PENNE WITH MEATY RAGU
Steps:
- Put the garlic, celery, carrot, onion and oregano leaves in a food processor and pulse to chop into small pieces.
- Heat the olive oil in a medium Dutch oven or heavy pot over medium heat. Add the chopped vegetables and cook, stirring once or twice, until they start to soften, about 5 minutes. Stir in the pork, beef, tomato paste, and some salt, pepper and red pepper flakes and cook, stirring often, until the meat is browned, about10 minutes.
- Add the diced tomatoes, crushed tomatoes and basil sprigs. Bring the sauce to a simmer, reduce the heat to low and cook, stirring occasionally, until thickened, 1 to 1 1/2 hours.
- Just before the sauce is done, bring a large pot of salted water to a boil over high heat and cook the penne until al dente, according to package directions. Drain and return to the pasta pot. Spoon about 1 cup of sauce into the penne and stir to coat. Serve the penne topped with more sauce, some torn basil and a sprinkle of Parmesan.
PENNE IN COUNTRY RAGù
Steps:
- Heat 2 tablespoons oil in large skillet over medium heat. Add sausage, garlic, and crushed red pepper; sauté until brown, breaking up with fork, about 6 minutes. Add carrots, onion, and celery; sauté until beginning to brown, about 10 minutes. Mix in tomatoes. Reduce heat, cover, and simmer 15 minutes, stirring occasionally. Add 1 cup broth and wine; simmer uncovered until liquid is slightly reduced, about 15 minutes. Add basil; cover and simmer until vegetables are very tender, adding more broth by 1/4 cupfuls if liquid evaporates too quickly and stirring occasionally, about 40 minutes. Simmer uncovered until ragù thickens to desired consistency, stirring often, about 10 minutes longer. Season lightly with salt and pepper. (Can be prepared 1 day ahead. Refrigerate uncovered until cold, then cover and keep refrigerated. Rewarm over medium heat before using.)
- Cook pasta in large pot of boiling salted water until tender but still firm to bite. Drain, reserving 1/2 cup cooking liquid. Return pasta to pot. Mix in ragù, 1/2 cup cheese, and 2 tablespoons oil. Add cooking liquid by 1/4 cupfuls to moisten, if desired. Season with salt and pepper.
- Divide pasta among plates. Serve, passing 1/2 cup cheese separately.
TURKEY RAGù WITH PASTA
Categories Pasta Tomato turkey Low Fat Kid-Friendly Back to School Gourmet Small Plates
Yield Serves 6 as a main course
Number Of Ingredients 16
Steps:
- Finely chop onion, carrots, celery, and bell pepper. Mince garlic.
- In a large heavy non-stick skillet melt butter with oil over moderate heat until foam subsides and cook turkey, stirring and breaking up lumps, until just cooked through, about 3 minutes. With a slotted spoon transfer turkey to a bowl and in fat remaining in skillet cook chopped vegetables, garlic, rosemary, oregano, and salt and pepper to taste over moderate heat, stirring occasionally, until vegetables are just softened, about 4 minutes. Add wine and cook until most of liquid is evaporated. Stir in 1 can tomatoes with purée, tomato paste, broth, and cinnamon and simmer 15 minutes. Add turkey with any juices in bowl and remaining can tomatoes with purée and simmer, stirring, 15 minutes. Season sauce with salt and pepper and keep warm, covered. Sauce may be made 1 day ahead and cooled, uncovered, before being chilled, covered. Reheat sauce over low heat.
- Fill a 6-quart kettle three fourths full with salted water and bring to a boil for pasta. Cook pasta in boiling water until al dente. Drain pasta in a colander and in a serving bowl toss pasta with sauce.
More about "penne with turkey ragu recipes"
BAKED PENNE WITH TURKEY, MUSHROOM AND ROASTED PEPPER …
Web Ingredients Cooking spray 2 spray (s) Olive oil 1 tsp (s) Uncooked 93% lean ground turkey ¾ pound (s) Onion (s) 2 medium, chopped Cremini …
From weightwatchers.com
Cuisine ItalianCategory DinnerServings 10Total Time 1 hr 10 mins
From weightwatchers.com
Cuisine ItalianCategory DinnerServings 10Total Time 1 hr 10 mins
- Heat oil in a very large nonstick skillet over medium-high heat. Add turkey, onions and mushroom; cook, stirring often, until liquid has evaporated, about 10 minutes.
- Add salt, garlic, red pepper flakes, roasted peppers, diced tomatoes, tomato sauce, Italian seasoning and basil; stir to mix and coat.
- Reduce heat to medium-low and simmer for 10 minutes so flavors blend; stir in cooked penne, 1/2 cup mozzarella and 2 tablespoons Parmesan.
See details
PENNE WITH TURKEY RAGU {QUICK & EASY RECIPE} - KNOXVILLE …
Web Sep 6, 2017 2 Tbsp. half-and-half Directions: Cook pasta in salted boiling water.
