Pina De Nada Recipes

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PINA DE NADA



Pina De Nada image

A delicious Pina Colada, but without the rum. Great if you're the designated driver. Recipe from "Atomic Cocktails".

Provided by lynnski LA

Categories     Smoothies

Time 10m

Yield 2 drinks, 2 serving(s)

Number Of Ingredients 7

1/3 cup coconut cream, chilled
1 cup pineapple juice, chilled
1/2 cup crushed pineapple
1/2 ripe banana, peeled and sliced
1 1/2 cups crushed ice
2 teaspoons toasted flaked coconut
two 2-inch pineapple chunk (optional)

Steps:

  • In a blender, combine all ingredients, except the garnishes.
  • Blend until thick and slushy.
  • Divide the mixture between 2 large wine goblets.
  • To garnish, sprinkle toasted coconut over the top and add a pineapple wedge.

Nutrition Facts : Calories 231.8, Fat 9.5, SaturatedFat 8.2, Sodium 35.6, Carbohydrate 37.5, Fiber 2.7, Sugar 28.8, Protein 2.4

VIRGIN PIñA COLADA



Virgin Piña Colada image

A virgin piña colada is just coconut cream and pineapple juice. This version of the nonalcoholic piña colada recipe goes further for balance and complexity.

Provided by Derek Brown

Time 3m

Yield Makes 1 cocktail

Number Of Ingredients 7

3 oz. fresh pineapple juice
2¼ oz. cream of coconut, such as Coco Lopez
1 tsp. Steen's Pure Cane Syrup
1 tsp. apple cider vinegar
3 drops alcohol-free vanilla extract
6 drops salt tincture (see note at top)
Pineapple slice and frond for garnish

Steps:

  • Combine pineapple juice, cream of coconut, cane syrup, apple cider vinegar, vanilla extract, and salt tincture in a blender with a ½ cup of ice and blend until smooth.
  • Pour into hurricane glass and garnish with pineapple slice and frond.

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