Pimento Cheese Crackers Recipes

PIMENTO CHEESE CRACKERS

Steps:

• Preheat the oven to 350 degrees
• Allow butter to soften to room temperature
• Mix together in a bowl butter and pimento cheese.
• Add the flour and salt, kneading with your hands until dough forms a soft ball. It will be crumbly at first but keep at it, it's worth it. If you want your crackers spicy add the jalapenos and cayenne pepper at this step.
• Place dough on a floured surface and roll out with a rolling pin to 1/4 inch thick. Cut dough into small squares and place on parchment lined cookie sheet.
• Place crackers on an ungreased cookie sheet with an inch between each piece of dough and bake at 350 degrees for 18 to 20 minutes or until lightly golden brown.
• Allow crackers to completely cool on the cookie sheet. Remove and serve or place in an airtight container. Keep in airtight container for up to a week.

SOUTHERN PIMENTO CHEESE

Steps:

• Place the Cheddar cheese, cream cheese, mayonnaise, garlic powder, cayenne pepper, onion powder, minced jalapeno, and pimento into the large bowl of a mixer. Beat at medium speed, with paddle if possible, until thoroughly combined. Season to taste with salt and black pepper.