Peaches Foster With Cane Syrup Pecan Ice Cream Recipes

PEACHES FOSTER

Peaches Foster image

Make and share this Peaches Foster recipe from Food.com.

Provided by Lorac

Categories Dessert

Time 13m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1/4 cup butter
1/2 cup packed dark brown sugar
3/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
2 tablespoons dark rum
1 tablespoon peach schnapps (optional)
4 peaches, peeled and cut into 8 wedges each
4 scoops vanilla ice cream

Steps:

In a large skillet, melt butter over medium heat.
Add sugar, cinnamon and nutmeg, stir and cook 1 minute.
Remove pan from heat, pour in rum and schnapps and ignite.
Place back on burner over medium high heat until flames die out.
Add peach slices, toss gently and cook 1 minute.
Remove from heat and let cool 5 minutes.
In the meantime, scoop ice cream into 4 bowls then spoon peaches and sauce over top.

Nutrition Facts : Calories 419, Fat 19.2, SaturatedFat 11.8, Cholesterol 59.5, Sodium 161.9, Carbohydrate 57.3, Fiber 3, Sugar 53.3, Protein 3.9

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