BAKED CHICKEN TENDERS
Steps:
- Preheat the oven to 425 degrees F. Line a cookie sheet with foil, then place a wire rack on top.
- For the chicken tenders: Mix the cracker crumbs and Parmesan together in a large bowl. In a shallow dish, mix the mayonnaise, mustard, cider vinegar and some salt and pepper.
- Sprinkle the chicken tenders with a little salt and pepper and then place them, one by one, in the mayonnaise mixture. Scrape off excess mayonnaise and then roll the tenders in the crumb mixture to coat. As you go, place the coated tenders on the wire rack.
- Bake until cooked through and golden brown, 25 minutes. Let cool on the rack for 5 minutes.
- For the Dijon sauce: Meanwhile, in a small bowl, combine the mustard, mayonnaise, honey, cayenne and some salt and pepper. Mix until smooth and lump free.
- Transfer the chicken tenders to a serving platter. Serve with the Dijon sauce.
PRETZEL-CRUSTED CHICKEN STRIPS
Provided by Ree Drummond : Food Network
Categories main-dish
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Mix the brown mustard, mayonnaise and honey in a small bowl. Add 1 cup of the mixture to a shallow bowl. Reserve the rest for serving. Place the flour in another shallow bowl, then spread the pretzel crumbs on a plate.
- Season the chicken tenders with the salt. Coat each chicken tender in flour, then dunk in the honey-mustard mixture and coat in the pretzels; set aside on a large plate.
- Heat 2 tablespoons of the butter and 2 tablespoons of the olive oil in a large nonstick skillet over medium-low heat until melted and hot. Add half of the chicken and cook until golden brown and cooked through, 2 to 3 minutes per side. Remove to a rack placed over a sheet pan. Repeat with the remaining butter, oil and chicken.
- Serve alongside the reserved honey mustard.
CRUNCHY PARMESAN CHICKEN TENDERS
Provided by Giada De Laurentiis
Categories appetizer
Time 27m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 500 degrees F.
- Brush 1 tablespoon of oil over each of 2 heavy large lined baking sheets. Place the buttermilk in a large bowl. Add the chicken tenders and stir to coat. Let stand at least 15 minutes and up to 30 minutes.
- Meanwhile, mash the garlic with the salt in a medium bowl. Whisk in the vinegar and then the remaining 1/2 cup of oil. Season the vinaigrette, to taste, with pepper. Transfer the vinaigrette to a small serving bowl.
- Stir the Parmesan and bread crumbs in a pie dish. Remove the chicken tenders from the buttermilk and dredge them in the bread crumb mixture to coat completely, pressing to adhere. Arrange the coated chicken tenders on the prepared baking sheets, spacing evenly. Drizzle the remaining 2 tablespoons of oil over the chicken tenders and bake until they are cooked through and golden brown, about 12 minutes.
- Transfer the chicken tenders to a platter and serve the vinaigrette alongside for dipping.
CRISPY CHICKEN STRIPS
Provided by Ree Drummond : Food Network
Time 45m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Submerge the chicken strips in the buttermilk for 15 to 20 minutes (or longer if you'd like).
- In another bowl, combine the flour and seasoning salt (or other seasonings if you prefer). Mix this together well. Next, gradually drizzle 1/4 to 1/2 cup of the buttermilk into the flour mixture and stir lightly with a fork as you add it to achieve clumps.
- Heat about 1 inch vegetable oil in a large skillet over medium-low to medium heat.
- Remove a few of the buttermilk-soaked chicken strips and place them in the flour mixture, turning them over to coat thoroughly. Place them on a plate. Continue coating the chicken strips until they are all ready to cook.
- When the oil is sufficiently heated, begin cooking the strips a few at a time. Cook them for about a minute and a half or so on each side. When golden and crispy and the chicken is done, remove them to a paper-towel-lined plate. Do not allow them to burn.
