PENNE WITH BRUSSELS SPROUTS, CHILE AND PANCETTA
Pasta and sliced brussels sprouts make a good pair, the softened green shreds commingling with the chewy noodles in the sauce. Here that sauce is a simple one with big flavors: pancetta, rosemary, garlic and chile. The raw brussels are then added to the pan. A splash of lemon juice at the end is a bright touch. Within 30 minutes, dinner is ready. Vary this recipe at will - use regular bacon instead of pancetta, or skip the meat altogether and use extra cheese to make a satisfying vegetarian main course. Use a knife or a food processor (fitted with the slicing blade) to cut the brussels. A mandoline works too but isn't necessary, because the brussels don't need to be paper thin, or uniform in size. These are unfussy slices you can do by hand.
Provided by Melissa Clark
Categories dinner, easy, quick, pastas, main course
Time 20m
Yield 2 servings
Number Of Ingredients 12
Steps:
- Bring large pot heavily salted water to a boil. Add the penne and cook until pasta is just al dente (do not overcook).
- Meanwhile, heat large sauté pan over high heat and add the olive oil. When oil is hot, add the pancetta and rosemary, and sauté until the fat on the pancetta starts to turn translucent and very lightly brown, about 1 minute. Add the garlic, chile and freshly ground black pepper to taste, and sauté until garlic and pancetta turn richly brown, about 3 minutes. Add the brussels sprouts, a large pinch of salt and a splash of water to pan, and sauté until sprouts just start to soften, about 2 minutes. Spread sprouts mixture in pan and press down to flatten. Let it sear for a minute, then stir it up and repeat. This helps brown the sprouts. Add the butter, and sauté for another minute.
- Drain penne and add it to pan with brussels sprouts mixture. Cook, tossing, until everything is well mixed. Spoon into pasta bowls and top with a drizzle of oil and lemon juice, and a little cheese if you like.
Nutrition Facts : @context http, Calories 701, UnsaturatedFat 12 grams, Carbohydrate 100 grams, Fat 23 grams, Fiber 9 grams, Protein 25 grams, SaturatedFat 9 grams, Sodium 668 milligrams, Sugar 6 grams, TransFat 0 grams
CRISPY BACON FAT BRUSSELS SPROUTS
Some Brussels sprouts recipes call for bacon, but here's a little secret: Bacon fat will give you the same subtle bacon-y flavor. Just make sure you strain it through a coffee filter or something similar to remove any stray bits (which will burn.) This simple technique for cooking Brussels sprouts yields the crispiest results imaginable and--bonus--it's mostly hands-off.
Provided by Food Network Kitchen
Categories side-dish
Time 40m
Yield 2 servings
Number Of Ingredients 3
Steps:
- Preheat the oven to 400 degrees F. Line a baking sheet with foil.
- Slice the Brussels sprouts lengthwise into thirds. If some of the outer leaves fall off, that's okay; don't discard them--they'll crisp up nicely in the oven. Transfer the sprouts to a bowl, add the bacon fat, 3/4 teaspoon salt and 1/2 teaspoon pepper and toss to combine. Spread them out on the prepared baking sheet.
- Bake until the smaller sprouts are crispy, about 20 minutes. Remove the baking sheet from the oven and transfer the crispy sprouts to a serving plate. With tongs, flip over the remaining sprouts (flipping them individually makes for the crispiest results). Return to the oven and bake until deeply browned and crisp all over, 5 to 10 more minutes.