From knoxvillemoms.com
Estimated Reading Time 3 mins
From knoxvillemoms.com
Estimated Reading Time 3 mins
See details
PENNE PASTA WITH TURKEY RAGU - YOUTUBE
Web Penne Pasta with Turkey RaguSubscribe to our YouTube channel here: https://www.youtube.com/healthykidsincTo view the recipe details, add this recipe to …
From youtube.com
From youtube.com
See details
PENNE WITH TURKEY TOMATO RAGU | ANOLON
Web 1 teaspoon dried basil. 1 medium onion, chopped. 1 medium carrot, finely chopped. 1 celery stalk, finely chopped. 3 cloves garlic, minced. 2 (14.5-ounce) cans diced tomatoes. 1/4 …
From anolon.com
From anolon.com
See details
PENNE WITH TURKEY RAGU | PUNCHFORK
Web 6 ounces ground turkey; 2 leeks (white and light green parts only), finely chopped; 2 cloves garlic, minced; 1 28-ounce can San Marzano tomatoes, crushed by hand; 1/4 cup fresh …
From punchfork.com
From punchfork.com
See details
PENNE WITH TURKEY RAGU RECIPE | FOOD NETWORK KITCHEN | FOOD …
Web Cook: 20 min Yield: 4 servings Nutrition Info Save Recipe Ingredients Deselect All Kosher salt 1 tablespoon extra-virgin olive oil 2 leeks (white and light green parts only), finely …
From foodnetwork.cel30.sni.foodnetwork.com
From foodnetwork.cel30.sni.foodnetwork.com
See details
MEYER – RECIPES » PENNE WITH TURKEY TOMATO RAGU
Web INGREDIENTS 12 oz penne pasta 1 tbsp extra virgin olive oil 4 slices bacon,, chopped 12 oz lean ground turkey 1 tsp dried basil 1 medium onion,, chopped 1 medium carrot,, finely chopped 3 cloves garlic,, …
From meyerrecipes.ca
From meyerrecipes.ca
See details
BECHAMEL SAUCE AND TURKEY PASTA | AKIS PETRETZIKIS
Web 1 onion 1 clove (s) of garlic 4 tablespoon (s) olive oil 1 tablespoon (s) thyme 500 g ground turkey 1 tablespoon (s) tomato paste 400 g canned tomatoes 50 g water 1 pinch granulated sugar 1 teaspoon (s) cumin 2 bay leaves …
From akispetretzikis.com
From akispetretzikis.com
See details
BEST GROUND TURKEY MEAL PREP RECIPE WITH PENNE PASTA | LIGHT
Web Feb 13, 2023 Best Ground Turkey Meal Prep Recipe with Penne Pasta | Light & Healthy MealPro Blog High Protein Ground Turkey Ragù Meal Prep Recipe High Protein Ground …
From mealpro.net
From mealpro.net
See details
BAKED PENNE WITH TURKEY RECIPE | MYRECIPES
Web total: 1 hr 10 mins Yield: Serves 10 Nutrition Info Ingredients 12 ounces uncooked penne (tube-shaped pasta) 1 tablespoon olive oil 2 (8-ounce) packages presliced mushrooms 2 tablespoons dry sherry 1 cup chopped …
From myrecipes.com
From myrecipes.com
See details
QUICK AND HEALTHY DINNERS: PENNE WITH TURKEY RAGU
Web Apr 30, 2019 Quick Weeknight Dinners: Penne With Turkey Ragu. You guys know that I’m all about quick meals but these days that’s even more true. If it takes longer than 30 …
From thislifeofours.ca
From thislifeofours.ca
See details
TURKEY RAGù WITH PENNE | NOURISH DELICIOUSLY
Web May 19, 2020 Instructions Warm the butter and olive oil in a large pot over medium heat. Add the onion, carrot and fennel and cook for 5-7 minutes or until soft and translucent. Add the ground minced meat, garlic and cook, …
From nourishdeliciously.com
From nourishdeliciously.com
See details
PENNE PASTA WITH BRUSSELS SPROUTS WITH MEAT RAGU
Web Nov 30, 2012 1 hr 10 mins Jump to Recipe Save to List Save Recipe 1438 shares This post may contain affiliate links. Read my disclosure policy. This Autumn Pasta dish is made with sauteed Brussels Sprouts in a …
From skinnytaste.com
From skinnytaste.com
See details
BAKED PENNE WITH TURKEY, MUSHROOM, AND ROASTED PEPPER …
Web 10 Difficulty Easy This family-friendly, comfort food-classic is made healthier with lean ground turkey and lots of vegetables, such as onions, cremini mushrooms, and roasted red peppers. Feel free to use any fresh …
From weightwatchers.com
From weightwatchers.com
See details
MY TUSCAN RAGù AND THE FLORENTINE PENNE STRASCICATE
Web Feb 21, 2019 Cinta Senese Ragù. The pork shoulder and the sausages became instead a rustic meat sauce, enriched by those herbs and spices which are typical aromas in this rural area, bay leaves and juniper, also …
From en.julskitchen.com
From en.julskitchen.com
See details
TURKEY RAGù WITH PENNE | HEALTHY RECIPE | WW UK
Web 500 g Onion (s) 1 large, finely chopped Garlic 2 clove (s), finely chopped Fennel Seeds 1 teaspoons, level Oregano, Dried 1 teaspoons, level Chicken stock cube (s) ½ cube (s), 100ml chicken stock Tinned …
From weightwatchers.com
From weightwatchers.com
See details
PENNE WITH TURKEY TOMATO RAGU - POTSANDPANS.COM
Web Penne with Turkey Tomato Ragu By Marge Perry & David Bonom. ... All you need for this recipe and more... Quick view On sale. Rachael Ray. 6-Quart Nonstick Covered …
From potsandpans.com
From potsandpans.com
See details
ONE-POT PENNE PASTA WITH TURKEY AND SPINACH
Web Mar 8, 2018 Instructions. Heat the oil in a large, high-sided skillet or Dutch oven over medium high heat until it shimmers and then add the ground turkey with 1 teaspoon kosher salt, 1 teaspoon 1 teaspoon ground …
From foodiecrush.com
From foodiecrush.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love