PINEAPPLE BREAD
This is a great tasting loaf, fruity and nutty at the same time.
Provided by Carol
Categories Bread Quick Bread Recipes Fruit Bread Recipes
Time 1h20m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 9x5x3 inch loaf pan.
- Beat eggs slightly. Add butter and sugar. Beat smooth. Stir in pineapple and vanilla.
- In separate bowl put flour, baking powder, soda, salt, and walnuts. Stir well and pour into pineapple mixture. Stir to moisten. Pour into greased 9x5x3 inch loaf pan.
- Bake in 350 degree F (175 degree C) oven for 1 hour. Test with toothpick. Let stand 10 minutes. Remove from pan. Cool and wrap.
Nutrition Facts : Calories 285.6 calories, Carbohydrate 41 g, Cholesterol 51.3 mg, Fat 12 g, Fiber 1.2 g, Protein 4.7 g, SaturatedFat 5.5 g, Sodium 386.7 mg, Sugar 20.1 g
PINEAPPLE UPSIDE-DOWN CAKE (GLUTEN FREE)
Caramelized brown sugar, fresh pineapple, and rum make for a delicious cake! I made this for Paul's 2018 birthday and a dinner club dinner.
Provided by corbettcook
Categories Desserts Fruit Dessert Recipes Pineapple Dessert Recipes
Time 1h15m
Yield 12
Number Of Ingredients 15
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Melt 1/4 cup butter in a 12-inch cast iron skillet over medium-low heat. Stir in brown sugar, pineapple juice, and rum. Cook until sugar is dissolved and mixture is bubbling, about 5 minutes. Remove from heat and place pineapple slices in the skillet in a single layer, covering sugar mixture completely. Set skillet aside.
- Melt 1/2 cup butter in small skillet over low heat until butter begins to brown and releases a nutty fragrance, about 5 minutes, being careful to not burn the butter. Remove from heat and let cool for 10 minutes.
- Combine gluten-free flour and almond flour in a bowl. Mix in white sugar, baking powder, salt, and cardamom until well combined. Whisk in eggs and cold milk; mix until just combined. Pour in melted butter from the small skillet and stir until batter is mixed thoroughly. Pour batter over pineapple slices in the 12-inch skillet. Use a spatula to smooth out surface and spread evenly.
- Bake in the preheated oven until cake begins to bubble around the edges, the top is browned, and a toothpick inserted into the center comes out clean, 30 to 35 minutes. Let cool in the skillet for 10 minutes.
- Run a knife around the edge of the cake to loosen it from the skillet. Place a large plate on top of the skillet and flip over, presenting the cake with pineapple slices on top. Garnish with maraschino cherries.
Nutrition Facts : Calories 285.4 calories, Carbohydrate 37.7 g, Cholesterol 62.3 mg, Fat 14.3 g, Fiber 1.9 g, Protein 3.6 g, SaturatedFat 7.8 g, Sodium 284.9 mg, Sugar 23.9 g
PINEAPPLE BREAD GLUTEN FREE SUGAR FREE
Modified recipe from Paula Deen's Zuchini Bread recipe. It rose well which is great for gluten free bread. My husband loved it with Honey Nut cream cheese on top. Maneca corn flour can be found at your local Hispanic grocery and the other day I saw it in the standard grocery.
Provided by kbuck60
Categories Quick Breads
Time 1h15m
Yield 1 loaf, 10 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees.
- Mix dry ingredients except nuts in a large bowl.
- In a seperate bowl mix the wet ingredients and fold into dry.
- Fold in nuts.
- Spray pan with non stick spray and spread in loaf pan.
- Bake for one hour - check at 50 minutes.
Nutrition Facts : Calories 219.5, Fat 15.9, SaturatedFat 2.1, Cholesterol 42.3, Sodium 141.6, Carbohydrate 18, Fiber 0.9, Sugar 3.9, Protein 1.9
More about "pineapple bread gluten free sugar free recipes"
HEALTHY COCONUT PINEAPPLE BREAD …
From skinnyfitalicious.com
Reviews 7Calories 200 per servingCategory Breakfast, Dessert, Snack
- In a large bowl, mix together the coconut flour, baking soda, baking powder, salt and coconut flakes and coconut sugar. Set aside 1 tablespoon of the flour mixture in a small bowl.
- With an electric hand mixer beat together 1/4 cup of the honey, the melted coconut oil, eggs, lime juice and the vanilla extract in a large bowl. Set aside.
- Empty the drained pineapple into a large kitchen towel and ring out the excess moisture. You want to make sure the pineapple is quite dry.
PINEAPPLE BREAD - SUPER SOFT & DELICIOUS! - CHOCOLATE …
From chocolatecoveredkatie.com
Ratings 27Calories 92 per servingCategory Breakfast, Dessert
10 BEST GLUTEN FREE PINEAPPLE DESSERT …
From yummly.com
10 BEST GLUTEN FREE SUGAR FREE BANANA BREAD …
From yummly.com
GLUTEN FREE CARROT PINEAPPLE CAKE
From glutenfreeonashoestring.com
GLUTEN-FREE PINEAPPLE COCONUT BANANA BREAD
From grainchanger.com
GLUTEN FREE ‘OHANA PINEAPPLE BREAD–A …
From letthemeatgfcake.com
PINEAPPLE BREAD (DAIRY FREE + GLUTEN FREE) - HOMEMADE …
From homemadebycaroline.com
Category Breakfast, Dessert, SnackTotal Time 55 mins
GLUTEN-FREE ZUCCHINI BREAD (EXTRA MOIST, BEST EVER!)
From thisvivaciouslife.com
GLUTEN-FREE PINEAPPLE UPSIDE-DOWN CAKE RECIPE - KING ARTHUR …
From kingarthurbaking.com
PALEO ZUCCHINI BREAD (GLUTEN-FREE, DAIRY-FREE) - DOWNSHIFTOLOGY
From downshiftology.com
GLUTEN FREE NATURAL SUGAR FREE BANANA BREAD – NATURAL SWEET RECIPES
From naturalsweetrecipes.com
WIN THIS CORDLESS HAND MIXER | ALLRECIPES
From allrecipes.com
LEMON BLUEBERRY BREAD (GLUTEN FREE) - THE GRANOLA DIARIES
From pinterest.ca
BANANA PINEAPPLE BREAD - FOOD FAITH FITNESS
From foodfaithfitness.com
PINEAPPLE BREAD (GLUTEN FREE) RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
HEALTHY GLUTEN FREE SUGAR FREE CARROT CAKE | FOOD FAITH FITNESS
From foodfaithfitness.com
GLUTEN-FREE BANANA PINEAPPLE BREAD - IN THE KITCHEN WITH HONEYVILLE
From honeyville.com
PINEAPPLE DESSERT RECIPES - 34 OF THE BEST PINEAPPLE DESSERTS
From dessertsonadime.com
BANANA BREAD RECIPES USING 2 BANANAS | THE CAKE BOUTIQUE
From thecakeboutiquect.com
GLUTEN FREE ZUCCHINI PINEAPPLE BREAD RECIPE - FOOD FANATIC
From foodfanatic.com
DATE NUT BANANA BREAD | THE CAKE BOUTIQUE
From thecakeboutiquect.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love