More about "penne with brussels sprouts and crisp bacon recipes"
BACON AND BRUSSELS SPROUTS PENNE - LIFE'S AMBROSIA
Bring a large pot of water to boil and cook pasta according to package directions. Drain but reserve 1/2 cup of pasta water. While pasta is cooking, cook bacon in a skillet over medium heat. After the fat has begun to render add in the …
From lifesambrosia.com
From lifesambrosia.com
See details
PENNE PASTA WITH BRUSSELS SPROUTS & BACON - UNITEDAG
1 package (8 oz.) thick sliced bacon. 1 lb. package penne pasta. pasta water, roughly ½ cup. 2 Tbsp. bacon grease. 1 tsp. salt. ½ tsp. pepper. ½ cup parmesan cheese *hot pepper flakes to taste, optional. additional salt and pepper to …
From unitedag.org
From unitedag.org
See details
CHICKEN, BACON AND BRUSSELS SPROUT BAKED PENNE - JESS …
2016-11-14 Cook the penne to al dente, about 9 minutes. Drain and set aside. Meanwhile, heat the olive oil in a large skillet over medium heat. Add the onions and garlic and saute, stirring occasionally, until soft, about 5-7 minutes. Add …
From jessfuel.com
From jessfuel.com
See details
BARILLA® COLLEZIONE PENNE WITH ROASTED BRUSSELS SPROUTS, …
Place a pot of water to boil, turn on oven to 425°F In a small skillet render bacon until crispy Drain the fat on the Brussel sprouts, add olive oil, sage, salt and pepper and roast in the oven …
From barilla.com
Cuisine ItalianCategory CollezioneServings 6
From barilla.com
Cuisine ItalianCategory CollezioneServings 6
- Drain the fat on the Brussel sprouts, add olive oil, sage, salt and pepper and roast in the oven until brown
- Cook pasta according to directions, drain and toss with Brussel sprouts, bacon and crumbled gorgonzola before serving
See details
BACON AND BRUSSELS SPROUT PENNE RECIPE
2015-02-21 Meanwhile, in 5-quart saucepot, cook chopped bacon on medium-high 5 minutes or until crisp, stirring. Transfer bacon to plate. Add Brussels sprouts to fat in skillet, along with …
From goodhousekeeping.com
Cuisine American, ItalianEstimated Reading Time 40 secsServings 4Calories 465 per serving
From goodhousekeeping.com
Cuisine American, ItalianEstimated Reading Time 40 secsServings 4Calories 465 per serving
- Meanwhile, in 5-quart saucepot, cook chopped bacon on medium-high 5 minutes or until crisp, stirring.
See details
31 BRUSSELS SPROUTS RECIPES FOR PEOPLE WHO LOVE LITTLE CABBAGES ...
1 day ago This roasted brussels sprouts recipe is all about the date molasses–brown butter glaze. The brussels sprouts, glaze (without water), and pistachio mixture can all be made 3 …
From epicurious.com
From epicurious.com
See details
PENNE WITH BRUSSELS SPROUTS AND PARMESAN - FARM LIFE DIY
2020-04-16 Next, heat a large heavy bottom skillet to medium heat. Heat 1 tablespoon butter or olive oil to medium heat, add minced garlic and halved Brussels sprouts. Place the Brussels …
From farmlifediy.com
From farmlifediy.com
See details
SAUTéED BRUSSEL SPROUTS WITH CRISPY BACON · JUST SAVOR IT
2020-12-08 Set it aside in a paper towel to drain the fat. Keep about 1 Tbsp of bacon fat in the pan and discard the rest. Add 1 Tbsp of olive oil in the pan. Sauté the brussel sprouts in the …
From justsavorit.com
From justsavorit.com
See details
PENNE WITH BRUSSELS SPROUTS AND CRISP BACON RECIPE
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
From pinterest.com
See details
OVEN ROASTED BRUSSEL SPROUTS | EASY WEEKNIGHT RECIPES
2022-11-12 To get started, preheat the oven to 375°F. Trim any tough ends off of the Brussels sprouts, along with any damaged outer leaves. Cut the trimmed sprouts in half, lengthwise. …
From easyweeknightrecipes.com
From easyweeknightrecipes.com
See details
CARAMELIZED BRUSSELS SPROUTS WITH CRANBERRIES, BACON, PECANS
