CLASSIC PINEAPPLE LIME MOLD
This is a refreshing lime gelatin mold with pineapple.
Yield 12
Number Of Ingredients 6
Steps:
- Stir boiling water into gelatin in large bowl 2 minutes until completely dissolved.
- Stir in cold water. Remove 2 cups gelatin mixture into another bowl and stir in pineapple tidbits. Pour into 6-cup mold. Refrigerate about 30 minutes or until set, but not firm (should stick to finger and mound).
- Meanwhile, refrigerate remaining gelatin mixture about 30 minutes or until slightly thickened (consistency of unbeaten egg whites). Stir in 2 cups whipped topping and marshmallow with wire whisk until smooth. Pour over gelatin layer in mold. Refrigerate 4 hours or until set. To unmold, dip mold in warm water for about 15 seconds. Gently pull gelatin from around edges with moist fingers. Place moistened serving plate on top of mold. Invert mold and plate; holding mold and plate together, shake slightly to loosen.
Nutrition Facts : Calories 150, Image Array
EASY PINEAPPLE UPSIDE-DOWN CAKE
Wow your friends and family with this classic pineapple upside-down cake. With tasting notes that boast fruity, gooey, caramelly goodness, it's no wonder why this has been a must-make favorite for generations. In our Easy Pineapple Upside-Down Cake recipe, save yourself some time with a fool-proof shortcut. With a box of Betty Crocker™ Super Moist™ Yellow Cake Mix, you can have this impressive dessert prepped for the oven in just 15 minutes. With step-by-step directions, Betty's with you every step of the way in this incredible upside-down pineapple cake. Now just bake, flip and enjoy!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h50m
Yield 12
Number Of Ingredients 6
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). In 13x9-inch pan, melt butter in oven. Sprinkle brown sugar evenly over butter. Arrange pineapple slices on brown sugar. Place cherry in center of each pineapple slice, and arrange remaining cherries around slices; press gently into brown sugar.
- Add enough water to reserved pineapple juice to measure 1 cup. Make cake batter as directed on box, substituting pineapple juice mixture for the water. Pour batter over pineapple and cherries.
- Bake 42 to 48 minutes (44 to 53 minutes for dark or nonstick pan) or until toothpick inserted in center comes out clean. Immediately run knife around side of pan to loosen cake. Place heatproof serving plate upside down onto pan; turn plate and pan over. Leave pan over cake 5 minutes so brown sugar topping can drizzle over cake; remove pan. Cool 30 minutes. Serve warm or cool. Store covered in refrigerator.
Nutrition Facts : Calories 380, Carbohydrate 57 g, Cholesterol 55 mg, Fat 3, Fiber 0 g, Protein 3 g, SaturatedFat 5 g, ServingSize 1/12 of Cake, Sodium 310 mg, Sugar 41 g, TransFat 0 g
PINEAPPLE-LIME GELATIN MOLD
Jolly, jiggly gelatin comes in a rainbow of colors and fits any party mold! This lime-green salad from Christine Arter of Crestline, Ohio makes a refreshing and fun side dish.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, dissolve gelatin in water. Stir in pineapple; cover and refrigerate until syrupy. , Whisk in sour cream; add pecans. Transfer to a 6-cup ring mold coated with cooking spray. Cover and refrigerate until firm. Unmold onto a serving plate.
Nutrition Facts : Calories 135 calories, Fat 7g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 26mg sodium, Carbohydrate 17g carbohydrate (16g sugars, Fiber 1g fiber), Protein 2g protein.
PINEAPPLE LIME JELL-O MOLD
My mom made this at every holiday celebration. Very nostalgic. Very green. MMM MMM good! (Cook time is fridge time).
Provided by GotsaLuvMe
Categories Gelatin
Time 4h10m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Drain pineapple and reserve liquid.
- Spray Jello mold or bowl with PAM cooking spray.
- Dissolve Jell-o in 2 cups of boiling water, stirring for a few minutes.
- Add enough cold water to the reserved pineapple juice to equal 1.5 cups, and add to Jell-o mixture.
- Whisk in about 8 oz. sour cream (mom used a little less).
- Dump pineapple inches.
- Chill until set.
- If you want to unmold the dish, set bowl into warm water for 30 seconds, and place plate on top of bowl.
- Invert the bowl onto the plate and let the jell-o slide out.
- Enjoy!
Nutrition Facts : Calories 136.1, Fat 4.2, SaturatedFat 2.6, Cholesterol 8.8, Sodium 78.6, Carbohydrate 23.8, Fiber 0.4, Sugar 21.1, Protein 2
More about "pineapple upside down lime mold recipes"
PINEAPPLE UPSIDE DOWN JELLO MOLD - SWEET RECIPEAS
From sweetrecipeas.com
UPSIDE-DOWN PINEAPPLE MOLD | VINTAGE RECIPE CARDS
From vintagerecipecards.com
MAKING A PINEAPPLE UPSIDE-DOWN LIME JELL-O MOLD
From youtube.com
PINEAPPLE LIME JELLO MOLD - SEEDED AT THE TABLE
From seededatthetable.com
4.5/5 (30)Total Time 4 hrs 15 minsCategory Appetizer, DessertPublished Dec 21, 2018
PINEAPPLE LIME MOLD RECIPE BY CHEF.SAMUEL | IFOOD.TV
From ifood.tv
INSTANT POT PINEAPPLE UPSIDE DOWN BITES - SPARKLES TO SPRINKLES
From sparklestosprinkles.com
PINEAPPLE UPSIDE-DOWN CAKE RECIPE - HOW TO MAKE PINEAPPLE …
From thepioneerwoman.com
THESE PINEAPPLE DESSERT RECIPES ARE FAN FAVORITES - BETTER …
From bhg.com
PINEAPPLE LIME SALAD MOLD - RECIPE - COOKS.COM
From cooks.com
PINEAPPLE UPSIDE-DOWN LIME MOLD RECIPE | RECIPEGOLDMINE.COM
From recipegoldmine.com
PINEAPPLE UPSIDE-DOWN LIME MOLD RECIPE | SAY MMM
From saymmm.com
WE ARE DROOLING OVER THESE VIRAL PINEAPPLE UPSIDE …
From tasteofhome.com
HOW TO MAKE THE PERFECT PINEAPPLE UPSIDE-DOWN CAKE – RECIPE
From theguardian.com
PINEAPPLE UPSIDE-DOWN LIME MOLD | RECIPE | PINEAPPLE UPSIDE …
From pinterest.com
RECIPE: PINEAPPLE UPSIDE-DOWN LIME MOLD (USING JELL-O AND …
From recipelink.com
PINEAPPLE UPSIDE DOWN CAKE | RECIPETIN EATS
From recipetineats.com
PINEAPPLE UPSIDE-DOWN CAKE | RICARDO
From ricardocuisine.com
PINEAPPLE LIME JELLO MOLD - RECIPE - COOKS.COM
From cooks.com
PINEAPPLE-LIME UPSIDE DOWN CAKE RECIPE | MYRECIPES
From myrecipes.com
INSTANT POT PINEAPPLE UPSIDE DOWN BITES - CHASE LAUGHTER
From chaselaughter.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love