Peruvian Locro Butternut Squash Recipes

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More about "peruvian locro butternut squash recipes"

LOCRO DE ZAPALLO: A LUSH ANDEAN PUMPKIN STEW - EAT PERU
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Web May 27, 2020 2 cups butternut squash peeled and cut in cubes 2 cups floury potatoes cut in cubes 4 cups long-grain white rice boiled 1 corn on …
From eatperu.com
4.8/5 (4)
Category Lunch, Main Course
Cuisine Peruvian
Calories 1074 per serving
  • Heat the olive oil in a large pot. Add the garlic, ají amarillo paste and chopped onion into a pot and fry over medium heat for around 3 minutes.
  • Add the chopped pumpkin, butternut and potato cubes along with the slices of corn and cook over medium heat for about 15 minutes.
  • Monitor the stew and if you feel it’s drying up too much, add a cup of water. (If you don’t have corn on the cob, you could just add 1 cup of sweet corn kernels.)
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LOCRO DE ZAPALLO (PERUVIAN SQUASH STEW) RECIPE | FOOD …
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Web 1 pound kabocha or butternut squash, peeled and cut into rough 1-inch chunks 10 ounces Yukon gold potatoes (about 4 small potatoes), peeled …
From foodnetwork.com
  • Place a medium saucepan over medium heat (see Cook’s Note). Melt the butter in 1 tablespoon of the oil. Stir in the onion, garlic, 1 1/2 teaspoons salt and 1/4 teaspoon pepper. Cook, stirring occasionally, until the onion becomes translucent and soft without browning, about 3 minutes. Next, stir in the squash and potatoes, until coated with the onion mixture, about 1 minute. Pour in 1/4 cup water, cover with a tight-fitting lid and simmer over medium-low heat until the squash and potatoes are fork-tender, but still give some slight resistance, 10 to 12 minutes.
  • Remove the lid, stir in the milk, corn and peas and cook over medium-low heat, uncovered, stirring occasionally, until the squash and potatoes are completely tender and can be easily mashed with the back of a spoon, about 8 minutes.
  • Remove the saucepan from the heat, then add the cheese and cilantro. Give the locro one gentle stir, then let sit to allow the cheese to melt before serving, 3 to 5 minutes.
  • Meanwhile, heat the remaining 2 tablespoons oil in a medium saute pan or skillet over medium heat. Add the eggs and cook until crispy around the edges, the whites are cooked through and the yolk is still runny, 4 to 5 minutes. Season with salt and pepper. Serve the locro with the eggs and rice.
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PERUVIAN RECIPE: LOCRO WITH LOCHE (SQUASH STEW)
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Web Sep 8, 2020 In a clay pot, sauté the yellow ají, mirasol ají, and garlic on a low heat for about 10 min or until the oil separate and forms pools. 2. Cut …
From livinginperu.com
Estimated Reading Time 3 mins
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PERUVIAN LOCRO - HAPPYCOW
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Web Oct 20, 2014 Place Butternut squash and broth in a medium pot. Bring to boil over high heat. Reduce heat to medium low, cover and simmer until tender, approximately 15 minutes. Remove from heat and allow to cool. …
From happycow.net
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MARTIN MORALES’S RECIPE FOR LOCRO DE ZAPALLO | | THE …
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Web Feb 21, 2018 Method. Make the amarillo chilli paste by heating the oil in a small frying pan over a low-medium heat. Fry the onion until soft, then add the garlic and chilli and fry for 2-3 minutes more, to ...
From theguardian.com
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LOCRO RECIPE: A STEP-BY-STEP HOW-TO - EATER
Web Feb 3, 2023 Locro Recipe Serves 6 Ingredients: 2 tablespoons olive oil 1 cup finely chopped red onion (about ½ medium red onion) 2 tablespoons minced garlic 2 …
From eater.com
Author Bettina Makalintal
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PERUVIAN LOCRO (BUTTERNUT SQUASH) | RECIPE | PERUVIAN RECIPES ...
Web May 23, 2017 - Butternut squash, Cheddar cheese, and butter are mashed together and serve with rice in this tasty and filling Peruvian dish called locro.
