PERSIMMON COOKIES
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cream together the shortening and sugar. Add egg and vanilla; mix well.
- Sift together the flour, baking soda, baking powder, 1/4 teaspoon salt, cloves, cinnamon, and nutmeg. Stir flour mixture into creamed sugar mixture.
- Stir in the raisins, chopped nuts, 1/4 teaspoon salt and persimmon pulp; mix well.
- Drop by the teaspoonful on greased or parchment lined cookie sheet. Bake for 12 to 15 minutes. Transfer to wire racks to cool.
Nutrition Facts : Calories 87.1 calories, Carbohydrate 12.6 g, Cholesterol 3.9 mg, Fat 3.9 g, Fiber 0.5 g, Protein 1.2 g, SaturatedFat 0.7 g, Sodium 44.5 mg, Sugar 6.1 g
PERSIMMON COOKIES II
This is a good recipe for persimmon cookies. These cookies are wonderfully sweet and delicious.
Provided by Bonnie
Categories Desserts Cookies Drop Cookie Recipes
Yield 36
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease or line one baking sheet with parchment paper.
- Combine the flour, baking soda, cinnamon, cloves, nutmeg and salt.
- Cream the butter or margarine with the sugar. Beat in the egg and persimmons. Add the flour mixture and mix until combined, stir in the chopped nuts. Drop by teaspoonfuls, 2 inches apart, onto the prepared baking sheet.
- Bake at 375 degrees F (190 degrees C) for 12 to 15 minutes.
Nutrition Facts : Calories 94.9 calories, Carbohydrate 11.9 g, Cholesterol 11.9 mg, Fat 4.9 g, Fiber 0.5 g, Protein 1.4 g, SaturatedFat 1.9 g, Sodium 87.7 mg, Sugar 5.7 g
PERSIMMON COOKIES
After making 3 different types of persimmon cookies today, these were clearly the favorites. Katherine Hakins Armstrong won the Indianapolis Star's 2005 Holiday Cookie Contest with this recipe. I used a mixture of chopped dates, dried apricots, and raisins, as I did not have enough raisins to make 1 cup. You may want to reduce the oven temperature as I found my cookies darkened too quickly at 375. I would also suggest using a lightly greased cookie sheet. Recipe listed is the original recipe.
Provided by cookiedog
Categories Drop Cookies
Time 1h10m
Yield 5-6 dozen
Number Of Ingredients 13
Steps:
- In a large mixing bowl, cream together the sugar and shortening. Add the persimmon pulp and egg. Set aside.
- Sift together the flour, soda, salt, nutmeg, cinnamon, and cloves.
- Combine dry ingredients with persimmon mixture and blend well.
- Add raisins and nuts.
- Drop by teaspoonfuls on cookie sheet. Bake at 375 for 15 minutes. Remove from cookie sheet and dip in powdered sugar.
PERSIMMON COOKIES I
These are moist and have a wonderful flavor of spice. You can freeze persimmon pulp to use later if you grow your own and have an excess. These are great fall cookies!
Provided by P. Tindall
Categories Desserts Cookies Drop Cookie Recipes
Yield 18
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Dissolve baking soda in persimmon pulp and set aside.
- Sift flour, spices and salt together, set aside.
- Cream together butter or margarine and sugar until fluffy, beat in egg and persimmon. Stir in dry ingredients. Stir in nuts and raisins.
- Drop by teaspoonfuls onto greased cookie sheet. Bake for 15 minutes.
Nutrition Facts : Calories 213.6 calories, Carbohydrate 30.1 g, Cholesterol 23.9 mg, Fat 9.9 g, Fiber 1.2 g, Protein 3.1 g, SaturatedFat 3.8 g, Sodium 176.2 mg, Sugar 16.1 g
PERSIMMON SPICE COOKIES
Provided by Food Network Kitchen
Categories dessert
Time 2h
Yield about 30 cookies
Number Of Ingredients 15
Steps:
- Puree the persimmons in a mini food processor or blender until smooth; set aside.
- Whisk the flour, baking soda, cinnamon, cloves, nutmeg and salt in a medium bowl. Beat the butter and granulated sugar in a large bowl with a mixer on medium-high speed until light and fluffy, about 2 minutes. Beat in the egg and vanilla until combined, then beat in 3/4 cup of the persimmon puree until combined. (The mixture may look curdled.) Reduce the mixer speed to low; gradually add the flour mixture, beating until just incorporated. Fold in the raisins with a rubber spatula. Cover and refrigerate until firm, about 30 minutes.
- Position racks in the upper and lower thirds of the oven; preheat to 350 degrees F. Line 2 baking sheets with parchment paper. Scoop heaping tablespoonfuls of dough about 2 inches apart on the prepared baking sheets. Bake, switching the pans halfway through, until the cookies are golden brown, about 13 minutes. Let cool completely on the baking sheets.
- Make the glaze: Whisk the confectioners' sugar and milk in a small bowl. Spoon about 1 teaspoon of the glaze over each cookie, then sprinkle with the pistachios. Let set, 10 minutes.