- Serve with your favorite dipping sauce. Yum!
HONEY PECAN CHICKEN STRIPS
Provided by Ree Drummond : Food Network
Categories main-dish
Time 50m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Place the chicken in a large bowl. Add the buttermilk and hot sauce, then toss to combine. Allow to marinate 15 to 30 minutes.
- In a separate bowl, combine the flour, pecans and seasoning salt. Mix well and set aside.
- Heat about 1 inch of vegetable oil in a large skillet over a medium heat until it reaches 375 degrees F.
- Place a small pan over a low heat and add the honey and butter. Allow the honey to warm and the butter to melt.
- Meanwhile, remove the chicken from the buttermilk a few pieces at a time, then add to the flour/pecan mixture, turning to coat thoroughly. Place on a plate. Continue with the remaining chicken until it is all coated.
- Cook the chicken in the skillet in batches, flipping halfway through, until they are golden and crisp, about 4 minutes. Remove to a paper towel-lined plate.
- Add the chicken to a platter and drizzle over half of the honey butter. Garnish with the parsley. Serve with the remaining honey butter on the side for dipping.
More about "pioneer woman baked chicken tenders recipes"
THE PIONEER WOMAN CHICKEN TENDERS RECIPE …
Web Jun 10, 2014 The Pioneer Woman Chicken Tenders Recipe is out of this world amazing! Print Recipe Prep …
From stockpilingmoms.com
5/5 (4)Category MainServings 6Total Time 33 mins
From stockpilingmoms.com
5/5 (4)Category MainServings 6Total Time 33 mins
- Next, in a bowl submerge the chicken strips in 1 and 1/2 cups buttermilk for 15 to 20 minutes (or longer if you’d like).
- In another bowl combine about 1 1/2 cups flour and 2 to 3 teaspoons of Lawry’s Seasoning Salt (or other seasonings if you prefer).
See details
TRULY CRISPY OVEN BAKED CHICKEN TENDERS
Web Jan 16, 2020 500 g/1 lb chicken tenderloins (or breast cut into 2/3″ / 1.5cm thick slices, lengthwise) Oil spray Instructions Preheat oven to 200C/390F. Spread panko …
From recipetineats.com
From recipetineats.com
See details
BAKED CRISPY CHICKEN WITH CARAMELIZED …
Web Feb 24, 2016 For the chicken: Preheat oven to 400ºF. Lightly coat a baking sheet with cooking spray. Coat cut chicken breasts with olive oil. In a shallow dish, stir …
From thepioneerwoman.com
From thepioneerwoman.com
See details
25 BEST CHICKEN TENDER RECIPES | WHAT TO MAKE WITH …
Web Sep 22, 2022 This family-favorite version cuts down on grease and fat by baking them in the oven instead. Parmesan cheese and Dijon mustard add extra umami flavor to the …
From foodnetwork.com
Author By
From foodnetwork.com
Author By
See details
PIONEER WOMAN BAKED CHICKEN TENDERS - DELISH SIDES
Web Feb 23, 2023 The Pioneer Woman Baked Chicken Tenders recipe is a simple and easy-to-follow recipe that results in delicious, crispy baked chicken tenders. The recipe …
From delishsides.com
Cuisine AmericanTotal Time 35 minsCategory Dinner, LunchCalories 265 per serving
From delishsides.com
Cuisine AmericanTotal Time 35 minsCategory Dinner, LunchCalories 265 per serving
See details
EASY BAKED CHICKEN TENDERS - EAT YOURSELF SKINNY
Web Sep 13, 2021 Instructions. Preheat oven to 400 degrees F. Using two shallow bowls, whisk together the egg, dijon mustard, Worcestershire sauce, salt and pepper in one bowl and …
