Pizza Grilled Cheese Recipes

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PIZZA GRILLED CHEESE



Pizza Grilled Cheese image

Combine two all-time lunch favorites into one and you've got this recipe from 15-year-old Tim Kettering of Newville, Pennsylvania. His mother, Robin, says Tim created the sandwich with dipping sauce to satisfy his love for pizza.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 1 serving.

Number Of Ingredients 6

1 tablespoon butter, softened
2 slices bread
1 slice provolone cheese
6 slices pepperoni
3 tablespoons pizza sauce
Additional pizza sauce, optional

Steps:

  • Butter one side of each slice of bread. Place one slice in a skillet, butter side down. Top with the cheese, pepperoni, pizza sauce and second bread slice, butter side up., Cook over medium heat until golden brown, turning once. Serve with additional pizza sauce if desired.

Nutrition Facts : Calories 413 calories, Fat 27g fat (14g saturated fat), Cholesterol 61mg cholesterol, Sodium 1049mg sodium, Carbohydrate 28g carbohydrate (5g sugars, Fiber 2g fiber), Protein 14g protein.

PIZZA GRILLED CHEESE



Pizza Grilled Cheese image

Provided by Giada De Laurentiis

Categories     main-dish

Time 50m

Yield 12 servings

Number Of Ingredients 10

1 cup ricotta
2 cups shredded mozzarella, plus for decorating
1 1/4 cups freshly grated Parmesan
1/2 cup diced pepperoni, plus 12 large slices and 4 slices for garnish
2 tablespoons chopped fresh basil
6 tablespoons butter, at room temperature
12 slices rustic white bread
3/4 cup jarred marinara sauce, plus more for dipping, optional
36 black olive slices
18 green olive slices

Steps:

  • Preheat the oven to 425 degrees F.
  • In a medium bowl, using a rubber spatula, mix together the ricotta, mozzarella, 1/2 cup of the Parmesan, the diced pepperoni and the basil until well combined.
  • Butter one side of each slice of bread. Working buttered side down, spread each slice with 1 tablespoon of the marinara. Divide the cheese mixture among 6 slices of the bread, and sandwich with the remaining slices. For each sandwich, sprinkle the top piece of bread with 1 tablespoon of the remaining Parmesan. Flip, and sprinkle the other side with an additional tablespoon of Parmesan.
  • To make all of these sandwiches at once, heat 2 baking pans in the oven for 10 minutes. Spray the bottom of one of the pans with cooking spray, and place the buttered and Parmesan-ed sandwiches in the pan. Spray the underside of the second pan, and place it on top of the sandwiches. Bake until golden brown and crispy, and the cheese is melted, 10 minutes.
  • Cut each sandwich into 3 pieces. Using a few shreds of mozzarella cheese as glue, make a face using the black olive slices as eyes, the green olive slices as a nose, and the pepperoni slices as a mouth. Melt for 4 minutes in the oven to adhere.
  • Serve with marinara for dipping if desired.

PIZZA GRILLED CHEESE



Pizza Grilled Cheese image

A super quick and easy meal that everyone in your family will love, even the picky ones. My mom used to make this for dinner all the time when I was growing up. My brother and sister still love it as much as me!

Provided by Little Cook

Categories     Lunch/Snacks

Time 12m

Yield 1 sandwich

Number Of Ingredients 7

2 slices cheese
left over spaghetti sauce
4 pieces pepperoni
sliced mushrooms
sliced olive
2 pieces bread
butter

Steps:

  • Butter the bread like you would to make a normal grilled cheese.
  • Put a piece of cheese on the butter side down piece of bread.
  • Put a generous amount of spaghetti sauce on the piece of cheese.
  • Add what ever pizza toppings you like-remember, you have to flip this so too many toppings will make this difficult.
  • Add another piece of cheese on top of the toppings.
  • Butter the other piece of bread and put it butter side up on top.
  • Cook until golden brown on each side. Enjoy!

Nutrition Facts : Calories 463.4, Fat 31.9, SaturatedFat 18.8, Cholesterol 81.1, Sodium 1321.6, Carbohydrate 18.6, Fiber 0.4, Sugar 0.8, Protein 25.5

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