PICKLED SEEDLESS GRAPES
Provided by Florence Fabricant
Categories condiments
Time 15m
Yield 3 half-pints
Number Of Ingredients 5
Steps:
- Wash grapes and divide them among three very clean half-pint canning jars.
- Bring sugar, vinegar, cinnamon and onion to a boil, stirring well to distribute the sugar; simmer mixture for five minutes. Pour the syrup over the grapes, putting one cinnamon stick in each jar. Stir and let stand overnight. Next day the grapes will be ready to serve. Refrigerate.
- Plan to use this pickle soon or at least before the year is out. Serve the relish with meat, fish, poultry or game.
Nutrition Facts : @context http, Calories 513, UnsaturatedFat 0 grams, Carbohydrate 130 grams, Fat 0 grams, Fiber 3 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 6 milligrams, Sugar 123 grams
PICKLED GRAPES
These fun and unique pickles are delicious! They're a stunning side to grilled meats and sandwiches or straight out if the jar. Store grapes in refrigerator for 1 week. Enjoy!
Provided by CJ
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Pickled
Time P1DT40m
Yield 10
Number Of Ingredients 11
Steps:
- Remove stems and discard any grapes that aren't firm and unblemished. Place grapes in a quart-size mason jar and set aside.
- Combine vinegar, water, sugar, red onion, mustard seeds, peppercorns, cinnamon stick, bay leaf, star anise pod, and allspice in a saucepan; bring to a boil. Reduce heat to low and simmer until onion is softened, about 10 minutes. Remove saucepan from heat and cool for 15 minutes.
- Carefully pour cooled liquid over grapes and gently swirl jar to incorporate spices. Cover jar and refrigerate 1 day before eating.
Nutrition Facts : Calories 119.7 calories, Carbohydrate 28.4 g, Fat 0.5 g, Fiber 0.9 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 11.4 mg, Sugar 26.7 g
SPICY PICKLED GRAPES
I love sweet and spicy flavors, so I created these pickled grapes. They are excellent as an appetizer, a sneaky addition to salads or a topper in your favorite Bloody Mary. —Carla Hinkle, Memphis, Tennessee
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 8 cups.
Number Of Ingredients 13
Steps:
- In a large saucepan, bring the first 11 ingredients to a boil. Reduce heat; simmer until sugar is dissolved, 3-5 minutes. Remove from heat and cool slightly. Place grapes in a large bowl; add pickling liquid. Refrigerate, covered, at least 12 hours before serving.
Nutrition Facts : Calories 33 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 8g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.
More about "pickled seedless grapes recipes"
HOW TO MAKE THE BEST PICKLED GRAPES | TASTE OF HOME
From tasteofhome.com
Author Kim BussingEstimated Reading Time 3 mins
QUICK PICKLED GRAPES (5 MINUTES OF PREP WORK) | LIVE …
From liveeatlearn.com
5/5 (13)Category Dips, Sauces, And SalsasCuisine American, MediterraneanCalories 68 per serving
A BUNCH OF GRAPE RECIPES - THE SYDNEY MORNING HERALD
From smh.com.au
QUICK PICKLED GRAPES ⋆ EASY REFRIGERATOR PICKLED …
From forkintheroad.co
15 UNEXPECTED RECIPES FOR GRAPES - TASTE OF HOME
From tasteofhome.com
PICKLED GRAPES | GRAPES FROM CALIFORNIA
From grapesfromcalifornia.com
QUICK PICKLED GRAPES • THE CURIOUS CHICKPEA
From thecuriouschickpea.com
SWEET & SPICY PICKLED RED SEEDLESS GRAPES RECIPE: HOW TO …
From stage.tasteofhome.com
PICKLED SEEDLESS GRAPES RECIPE ON FOOD52
From food52.com
SWEET AND SPICY PICKLED RED SEEDLESS GRAPES - MARISOLIO …
From marisolio.com
PICKLED GRAPES (QUICK & EASY, VEGAN) - YANG'S …
From yangsnourishingkitchen.com
HOW TO PICKLE RED SEEDLESS GRAPES - RECIPES.NET
From recipes.net
PICKLED GRAPES WITH ROSEMARY AND CHILES RECIPE
From myrecipes.com
PICKLED GRAPES RECIPE & USES–YOU’LL LOVE THEM! - THE NIBBLE …
From blog.thenibble.com
PICKLED GRAPE SALAD - PATI JINICH
From patijinich.com
PICKLED GRAPES - THE INSUFFICIENT KITCHEN
From theinsufficientkitchen.com
DELICIOUS SPICED QUICK-PICKLED GRAPES - NERDS WITH …
From nerdswithknives.com
BEST PICKLED GRAPES RECIPE - HOW TO MAKE PICKLED …
From esquire.com
PICKLED RED GRAPES RECIPE - SERIOUS EATS
From seriouseats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love