Pheasant And Bacon Alfredo Pizza Recipes
BACON-CHICKEN ALFREDO PIZZA
Add some excitement with our Bacon-Chicken Alfredo Pizza. There's no shortage of pizza variations out there, but this Alfredo pizza is one of our favorites.
Provided by My Food and Family
Categories Spices
Time 22m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Heat oven to 400ºF.
- Place pizza crust on baking sheet; spread with sauce to within 1 inch of edge.
- Top with remaining ingredients.
- Bake 10 to 12 min. or until cheese is melted and pizza is heated through.
Nutrition Facts : Calories 340, Fat 18 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 50 mg, Sodium 1050 mg, Carbohydrate 26 g, Fiber 0 g, Sugar 1 g, Protein 20 g
EFFORTLESS ALFREDO PIZZA
Here's a lighter, scrumptious twist for pizza night. It makes good use of convenience items and keeps everyone's taste buds happy with help from nutty-flavored fontina cheese and crushed red pepper flakes. -Brittney House, Lockport, Illinois
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 6 slices.
Number Of Ingredients 10
Steps:
- Preheat oven to 450°. In a large bowl, mix the first 5 ingredients until blended., Place crust on an ungreased 12-in. pizza pan; rub with cut sides of garlic. Discard garlic. Spread Alfredo sauce over crust. Top with spinach mixture, cheese and pepper flakes. Bake until crust is lightly browned, 8-12 minutes.
Nutrition Facts : Calories 302 calories, Fat 10g fat (4g saturated fat), Cholesterol 45mg cholesterol, Sodium 756mg sodium, Carbohydrate 33g carbohydrate (1g sugars, Fiber 1g fiber), Protein 20g protein. Diabetic Exchanges
GRILLED SPINACH-ALFREDO PIZZA
Create a cheesy mixture of bacon, chicken and spinach for this Grilled Spinach-Alfredo Pizza! Our spinach-alfredo pizza will be your go-to for pizza night.
Provided by My Food and Family
Categories Holiday & Special Occasion Recipes
Time 27m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Heat grill to medium heat.
- Cook and stir Alfredo sauce in medium saucepan on medium heat 4 to 5 min. or until heated through. Stir in spinach and crushed pepper. Remove from heat.
- Divide pizza dough into 4 pieces. Roll each piece into 12-inch round on lightly floured surface. Brush evenly with half the oil. Place, oiled sides down, on grill grate. Grill 5 min. or until bottoms are golden brown and lightly charred. Brush with remaining oil; turn.
- Top with spinach mixture, cheese, chicken and bacon. Grill 5 to 7 min. or until bottoms of crusts are golden brown and cheese is melted.
Nutrition Facts : Calories 270, Fat 11 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 730 mg, Carbohydrate 31 g, Fiber 2 g, Sugar 4 g, Protein 11 g
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