eggs, milk and cream, pour over pie.
• Bake at 375F for 30 minutes or until set.

IMPOSSIBLY EASY PIZZA PIE

Steps:

• Heat oven to 400 degrees.
• Spray a 9 inch pie pan with cooking spray.
• Sprinkle onion and parmesan cheese in bottom of pie pan.
• Stir bisquick, milk and eggs til blended.
• Pour into pie pan.
• Bake 20 minutes.
• Spread with pizza sauce and top with remaining ingredients.
• Bake 10 to 15 minutes until cheese is light brown.
• Cool five minutes before serving.

DEEP-DISH PIZZA QUICHE

Steps:

• Preheat the oven to 350 degrees F (175 degrees C). Spray a pie dish with cooking spray.
• Press 2 cups mozzarella cheese into the bottom and sides of the prepared pie dish for the crust.
• Beat cream cheese and eggs with an electric mixer until smooth. Stir in cream, Parmesan, Italian seasoning, and garlic powder. Pour into the pie dish.
• Bake in the preheated oven for 30 minutes.
• Remove from the oven and top with marinara sauce and remaining 1 cup mozzarella. Bake until bubbly, 10 to 12 more minutes.
• Let sit for 10 minutes before slicing and serving.

~ PIZZA QUICHE PIE ~

Steps:

• 1. Preheat oven to 350 degree F. In a skillet, brown sausage, onion and pepper. Breaking apart sausage as it cooks. Drain if needed. In a large bowl, beat eggs and mix in, milk, seasonings, flour. Making sure there are no lumps of flour.
• 2. In the bottom of pie crust, add the cooked sausage mixture. Next, half the cheese ans pepperoni. Pour egg mixture over this and sprinkle with remaining cheese and pepperoni.
• 3. Place on a sheet pan and bake for 40 - 45 minutes or until a knife comes out clean. I let set up for a few minutes, then cut and serve.