Peach Fritter Recipes

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PEACH FRITTER



Peach Fritter image

This came up on one of those feeds from facebook and I made a few changes from other recipes I like and they turned out so good, light and fresh and enjoyed by all that tried them. Hope you like them too. I made these with fresh peaches but thinking frozen ones, thawed and drained would work good too

Provided by Bonnie G 2

Categories     Fruit

Time 25m

Yield 8 fritters, 6-8 serving(s)

Number Of Ingredients 10

6 -8 peaches, cut into pieces
1 cup flour
1 teaspoon brown sugar
1/2 teaspoon cinnamon
1/2 teaspoon salt
1 teaspoon baking powder
2/3 cup milk
2 eggs, well beaten
1 teaspoon butter, melted
1 tablespoon powdered sugar

Steps:

  • Mix flour, brown sugar, cinnamon, salt and baking powder together in bowl.
  • In separate bowl mix milk, eggs and butter.
  • Slowly add dry and wet together and add peach pieces to the mix.
  • Fry in deep hot oil (375) for 3-5 minutes or until golden brown.
  • Remove from oil and drain o paper towels.
  • Sprinkle fritters with powdered sugar or make a vanilla glaze and drizzle over tops.

Nutrition Facts : Calories 190.2, Fat 3.8, SaturatedFat 1.6, Cholesterol 67.5, Sodium 297.5, Carbohydrate 34, Fiber 2.9, Sugar 14.8, Protein 6.5

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