Peachy Mint Shake Recipes

PEACHY MINT SHAKE

Peachy Mint Shake image

Provided by Ingrid Hoffmann

Time 10m

Yield 4 servings

Number Of Ingredients 4

Ingredients

1 cup water
1/2 cup fresh mint leaves, plus extra mint sprigs for garnish
3 cups chopped fresh peaches (about 5 peaches), plus a few extra slices for garnish
1 cup vanilla ice cream

Steps:

In a small saucepan, bring the water and the mint leaves to a boil. Turn off the heat, cover, and let the mint leaves steep for 5 minutes. Let the mint water cool to room temperature.
Place the mint water (including leaves) peaches, ice cream and 1 cup of ice cubes in a blender and puree until smooth. Serve immediately in chilled glasses and garnish with a slice of peach and a sprig of mint.

PERFECT PEACH SMOOTHIE

Perfect Peach Smoothie image

Here's how to make the best peach smoothie! The incredible creamy flavor tastes like a milkshake, but it's full of healthy ingredients.

Provided by Sonja Overhiser

Categories Drink

Time 5m

Number Of Ingredients 8

Ingredients

2 cups frozen peaches (or fresh, and use a frozen banana)
1 banana (room temperature)
1/4 cup Greek yogurt*
1 cup milk (or almond milk or oat milk)
1/2 tablespoon maple syrup, honey, or agave syrup
6 ice cubes
1/2 teaspoon vanilla extract
1/4 teaspoon cinnamon

Steps:

Place all ingredients in a blender, breaking the banana into pieces. Blend until creamy and frothy, stopping and scraping down the sides as necessary. If desired, garnish with a frozen peach. Serve immediately or store in a covered jar in the refrigerator for 1 day.

Nutrition Facts : Calories 202 calories, Sugar 30.8 g, Sodium 65.1 mg, Fat 2.5 g, SaturatedFat 1 g, TransFat 0 g, Carbohydrate 39 g, Fiber 3.8 g, Protein 9.4 g, Cholesterol 7.1 mg

PEACHY MINT SHAKE

Peachy Mint Shake image

Oh so good in the summer using fresh peaches! Enjoy! Adapted courtesy of Ingrid Hoffmann, but changed up a little.

Provided by Sharon123

Categories Shakes

Time 10m

Yield 4 serving(s)

Number Of Ingredients 4

Ingredients

1 cup orange juice (or water or peach juice)
1/2 cup fresh mint leaves, plus extra mint sprigs for garnish
3 cups chopped fresh peaches, plus a few extra slices for garnish (about 5 peaches)
1 cup vanilla ice cream (or vanilla frozen yogurt)

Steps:

In a small saucepan, bring the orange juice(or water or peach juice) and the mint leaves to a boil.
Turn off the heat, cover, and let the mint leaves steep for 5 minutes.
Let the mint mixture cool to room temperature.
Place the mint water (including leaves-optional) peaches, ice cream and 1 cup of ice cubes in a blender and puree until smooth.
Serve immediately in chilled glasses and garnish with a slice of peach and a sprig of mint.
Enjoy!

Nutrition Facts : Calories 152.2, Fat 4.4, SaturatedFat 2.5, Cholesterol 15.8, Sodium 30.4, Carbohydrate 27.6, Fiber 2.5, Sugar 23.5, Protein 3

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