Peachy Dessert Sauce Recipes

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PEACHY DESSERT SAUCE



Peachy Dessert Sauce image

WE LOVE this pretty peach sauce over ice cream and also served on angel food cake. It's delicious. I've always clipped recipes that catch my eye, and this one proved to be a real winner. -Helene Belanger Denver, Colorado

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 3/4 cup.

Number Of Ingredients 7

1 teaspoon cornstarch
1/4 cup water
2 tablespoons apricot jam or preserves
1/2 teaspoon lemon juice
1-1/2 teaspoons sugar
3/4 cup sliced fresh or canned peaches
Vanilla ice cream

Steps:

  • In a small saucepan, mix cornstarch and water. Add the jam, lemon juice and sugar; bring to a boil. Cook and stir for 1-2 minutes; reduce heat. Add peaches and heat through. Serve warm over ice cream.

Nutrition Facts :

PEACH SAUCE



Peach Sauce image

Make this up in advance for sourdough pancakes. I used Celestial Seasonings® tea. Substitute water for tea if you don't have it on hand. Chopped pecans might taste good in this, as well as brandy instead of vanilla.

Provided by gololly

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 30m

Yield 10

Number Of Ingredients 7

½ cup cold peach-flavored tea
2 tablespoons cornstarch
4 cups diced peaches
½ cup white sugar
½ cup brown sugar
¼ teaspoon grated nutmeg
2 teaspoons vanilla extract

Steps:

  • Whisk tea and cornstarch together in a small bowl; transfer to a saucepan. Add peaches; cook, stirring constantly, over medium heat until just boiling, 2 to 3 minutes. Stir in white sugar, brown sugar, and nutmeg; simmer over medium-low heat until sauce is thickened, about 10 minutes. Remove from heat and stir in vanilla extract. Let stand for 5 to 10 minutes to thicken.

Nutrition Facts : Calories 102.5 calories, Carbohydrate 25.6 g, Sodium 5.7 mg, Sugar 23.9 g

FRESH PEACH SAUCE



Fresh Peach Sauce image

I like to make my breakfast table as pretty as possible. This peach sauce adds a warm golden color to the table and terrific flavor to pancakes, waffles and French toast.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 1 cup.

Number Of Ingredients 6

3 tablespoons sugar
2 teaspoons cornstarch
Dash ground nutmeg
1/2 cup water
1 cup sliced peeled fresh peaches
1/8 to 1/4 teaspoon almond extract

Steps:

  • In a small saucepan, mix sugar, cornstarch and nutmeg; stir in water until smooth. Add peaches; bring to a boil, stirring constantly. Cook and stir 2-3 minutes or until thickened. Remove from heat; stir in extract. Serve warm.

Nutrition Facts : Calories 23 calories, Fat 0 fat, Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 6g carbohydrate, Fiber 1g fiber), Protein 0 protein.

PEACHY DESSERT SAUCE



Peachy Dessert Sauce image

Make and share this Peachy Dessert Sauce recipe from Food.com.

Provided by shortstuff

Categories     Sauces

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

2 teaspoons cornstarch
3 teaspoons sugar
1/4 teaspoon cinnamon
1/2 cup water
12 tablespoons juice, from canned peaches
1 teaspoon lemon juice
1 (29 ounce) can peach slices in heavy syrup
vanilla ice cream

Steps:

  • In a small saucepan mix cornstarch, sugar,& cinnamon.
  • Add water, peach juice,& lemon juice.
  • Bring to a boil; stirring constantly for 1-2 minutes.
  • Add peaches and heat through.
  • Serve over ice cream or on pancakes for breakfast.

Nutrition Facts : Calories 176.2, Fat 0.3, Sodium 13.1, Carbohydrate 45.3, Fiber 4.6, Sugar 39.4, Protein 1.1

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