Pimms Cup Royale Recipe 485 Recipes

PIMM'S CUP

Steps:

• Put ice in a highball glass or mug. Add the Pimms and then the ginger ale and soda. Stir and garnish with cucumber. Serve.

PIMM'S

Steps:

• Fill a jug with ice and pour over the Pimm's and lemonade. Give it a good stir then add the mint, cucumber and fruit.

PIMM'S CUP ROYALE RECIPE - (4.8/5)

Steps:

• Fill a chilled collins glass with ice. Add the Pimm's, Cognac, crème de pêche, lemonade and bitters; stir well. Stir in the Champagne; garnish with the basil and cucumber.

PIMM'S ROYALE PUNCH

Steps:

• Place the peels in a glass pitcher or bowl with the sugar (save the lemons for juicing). Muddle the peels until the sugar looks slightly moistened, then cover and let sit for at least 1 hour, or overnight.
• Add the lemon, cucumber, grapefruit, and orange wheels, Pimm's, orange juice, and lemon juice. Stir until the sugar has completely dissolved and refrigerate for at least 3 hours. You can make this the night before to cut your workload down on New Year's Eve.
• When you are ready to serve, transfer the mixture (including the fruit) to a punch bowl and slowly add the Champagne and the ice. Garnish the bowl with the strawberry slices.
• To serve, ladle into punch glasses.
• This punch can also be served Sangria-style in a pitcher and poured over ice.