From pinterest.com
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PERUVIAN LOCRO (BUTTERNUT SQUASH) | RECIPE | PERUVIAN RECIPES ...
Web Jun 24, 2021 - Butternut squash, Cheddar cheese, and butter are mashed together and serve with rice in this tasty and filling Peruvian dish called locro.
From pinterest.com
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"LOCRO DE ZAPALLO" - SPICY PUMPKIN STEW |PERUVIAN RECIPE
Web Instructions. In a pot on medium/high heat add 3 tablespoons of oil then add onions, garlic, let them cook until tender, then add "Ají Amarillo and Panca Paste" and let it cook for 3 …
From chewinghappiness.com
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WWW.ALLRECIPES.COM
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From allrecipes.com
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BUTTERNUT SQUASH AND EVAPORATED MILK RECIPES - SUPERCOOK
Web browse 36 butternut squash and evaporated milk recipes collected from the top recipe websites in the world. ... Peruvian Locro (Butternut Squash) allrecipes.com. …
From supercook.com
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PERUVIAN LOCRO (BUTTERNUT SQUASH)
Web Drain squash and return to pot. | 2. Mash squash with a potato masher; add evaporated milk, butter, and salt and beat with an electric mixer until smooth and creamy. Stir corn, …
From cosylab.iiitd.edu.in
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BUTTERNUT SQUASH AND PEAS RECIPES - SUPERCOOK
Web browse 112 butternut squash and peas recipes collected from the top recipe websites in the world. ... Butternut Squash & Ginger Sauce (with rice noodles) 15 minute GF Vegan …
From supercook.com
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HEALTHY VEGETARIAN LOCRO RECIPE BY COCINA
Web 1 Butternut Squash; 2 Yams; 2 Corns on the cob; 1 jar of Tomato sauce; 1 bunch Green Onion; 1 tbsp. Cayenne Pepper; 1 tsp. Paprika; Salt and pepper; Water; Directions. …
From wearecocina.com
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PERUVIAN LOCRO (BUTTERNUT SQUASH) RECIPES
Web Mash squash with a potato masher; add evaporated milk butter and salt and beat with an electric mixer until smooth and creamy. Stir corn peas and Cheddar cheese into squash …
From recipeso.net
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PERUVIAN LOCRO BUTTERNUT SQUASH RECIPES
Web 2020-12-09 Give the locro one gentle stir, then let sit to allow the cheese to melt before serving, 3 to 5 minutes. Meanwhile, heat the remaining 2 tablespoons oil in a medium …
From tfrecipes.com
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PERUVIAN LOCRO (BUTTERNUT SQUASH) | RECIPESTY
Web Stir corn, peas, and Cheddar cheese into squash mixture; cook and stir over medium-low heat until cheese is melted, about 10 minutes. Serve squash mixture over rice. …
From recipesty.com
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LOCRO WITH BUTTERNUT SQUASH RECIPE ON FOOD52
Web Oct 28, 2010 Add squash, peas, corn, potatoes and chicken stock. Cover and simmer on low heat until all ingredients are cooked and the squash in starting like puree. Add more …
From food52.com
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PERUVIAN FAVA BEAN STEW (LOCRO) RECIPE - VEGETARIAN - YOUTUBE
Web Corn + butternut squash + fava (broad) beans + cheese = A great vegetarian dish! Serves 4.Try the vegan version with vegan milk and cheese and skip the egg.F...
From youtube.com
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PERUVIAN SQUASH RECIPE | SIDECHEF
Web Cut the squash in half. Remove the seeds with a spoon and dice it. Step 4 Put the squash in a pot and cover with water. Cook it until the pieces are soft. Step 5 Drain the water and …
From sidechef.com
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HOMEMADE LOCRO - A BEAUTIFUL PLATE
Web Jan 25, 2011 Instructions. Heat the olive oil in a large pot over medium heat. Add the onions (and a generous pinch of salt and pepper) and sauté until softened and …
From abeautifulplate.com
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PERUVIAN LOCRO (BUTTERNUT SQUASH) RECIPE - RECIPESFULL.NET
Web Mash squash with a potato masher; add evaporated milk butter and salt and beat with an electric mixer until smooth and creamy. Stir corn peas and Cheddar cheese into squash …
From recipesfull.net
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