Perfect Bbq Pork Chops Recipes

BEST GRILLED PORK CHOPS

Best Grilled Pork Chops image

This is a simple recipe. It is simple to throw together the marinade in the morning before going off to work and come home to an easy dinner to prepare at night.

Provided by goodeats

Categories Main Dish Recipes Pork Pork Chop Recipes Boneless

Time 2h15m

Yield 6

Number Of Ingredients 6

Ingredients

½ cup water
⅓ cup light soy sauce
¼ cup vegetable oil
3 tablespoons lemon pepper seasoning
2 teaspoons minced garlic
6 boneless pork loin chops, trimmed of fat

Steps:

Mix water, soy sauce, vegetable oil, lemon pepper seasoning, and minced garlic in a deep bowl; add pork chops and marinate in refrigerator at least 2 hours.
Preheat an outdoor grill for medium-high heat and lightly oil the grate.
Remove pork chops from the marinade and shake off excess. Discard the remaining marinade.
Cook the pork chops on the preheated grill until no longer pink in the center, 5 to 6 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Nutrition Facts : Calories 379.6 calories, Carbohydrate 2.1 g, Cholesterol 124 mg, Fat 22 g, Fiber 0.3 g, Protein 40.7 g, SaturatedFat 6 g, Sodium 1254.4 mg, Sugar 0.5 g

JULIE'S PERFECT PORK CHOPS

Julie's Perfect Pork Chops image

I discovered this recipe after trying different ways to make chops. Then I tried this mixture and my boyfriend fell in love and we ave been making them like this ever since!. This is my favorite recipe for chops on a long day after work! They are quick, simple, and easy to make, and turn out like you slaved for hours. Pair with Yukon gold mash and some long green beans and have a perfect delicious dinner.

Provided by JulieLynn

Categories Main Dish Recipes Pork Pork Chop Recipes Boneless

Time 20m

Yield 4

Number Of Ingredients 5

Ingredients

1 cup all-purpose flour
1 tablespoon seasoned salt (such as LAWRY'S®)
2 teaspoons ground black pepper
4 thin-cut, boneless pork loin chops
½ cup canola oil

Steps:

Mix flour, seasoned salt, and pepper thoroughly in a wide bowl.
Dredge each side of the pork chops in the flour mixture. Set aside on a plate.
Pour oil into a frying pan over medium-high heat. Drop a pinch of flour in the oil; it will sizzle if the oil is ready. Add 2 pork chops and cook until golden brown on the outside and no longer pink in the center, 3 to 4 minutes per side. Repeat with the remaining chops.

Nutrition Facts : Calories 274.2 calories, Carbohydrate 25.3 g, Cholesterol 44.5 mg, Fat 9.2 g, Fiber 1.2 g, Protein 21 g, SaturatedFat 2.5 g, Sodium 722.2 mg, Sugar 0.1 g

PERFECT BBQ PORK CHOPS

Perfect BBQ Pork Chops image

What do you need to make Perfect BBQ Pork Chops? A bachelor's in barbecue? A master's in rubs and sauces? Nope. You just need pork chops and BBQ sauce.

Provided by My Food and Family

Categories Home

Time 15m

Yield 4 servings

Number Of Ingredients 2

Ingredients

4 bone-in pork loin center chops (1-1/2 lb.), 3/4 inch thick
1/4 cup BULL'S-EYE Original Barbecue Sauce

Steps:

Heat greased grill to medium-high heat.
Grill chops 8 to 10 min. or until done (145ºF), turning every 4 min. and brushing occasionally with barbecue sauce for the last few minutes.
Transfer chops to plate; cover. Let stand 3 min. before serving.

Nutrition Facts : Calories 160, Fat 5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 55 mg, Sodium 260 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 21 g

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