PEACH-AMARETTI BRUSCHETTA
Steps:
- Thinly slice a baguette; arrange in a single layer on a baking sheet. Brush with softened butter and sprinkle with salt and sugar. Bake at 425 degrees F until lightly golden, about 7 minutes. Let cool slightly.
- Spread softened butter on the toast rounds. Top with peach preserves and crushed amaretti cookies.
PEACH BRUSCHETTA
Provided by Jeff Mauro, host of Sandwich King
Categories appetizer
Time 35m
Yield 12 to 15 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F.
- Lay the baguette pieces in a single layer on a parchment-lined baking sheet, brush both sides with 3 tablespoons of the olive oil and bake until golden brown, 15 to 18 minutes.
- In a medium bowl, toss together the peaches, basil, salt and remaining 1 tablespoon olive oil.
- Whisk together the honey, vinegar and hot sauce in a small bowl, adding more hot sauce to taste.
- To build the bruschetta, start with a piece of baguette, spread with the goat cheese, spoon on some peaches and top with the hot honey.
PEACH BRUSCHETTA
As a starter or light snack, this bruschetta is a wonderful way to savor the season with just a bite of fresh peach amid a medley of lively flavors. -Nikiko Masumoto, Del Ray, California
Provided by Taste of Home
Categories Appetizers
Time 50m
Yield 2 dozen.
Number Of Ingredients 14
Steps:
- For pesto, place walnuts and garlic in a small food processor; pulse until finely chopped. Add arugula; process until blended. Continue processing while gradually adding oil in a steady stream. Season with salt and pepper to taste., For bruschetta, in a large skillet, heat 1 tablespoon oil over medium heat. Add onion and rosemary; cook until onion is softened, 15-20 minutes, stirring occasionally., Brush both sides of bread slices with additional oil. Grill, covered, over medium heat or broil 4 in. from heat until golden brown, 1-2 minutes on each side., Rub garlic halves on both sides of toasts; discard garlic. Spread toasts with pesto. Top with onion mixture, peaches and cheese. If desired, sprinkle with coarse salt. Serve immediately.
Nutrition Facts : Calories 69 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 37mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein.
More about "peach bruschetta recipes"
PEACH BRUSCHETTA WITH CASHEW RICOTTA (VEGAN) - NUTS ABOUT GREENS
Web Bake at 375 degrees F for 7-8 minutes until lightly golden. In a medium bowl, add the peaches, chopped basil, and 1 Tbsp of olive oil. Mix until combined. Assemble the peach bruschetta by spreading a spoonful of the cashew ricotta on each slice of toasted bread. Spoon the peach mixture on top.
From nutsaboutgreens.com
From nutsaboutgreens.com
See details
SUMMER TOMATO PEACH BRUSCHETTA RECIPE | CAKE 'N KNIFE
Web Mix In a large bowl, stir together all the ingredients for the bruschetta topping. At this point, if you aren’t ready to serve, you can cover the bowl with plastic wrap and place it in the refrigerator for up to 4 hours. Assemble To assemble, top the toasted slices of bread with the tomato peach mixture.
From cakenknife.com
From cakenknife.com
See details
RECIPE: PEACH & PROSCIUTTO BRUSCHETTA | THE KITCHN
Web May 12, 2022 ( 1) Read reviews! Peach and Prosciutto Bruschetta Print Recipe Serves 6 to 8 Nutritional Info Ingredients
From thekitchn.com
From thekitchn.com
See details
PEACH BRUSCHETTA WITH GOAT CHEESE AND HONEY - THE HERBEEVORE
Web Jun 10, 2023 Instructions Slice the baguette, and place the slices on a sheet pan. Place the pan in the oven, and broil them on high heat for 3 to... Chop the peaches into bite-sized pieces about 1/4 inch. Place the diced peaches into a large mixing bowl. Add the... Spread about 1 teaspoon of goat cheese on each ...
From theherbeevore.com
From theherbeevore.com
See details
PEACH BRUSCHETTA RECIPE - COOK.ME RECIPES
Web Aug 9, 2020 Combine peaches, basil, salt, and oil in a bowl. Make a dressing by whisking together honey, vinegar, and hot sauce in a separate bowl. To assemble the dish, take a piece of baguette and top it with the cheese. Spoon some of the peach mixture on top and drizzle with hot honey dressing. To make Peach Bruschetta, you will need the following ...
From cook.me
From cook.me
See details
PEACH BRUSCHETTA WITH WHIPPED RICOTTA - HOWSWEETEATS.COM
Web Jul 5, 2022 Here’s how I make it! Combine cherry or grape tomatoes and juicy diced peaches. Add in some minced fresh garlic. Lots of olive oil and a spritz of fresh lemon too. Then tons of fresh basil. Stir it up – you can make it …
From howsweeteats.com
From howsweeteats.com
See details
PEACH AND TOMATO BRUSCHETTA - LIFE & LEMONS
Web Jul 28, 2022 This Peach and Tomato Bruschetta is a delicious twist on the classic recipe for tomato bruschetta. Serve as a delicious starter and enjoy! Because everything tastes better with a bit of lemon.
From life-and-lemons.com
From life-and-lemons.com
See details
GRILLED PEACH BRUSCHETTA ( VEGAN OPTION INCLUDED) - LE PETIT EATS
Web Dairy-Free Appetizer · Vegetarian Grilled Peach Bruschetta ( Vegan Option Included) Jump to Recipe Print Recipe This Grilled Peach Bruschetta has all the right moves for your next summer party: sweet and smoky grilled peaches, creamy goat cheese, and fresh basil are served over lightly grilled bread. Vegan Option included.
