Morning Delight Recipes

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BEST FLUFFY PANCAKES



Best Fluffy Pancakes image

Look no further because a steaming stack of perfectly soft, Best Fluffy Pancakes are right here! Weekends will never be the same again!

Provided by Karina - Cafe Delites

Categories     Breakfast

Time 25m

Number Of Ingredients 9

2 cups all purpose | plain flour, ((290 g | 10 oz))
1/4 cup granulated sugar or sweetener, ((60g | 2 oz))
4 teaspoons baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
1 3/4 cups milk, ((440ml))
1/4 cup butter, ((60g | 2 oz))
2 teaspoons pure vanilla extract
1 large egg

Steps:

  • Combine together the flour, sugar (or sweetener), baking powder, baking soda and salt in a large-sized bowl. Make a well in the centre and add the milk, slightly cooled melted butter, vanilla and egg.
  • Use a wire whisk to whisk the wet ingredients together first before slowly folding them into the dry ingredients. Mix together until smooth (there may be a couple of lumps but that's okay).(The batter will be thick and creamy in consistency. If you find the batter too thick -- doesn't pour off the ladle or out of the measuring cup smoothly -- fold a couple tablespoons of extra milk into the batter at a time until reaching desired consistency).
  • Set the batter aside and allow to rest while heating up your pan or griddle.
  • Heat a nonstick pan or griddle over low-medium heat and wipe over with a little butter to lightly grease pan. Pour ¼ cup of batter onto the pan and spread out gently into a round shape with the back of your ladle or measuring cup.
  • When the underside is golden and bubbles begin to appear on the surface, flip with a spatula and cook until golden. Repeat with remaining batter.
  • Serve with honey, maple syrup, fruit, ice cream or frozen yoghurt, or enjoy plain!

Nutrition Facts : Calories 156 kcal, Carbohydrate 22 g, Protein 3 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 27 mg, Sodium 152 mg, Sugar 6 g, ServingSize 1 serving

CINNAMON MORNING DELIGHT



Cinnamon Morning Delight image

Make and share this Cinnamon Morning Delight recipe from Food.com.

Provided by Chef mariajane

Categories     Dessert

Time 1h10m

Yield 10 serving(s)

Number Of Ingredients 11

1 cup margarine, softened
2 3/4 cups sugar, divided
2 teaspoons vanilla
4 medium eggs
3 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
1 teaspoon baking soda
2 cups sour cream
2 teaspoons ground cinnamon
1/2 cup walnuts, chopped

Steps:

  • In a large mixing bowl, cream butter and 2 cups of sugar until fluffy. Add vanilla. Add eggs, one at a time, beating well after each addition.
  • Combine flour, baking powder, soda, and salt. Add alternately with sour cream, beating just enough after each addition to keep batter smooth. Spoon 1/3 of batter into a greased 10-inch tube pan.
  • Combine cinnamon, nuts and remaining sugar. Sprinkle 1/3 over batter in pan. Repeat layers 2 more times.
  • Bake at 350F for 60-70 minutes or until cake tests done. Cool for 20 minutes. Remove from pan to cool completely. Butter top and let melt.

Nutrition Facts : Calories 678.2, Fat 33.8, SaturatedFat 10.1, Cholesterol 94.7, Sodium 693.8, Carbohydrate 87.4, Fiber 1.6, Sugar 55.5, Protein 8.7

MORNING DELIGHT



Morning Delight image

A great drink for a good start for your morning! Full of vitamins and so good for you! This is good for your skin and helps prevent cancer. Adapted from Total Juicing by Elaine LaLanne!

Provided by Sharon123

Categories     Beverages

Time 12m

Yield 1 1/4 cups

Number Of Ingredients 3

1 large carrot
1 medium sweet apple (Red Delicious, Pink Lady, Gala, Fuji)
2 cups fresh strawberries

Steps:

  • Place washed and peeled carrot in your juicer, save pulp if you like for a later use(good in soup).
  • Insert apple into juicer.
  • Add washed and hulled strawberries.
  • Pour into a glass and stir.
  • Drink! Enjoy!

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