PERSIMMON COOKIES III
Great for Christmas Cookies! A spicy and moist cookie made from persimmon pulp. Raisins and nuts make them extra special.
Provided by MARY ANN PUTMAN
Categories Desserts Cookies Spice Cookie Recipes
Time 32m
Yield 72
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a large bowl, cream together the shortening and sugar. Beat in the egg and persimmon pulp. Combine the flour, baking soda, cinnamon, cloves and salt; stir into the persimmon mixture. Fold in raisins and walnuts. Drop by teaspoonfuls 2 inches apart onto the prepared cookie sheets.
- Bake for 12 to 15 minutes in the preheated oven, or until edges are firm. Let cool on the cookie sheets for 1 minute before removing to wire racks to cool completely.
Nutrition Facts : Calories 42.4 calories, Carbohydrate 5.9 g, Cholesterol 2.6 mg, Fat 2.1 g, Fiber 0.2 g, Protein 0.4 g, SaturatedFat 0.4 g, Sodium 28.5 mg, Sugar 2.8 g
More about "persimmon cookies i recipes"
PERSIMMON COOKIES RECIPE - SIMPLY RECIPES
From simplyrecipes.com
5/5 (12)Total Time 1 hr 34 minsCategory Baking, Cookie, PersimmonCalories 206 per serving
PERSIMMON RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
10 BEST PERSIMMON RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
12 PERSIMMON RECIPES EVERYONE SHOULD MAKE THIS FALL
From marthastewart.com
PERSIMMON COOKIES - GIVE RECIPE
From giverecipe.com
BEST PERSIMMON COOKIE RECIPE - BOWL ME OVER
From bowl-me-over.com
CLASSIC PERSIMMON COOKIES RECIPE - PINCH MY SALT
From pinchmysalt.com
10+ PERSIMMON COOKIES TO MAKE THIS SEASON - ALLRECIPES
From allrecipes.com
- Persimmon Oatmeal Cookies. View Recipe. Toffee baking bits pair wonderfully with sweet persimmon pulp in these oatmeal cookies. If you freeze persimmon pulp, you can make these year round!
- Persimmon Raisin Cookies. View Recipe. Soft persimmon cookies with an unexpected ingredient (raisin paste), which you can easily make yourself by blending whole raisins till smooth.
- Auntie's Persimmon Cookies. View Recipe. Aromatic spices like cinnamon and cloves make these persimmon cookies feel extra festive. The icing and decorations seal the deal!
- Moist Persimmon Cookies. View Recipe. A soft, spicy persimmon cookie made with plenty of persimmon pulp and shortening, then studded with walnuts and raisins.
- Persimmon Cookies. View Recipe. If there's one persimmon cookie recipe you try this season, make it this one. With loads of glowing reviews and a solid five-star rating, you know this is a keeper!
- Persimmon Chocolate Chip Cookies. View Recipe. A mash-up of classic chocolate chip cookies and soft, spicy persimmon cookies creates what might be the most underrated fall cookie recipe out there.
- Persimmon Date Drop Cookies. View Recipe. These mounded cookies are made with moist persimmon pulp and studded with dates. "When my husband commented 'these might be the best cookies you've ever made,' I knew they were good enough to share," says recipe creator Nancy.
- Persimmon Bars. View Recipe. If you're short on time, try these persimmon bars that reduce prep time substantially as compared to measuring out cookies. "I make this in the fall from our home-grown persimmons and everyone asks for the recipe.
- More Classic Persimmon Cookie Recipes. The classic persimmon drop cookie can't be beat, and each of these longtime Allrecipes favorites are worth trying this persimmon season
- More Inspiration. Make the most of persimmon season with our Persimmon Recipe Collection and more inspiration! Pictured: Roasted Persimmon Burrata Focaccia.
TOP 47 PERSIMMON COOKIE RECIPE FOOD NETWORK RECIPES
From istimewa.dixiesewing.com
13 BEST PERSIMMON RECIPES FOR YOU TO MAKE THIS FALL (EASY WAYS …
From izzycooking.com
TOP 44 PERSIMMON COOKIE RECIPE RECIPES
From kasper864.motoretta.ca
SOFT PERSIMMON COOKIES WITH ORANGE GLAZE | GOOD LIFE EATS
From goodlifeeats.com
PERSIMMON COOKIES RECIPE QUICK, EASY | WHITE ON RICE COUPLE
From whiteonricecouple.com
GRANDMA B'S PERSIMMON COOKIES - LADY BEHIND THE CURTAIN
From ladybehindthecurtain.com
TOP 45 PERSIMMON COOKIE RECIPES WITH WALNUTS
From istimewa.dixiesewing.com
PERSIMMON COOKIES - FOODOLOGY GEEK
From foodologygeek.com
PERSIMMON COOKIES RECIPE WITH ALMOND FLOUR - DIYSCENTSACHETS
From diyscentsachets.galeborg.com
PERSIMMON COOKIES RECIPE - JESSICA GAVIN
From jessicagavin.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love