From lepetiteats.com
From lepetiteats.com
See details
PEACH BRUSCHETTA APPETIZER RECIPE BY THE REDHEAD BAKER
Web Aug 3, 2021 Published: 08/02/2021 - Last updated: 08/03/2021 Home » Recipes » Appetizers Jump to Recipe Peach bruschetta is a simple yet delicious summer appetizer. Toasted French bread slices are topped with creamy brie cheese, farmers market peaches, basil and honey. Farmer’s Market Week is always the first week in August.
From theredheadbaker.com
From theredheadbaker.com
See details
BASIL AND BALSAMIC PEACH BRUSCHETTA | WITH TWO SPOONS
Web Aug 7, 2018 These Basil and Balsamic Peach Bruschetta are fresh, simple, and pair perfectly with a cool glass of white wine. Juicy grilled peaches, tangy goat cheese whipped with honey and Queen Creek Olive Mills’s Peach White Balsamic Reduction, all finished off with a sprinkle of fresh basil from the garden.
From withtwospoons.com
From withtwospoons.com
See details
PEACH BRUSCHETTA - COOKING PROFESSIONALLY
Web Feelin' a little fancy? Peach Bruschetta will have you pinkies-up and ready for a fabulous time with your besties. Munch on the perfectly toasted French baguette slices topped with the juicy, summery peach concoction that's loaded with all sorts of fresh flavors.
From cookingprofessionally.com
From cookingprofessionally.com
See details
PEACH TOMATO BRUSCHETTA - TWO PEAS & THEIR POD
Web Jun 21, 2023 Instructions Preheat oven to 450 degrees F. In a medium bowl, combine the tomatoes, peaches, 1 tablespoon olive oil, basil, salt, and pepper. Let sit while you... Place the baguette slices on a large baking sheet. You might need to use 2 sheets. Brush the tops of the baguette slices... Spread each ...
From twopeasandtheirpod.com
From twopeasandtheirpod.com
See details
BALSAMIC PEACH BRUSCHETTA RECIPE - CELEBRATION GENERATION
Web Jun 24, 2021 Instructions Using a sharp knife, carefully chop peaches into small pieces. In a large bowl, combine peaches, honey, and balsamic vinegar, tossing to coat. Stir in basil, season with salt and pepper to taste. Cut baguette into ¼-1/2″ thick slices – I like to cut them at a bit of an angle. Brush both ...
From celebrationgeneration.com
From celebrationgeneration.com
See details
PEACH BRUSCHETTA < CALL ME PMC
Web Jump to Recipe. Sweet summer peaches are served on a toasted French baguette and a pillow of mozzarella cheese then glazed with a balsamic reduction in my Peach Bruschetta recipe. With all the fresh produce available, Summer is the best time to entertain.
From callmepmc.com
From callmepmc.com
See details
PEACH BRUSCHETTA WITH RICOTTA AND PROSCIUTTO - WILLIAMS SONOMA
Web Jun 21, 2013 In a small saucepan over medium heat, bring the vinegar to a simmer and simmer until reduced by half, 3 to 4 minutes. Let cool. Preheat a panini press on the “sear” setting according to the manufacturer’s instructions. Generously brush both sides of the bread slices with the 1/3 cup olive oil.
From williams-sonoma.com
From williams-sonoma.com
See details
PEACH AND STRAWBERRY BRUSCHETTA RECIPE - THE COOKIE ROOKIE®
Web Jun 23, 2022 Ingredients Instructions Becky’s tips Nutrition Information Summer Fruit Bruschetta Appetizer This peach and strawberry bruschetta is a delicious, fresh, and fruity appetizer just perfect for summer! The tangy goat cheese and balsamic vinegar complements the fresh fruit so well.
From thecookierookie.com
From thecookierookie.com
See details
PEACH BRUSCHETTA | FEASTING AT HOME
Web May 13, 2023 How to make Peach Bruschetta. Slice Baguette and brush with olive oil. Bake until crispy. Mix chèvre with a little warmed cream cheese to give it a creamy whipped texture. Add a little chopped basil to the cheese. Spread on toasted slices of baguette. Top with a slice of peach, basil ribbons and a ...
From feastingathome.com
From feastingathome.com
GRILLED PEACH BRUSCHETTA RECIPE WITH BLUE CHEESE
Web Jul 10, 2023 Ripe peaches. Even a little underripe is okay. The peaches will soften when they hit the grill anyway, and if they’re overly ripe they might fall apart. Blue cheese. Because we are cutting the sharpness of the blue cheese with cream cheese, you can really go nuts when you select the blue cheese you want to use. I go for the really stinky kind.
From simmerandsage.com
From simmerandsage.com
See details
PEACH BRUSCHETTA WITH PROSCIUTTO AND BURRATA - LIVELY TABLE
Web Jul 9, 2020 First make the toast by drizzling or brushing your favorite bread with olive oil. Then toast bread in the oven at 400°F or on the grill over medium heat until warm and golden. Pinch off pieces of burrata and spread on each piece of toast. Top each toast with a slice of prosciutto and a few peach slices.
From livelytable.com
From livelytable.com
See details
PEACH BRUSCHETTA WITH WHIPPED GOAT CHEESE - LIFE AS A STRAWBERRY
Web Aug 26, 2015 Spread each toasted baguette slice with whipped goat cheese. Add one or two peach slices to each crostini. Top with fresh basil, a sprinkle of flakey salt (optional), and a drizzle of balsamic reduction. Bruschetta vs. Crostini
From lifeasastrawberry.com
From lifeasastrawberry.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love