Passion Fruit Punch Recipes

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PASSION FRUIT PUNCH



Passion Fruit Punch image

I had a bunch of fresh passion fruits that I processed with some white rum and Truvia to make "passion fruit-ade" on a camping trip. The rum acted as a preservative - not intended to get drunk. When I got home, I still had a lot left over which stayed in the refrigerator for weeks. So, today, I wanted to use it up. I wanted to...

Provided by Janus Joy Miller

Categories     Punches

Time 15m

Number Of Ingredients 6

2 c fresh passion fruit pulp with seeds, blended in a blender
3 c ginger beer (not ginger ale, but the spicier ginger beer)
3 c bitter lemon soda
1 1/2 c white rum (optional)
16 dash(es) angostura bitters
truvia or simple syrup to taste.

Steps:

  • 1. Blend passion fruit pulp in a blender or with an immersion blender. Add a little water if necessary - just enough to get it to blend. If you're adding the rum, use this instead of water to help it blend.
  • 2. Strain out the crushed seeds if you want to do so. I don't.
  • 3. Mix it all together in a punch bowl with ice.
  • 4. Taste for sweetness and adjust as needed. Some ginger beers are WAAAY too sweet for my taste. Others are balanced. Stir gently if you add a sweetener so not to disturb the carbonation too much.

PASSION PUNCH



Passion Punch image

Make and share this Passion Punch recipe from Food.com.

Provided by Rita1652

Categories     Punch Beverage

Time 10m

Yield 2 gallons

Number Of Ingredients 8

3 cups coconut rum
1 cup peach brandy
1 (16 ounce) can passion fruit juice
2 quarts orange juice
2 quarts pineapple juice
1 (16 ounce) can crushed pineapple
1 (2 quart) bottle 7-Up soda (lemon soda)
lots ice

Steps:

  • In a punch bowl mix first 6 ingredients add ice.
  • Just before serving add soda.
  • Drink up.

Nutrition Facts : Calories 2277.3, Fat 3.6, SaturatedFat 0.3, Sodium 124.2, Carbohydrate 367.4, Fiber 5.8, Sugar 304.4, Protein 12

PASSION FRUIT PUNCH (PONCHA MARACUJá)



Passion Fruit Punch (Poncha Maracujá) image

This punch is made with cachaça, the national spirit of Brazil, made from fermented sugar cane juice. Increased interest in the liquor, and Latin American cuisine, has brought several brands to American bars and liquor stores. Use the one you can find. And drink slowly. It's strong.

Provided by Florence Fabricant

Categories     easy, cocktails

Yield 4 drinks

Number Of Ingredients 3

3 cups passion fruit juice
4 teaspoons honey
1 cup cachaça

Steps:

  • Place 1/2 cup juice and the honey in a pitcher. Stir to dissolve honey. Stir in remaining juice.
  • Add cachaa and stir. Place ice in 4 highball glasses; pour juice mixture over it. Serve with straws.

PASSIONFRUIT PUNCH



Passionfruit Punch image

Make and share this Passionfruit Punch recipe from Food.com.

Provided by AlisVolatPropriis

Categories     Punch Beverage

Time P1DT10m

Yield 6 serving(s)

Number Of Ingredients 4

2 cups orange juice
6 passion fruit
2 cups pineapple juice
2 cups lemonade

Steps:

  • Pour half the orange juice into ice-cube trays and freeze overnight.
  • Cut passionfruit in half and scoop out pulp with a teaspoon. Combine with juices and lemonade in a jug. Serve over orange-juice ice-cubes.

Nutrition Facts : Calories 142.6, Fat 0.4, Sodium 10, Carbohydrate 34.9, Fiber 2.3, Sugar 28.1, Protein 1.4

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  • Brazilian Passion Fruit Mousse (Maracuja) View Recipe. Those who prefer less intense desserts will appreciate this passion fruit mousse, which is light, mildly sweet, and heavenly.
  • Italian Cream Soda. View Recipe. If you love the Italian sodas that are sold at some coffee shops, try your hand at making one on your own. All you need is carbonated water, half-and-half, and the flavored syrup of choice.
  • Hawaiian Mimosas. View Recipe. Passion fruit, orange, and guava (or POG) juices make for a tasteful trio, and they're even better when combined with coconut-flavored rum and Champagne.
  • Easy Passion Fruit Mousse. View Recipe. This delectable passion fruit dessert only requires three ingredients and is almost effortless to prepare: Simply combine, blend, and refrigerate.
  • Mango Passion Fruit Crumble. View Recipe. "I live in Cambodia, and from January to May the markets are always full of ripe juicy mangoes," says community member Kali.
  • Luscious Lilikoi Chiffon Pie. View Recipe. This lighter-than-air chiffon pie is a perfect way to enjoy passion fruit's tart flavor. Level it up by making your own graham cracker crust and adding whipped cream.
  • Mini Coconut Cupcakes with Passion Fruit Icing. View Recipe. The frosting in this recipe is infused with passion fruit nectar, expertly complementing the sweetness in the coconut cupcakes.
  • Tropical Punch Cocktail. View Recipe. "This drink reminds me of vacation... just like the fruity drinks they serve on cruise ships," says Allrecipes Allstar Kim's Cooking Now. "
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  • More Inspiration: Browse more Fruit Recipes. 9 Recipes for Using Up Frozen Mango. 7 Coconut Ice Cream Recipes for a Taste of the Tropics.
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