Passion Fruit Champagne Sparkler Recipes

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PASSION FRUIT SPARKLER



Passion Fruit Sparkler image

Enjoy this refreshing drink made with the tropical flavor of GOYA® Passion Fruit Cocktail, orange liqueur, chilled Prosecco (or sparkling white grape juice) and fresh raspberries. In just five minutes, you'll be ready to make a toast!

Time 5m

Yield 1

Number Of Ingredients 5

⅓ cup (from one 9.6 oz. can) GOYA® Passion Fruit Cocktail, chilled
2 tsp. orange liqueur
⅔ cup Prosecco or sparkling white grape juice, chilled
2 fresh raspberries, for garnish
Orange peel curl (optional), for garnish

Steps:

  • Step 1 Combine passion fruit cocktail and liqueur in champagne flute. Slowly add Prosecco (or sparkling white grape juice), and drop in 2 raspberries. Garnish with orange peel, if desired. More Cooking Tips

PASSION-FRUIT CHAMPAGNE COCKTAIL



Passion-Fruit Champagne Cocktail image

Yield

2 Servings; Can be doubled

Number Of Ingredients 5

1 cup chilled passion fruit blend nectar
1/2 teaspoon Angostura bitters
1 cup chilled champagne or other sparkling white wine
4 fresh raspberries or small strawberries
1 orange slice, cut in half

Steps:

  • Divide nectar and bitters between 2 chilled champagne flutes. Add champagne. Drop 2 berries into each drink. Garnish with orange.

PASSION FRUIT CHAMPAGNE SPARKLER



Passion Fruit Champagne Sparkler image

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Number Of Ingredients 2

3 passion fruit
1 bottle (750ml) Champagne, chilled

Steps:

  • Cut passion fruits in half crosswise. Divide seeds and any juice among 6 Champagne flutes. Top with Champagne, and serve immediately.
  • For a seedless alternative, place seeds and any juice into a fine-mesh strainer over a bowl. Extract as much juice as possible by pressing a rubber spatula against the seeds. Each fruit should yield about 2 teaspoons of juice. Place 1 tablespoon passion-fruit juice into each glass, and top with Champagne. Serve immediately.

PASSION FRUIT CHAMPAGNE COCKTAIL



Passion Fruit Champagne Cocktail image

Yield 2 Servings; Can be doubled

Number Of Ingredients 5

1 cup chilled passion fruit blend nectar
1/2 teaspoon Angostura bitters
1 cup chilled champagne or other sparkling white wine
4 fresh raspberries or small strawberries
1 orange slice, cut in half

Steps:

  • Divide nectar and bitters between 2 chilled champagne flutes. Add champagne. Drop 2 berries into each drink. Garnish with orange.

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