Pikes Peak Spiked Apple Crisp Recipes

BOOZY APPLE CRISP

Steps:

• Peel, core and slice apples into about 1/4" slices and put in a 2 quart baking dish.
• Add the rest of the ingredients and toss everything together evenly.
• Combine all the ingredients in a bowl.
• Work the butter in with a pastry blender or your fingers until no longer sandy but almost like cookie dough.
• Break the streusel up into small pieces and spread evenly on top of the apples.
• Preheat your oven to 350F and put a rack in the middle position.
• Bake the crisp for 45 minutes to an hour, or until the streusel is nicely browned and the juices are bubbling.
• Let cool slightly before serving. Top portions with sour cream (my preference), slightly sweetened whipped cream or vanilla ice cream, depending on how sweet you like things.

PIKES PEAK SPIKED APPLE CRISP

Steps:

• Arrange apple slices in greased 2 quart round casserole. Sprinkle cinnamon, lemon and orange rinds and both liquers on top of apples. In separate bowl, mix sugars, flour, salt and butter with a pastry blender till crumbly. Spread mixture on top of apples. Bake uncovered at 350 till apples are tender and top is slightly browned. Approx one hour. Serve warm with cream, whipped cream, or vanilla ice cream. Per serving: 303 Calories; 12g Fat (36% calories from fat); 1g Protein; 45g Carbohydrate; 31mg Cholesterol; 187mg Sodium Recipe by: Denver Jr. League, Colorado Cache Cookbook Posted to EAT-L Digest by #ebburtis on Jan 1, 1998

SPIKED APPLE CRISP SHOOTERS

Steps:

• Heat oven to 375°F. Spray bottom only of 8-inch square pan with cooking spray. In large bowl, toss apples, granulated sugar, brown sugar, cinnamon and 1/2 cup schnapps. Spread in pan.
• In medium bowl, mix melted butter and cookie mix. Spread on top of apples.
• Bake 40 minutes.
• Meanwhile, in chilled medium bowl, beat whipping cream, 1 tablespoon schnapps and the powdered sugar with electric mixer on medium-high speed until stiff peaks form.
• To serve, alternately spoon warm apple crisp and cream mixture into small glasses. Top each with caramel topping. Serve immediately.

SPIKED APPLE CRISP

Steps:

• Arrange apple slices in a greased 2 quart round casserole.
• Sprinkle on cinnamon, lemon and orange rinds and both liqueurs.
• In a small bowl mix together both sugars, flour, salt and butter.
• Mix together until crumbly.
• Spread mixture over top of apples.
• Bake uncovered at 350 degrees until apples are tender and top is lightly browned, around 1 hour.
• Serve warm with cream or vanilla ice cream.

PIKE'S PEAK SPIKED APPLE CRISP

Steps:

• Arrange apple slices in greased 2-quart round casserole. Sprinkle cinnamon, lemon and orange rinds and both liqueurs on top of apples. In a separate bowl, mix sugars, flour, salt, and butter with a pastry blender until crumbly. Spread mixture over top of apples. Bake uncovered at 350° until apples are tender and top is lightly browned, approximately one hour. Serve warm with cream, whipped cream, or vanilla or cinnamon ice cream. Fun Fact: Pikes Peak is a mountain in the Front Range of the Rocky Mountains, 37 miles west of Colorado Springs, Colorado. Katharine Lee Bates was moved to write the words to the famous song "America the Beautiful" in July, 1893, after having traveled to the top of Pikes Peak on a carriage ride.