From eatyourselfskinny.com
From eatyourselfskinny.com
See details
BEST CHICKEN RECIPES - CHICKEN DINNER IDEAS - THE PIONEER WOMAN
Web Rethink your chicken dinner with these recipes from The Pioneer Woman, including chicken salad, chicken spaghetti, and chicken tortilla soup. Search. ... 50 Grilled …
From thepioneerwoman.com
From thepioneerwoman.com
See details
HOW TO COOK CHICKEN BREASTS - THE PIONEER WOMAN
Web May 6, 2020 Directions 1. Preheat the oven to 425˚. Brush a rimmed baking sheet with olive oil. 2. Toss the chicken in a large bowl with 2 tablespoons olive oil. Arrange the …
From thepioneerwoman.com
From thepioneerwoman.com
See details
AIR FRYER CHICKEN TENDERS - THE PIONEER WOMAN
Web Jan 12, 2022 1 In a zip-top plastic bag, combine the chicken tenders, buttermilk, 1 teaspoon of seasoned salt and ½ teaspoon of black pepper. Seal and massage the …
From thepioneerwoman.com
From thepioneerwoman.com
See details
THE PIONEER WOMAN’S BEST CHICKEN RECIPES - PUREWOW
Web May 9, 2017 The Pioneer Woman’s Best Chicken Recipes. Start Slideshow. food. By Lindsay Champion Published May 9, 2017. Hey you, heating up a boring, old piece of …
From purewow.com
From purewow.com
See details
REE DRUMMOND'S SHEET-PAN TERIYAKI CHICKEN RECIPE - PEOPLE
Web Jul 31, 2022 Step 1Preheat oven to 400°.Place asparagus, broccoli, mini peppers, onion and scallions on a large rimmed baking sheet lined with aluminum foil; drizzle with ¾ …
From people.com
From people.com
See details
PIONEER WOMAN BAKED CHICKEN TENDERS RECIPES
Web For the chicken tenders: Mix the cracker crumbs and Parmesan together in a large bowl. In a shallow dish, mix the mayonnaise, mustard, cider vinegar and some salt and pepper. …
From stevehacks.com
From stevehacks.com
See details
20 BEST BAKED CHICKEN RECIPES - THE PIONEER WOMAN
Web Jun 6, 2022 1 Sheet-Pan Cajun Chicken and Corn Ralph Smith For the easiest cleanup ever, consider roasting your chicken and your veggies all on one sheet pan. The best …
From thepioneer-woman.com
From thepioneer-woman.com
See details
13 BEST PIONEER WOMAN CHICKEN RECIPES
Web Sep 19, 2014 And for a great, flavorful marinated chicken to throw on the grill: Pollo Asado. Serve it with beans, pico de gallo, rice, tortillas, etc. One of my faves! I’ll stop …
From thepioneerwoman.com
From thepioneerwoman.com
See details
PIONEER WOMAN'S BEST CHICKEN RECIPES | KITCHN
Web Feb 15, 2019 2. Chicken Pot Pie. Chicken pot pie is a comfort food classic, and the Pioneer Woman’s version hits all the right notes: It has a buttery flaky crust, tender …
From thekitchn.com
From thekitchn.com
See details
CRISPY OVEN BAKED BUTTERMILK CHICKEN TENDERS - VERONIKA'S KITCHEN
Web Jul 28, 2021 Add 2 pounds chicken tenders and submerge them into the mixture. Cover the bowl and refrigerate for at least one hour or overnight. When ready to cook, preheat …
From veronikaskitchen.com
From veronikaskitchen.com
See details
CHICKEN TENDERS RECIPE PIONEER WOMAN RECIPES, EASY CROCK POT …
Web Chicken tenders recipe pioneer woman recipes,building chicken coops dummies pdf 8th,raising chickens for science fair 8th - You Shoud Know. Poultry house plastic flooring …
From s3.amazonaws.com
From s3.amazonaws.com
See details
20 BEST BAKED CHICKEN RECIPES - EASY WAYS TO BAKE CHICKEN
From thepioneerwoman.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love