2022-11-16 These caramelized Brussels sprouts with bacon are best enjoyed right away. However, you can store them in the fridge in an airtight container for up three days. Reheat …
From allourway.com
From allourway.com
See details
ROASTED BRUSSELS SPROUTS WITH CALIFORNIA GRAPES AND BACON
2022-11-15 Preheat oven to 450F. Line a sheet pan with parchment paper. On the sheet pan, combine the Brussels sprouts, grapes, bacon, olive oil, salt and pepper. Toss to coat and …
From cookprimalgourmet.com
From cookprimalgourmet.com
See details
BACON WRAPPED BRUSSELS SPROUTS - BELLY FULL
1 day ago Instructions. Preheat the oven to 400 degrees and line a baking sheet with foil or parchment paper. Slice bacon strips in half. Sprinkle a bit of salt and pepper on the brussels, …
From bellyfull.net
From bellyfull.net
See details
PENNE PASTA WITH BRUSSELS SPROUTS & BACON - OCEAN MIST FARMS
Render out the fat from the bacon until the bacon is almost crispy. Remove bacon from pan, then pour fat in a bowl. In the same pan, return the bacon and 2 Tbsp. bacon fat. Sauté on …
From oceanmist.com
From oceanmist.com
See details
BRUSSELS SPROUT AND BACON PENNE PASTA – CHICKAPEA
This brussels sprout and bacon pasta is the perfect fall dinner recipe. It’s easy, comforting and delicious. Brussels Sprout and Bacon Pasta Yield: 3-4 servings; Prep Time: 10 mins; Cook …
From chickapea.ca
From chickapea.ca
See details
HOW TO MAKE: GLAZED BRUSSEL SPROUTS WITH BACON
15 hours ago Directions: In a nonstick skillet, cook the bacon until crisp; then drain on paper towels. Crumble the bacon, and set aside. Add Brussels sprouts and shallots to the …
From gothammag.com
From gothammag.com
See details
BACON AND BRUSSELS SPROUT PENNE PASTA RECIPE
Meanwhile, in 5-qt. saucepot, cook bacon on medium-high 5 minutes or until crisp, stirring. Transfer bacon to plate. Add sprouts to fat in skillet along with salt and pepper.
From recipefaire.com
From recipefaire.com
See details
ROASTED BRUSSELS SPROUTS WITH BALSAMIC & BACON
2022-11-16 Preheat oven to 400 degrees Fahrenheit. Cut the stem end off the brussels sprouts and remove any brown or yellow outer leaves. Cut the sprouts in half (or quarters if …
From survivalgardenseeds.com
From survivalgardenseeds.com
See details
BRUSSELS SPROUTS PASTA CARBONARA - HEALTHY SEASONAL RECIPES
2021-09-17 Step 1: Bring a large pot of water to a boil over high heat. Aim for about 1 gallon of water in the pot. When the water boils add 1 tablespoon of coarse kosher salt and then cook …
From healthyseasonalrecipes.com
From healthyseasonalrecipes.com
See details
FRIED BRUSSELS SPROUTS RECIPE
1 day ago Preheat the oven to 200ºF. Position a cooling rack on top of a baking sheet. Place a heavy-bottomed, medium-large sized (3 1/2 to 5-quart) deep saucepan or pot on the stove.
From simplyrecipes.com
From simplyrecipes.com
See details
PENNE WITH BRUSSELS SPROUTS AND CRISP BACON RECIPE
Jan 29, 2015 - To trim Brussels sprouts, discard the tough outer leaves and trim off about 1/4 inch from stems. Don't trim too much from the stems, or the sprouts will fall apart. Pinterest. …
From pinterest.ca
From pinterest.ca
See details
SMASHED BRUSSELS SPROUTS RECIPE - COOK.ME RECIPES
2022-11-17 Trim the stems and remove any loose and wilted leaves. Then add them to the pot with salted boiling water and cook for about 8-10 minutes. The Brussels sprouts should be …
From cook.me
From cook.me
See details
PENNE PASTA WITH BRUSSELS SPROUTS IN A RAGU RECIPE
2022-04-28 With a sharp knife, cut the brussels sprouts into thin shreds. To the skillet, add 2 teaspoons of oil over medium heat. When hot, add the garlic and cook until golden; do not …
From recipes.net
From recipes.net
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #pasta #vegetables #dietary #pasta-rice-and-grains #penne
You'll also love