Parmesan Chicken Crock Pot Recipes

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SLOW-COOKER CHICKEN PARMESAN



Slow-Cooker Chicken Parmesan image

s my love making this satisfying dish--it's easy and elegant, and the slow cooker minimizes my time in the kitchen. I make this during football season, too. For game days, I skip the pasta and serve the chicken on submarine rolls with a bit of the sauce and some chopped lettuce. You could also cut the chicken breasts in half and make sliders. -Bonnie Hawkins, Elkhorn, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 4h25m

Yield 4 servings.

Number Of Ingredients 11

1/2 cup seasoned bread crumbs
1/2 cup grated Parmesan cheese
1/2 teaspoon Italian seasoning
1/2 teaspoon pepper
1/4 teaspoon salt
1 large egg, lightly beaten
1 tablespoon water
4 (6 ounces each ) boneless skinless chicken breast halves
1 jar (24 ounces) marinara sauce
4 slices part-skim mozzarella cheese
Hot cooked pasta, optional

Steps:

  • In a shallow bowl, combine bread crumbs, Parmesan cheese, Italian seasoning, pepper and salt. In another bowl, combine egg and water. Dip chicken in egg mixture, then in crumb mixture to coat both sides, patting to help coating adhere., Transfer chicken to a 4- or 5-qt. slow cooker. Pour sauce over chicken. Cook, covered, on low for 4-6 hours or until a thermometer inserted in chicken reads 165°. Top with cheese, recover, and cook for 10-15 minutes, until cheese is melted. If desired, serve with hot cooked pasta.

Nutrition Facts : Calories 475 calories, Fat 17g fat (7g saturated fat), Cholesterol 171mg cholesterol, Sodium 1689mg sodium, Carbohydrate 27g carbohydrate (11g sugars, Fiber 4g fiber), Protein 50g protein.

CROCK POT CHICKEN PARMESAN RECIPE



Crock pot Chicken Parmesan Recipe image

Crock Pot Chicken Parmesan is so easy and delicious. Try making this Slow Cooker Chicken Parmesan. Your family will love Crock Pot Chicken Parmesan Recipe.

Provided by Eating on a Dime

Categories     Main Course

Time 8h10m

Number Of Ingredients 8

1 pound chicken - filleted
1 can crushed tomatoes (15 oz.)
1 tablespoon Italian Seasoning
1 teaspoon garlic salt
1 cup Mozzarella Cheese
1/2 cup bread crumbs
tablespoon butter
1/2 teaspoon garlic salt

Steps:

  • Place chicken in the crock pot (chicken can be frozen).
  • In a bowl combine the crushed tomatoes italian seasoning and the 1 teaspoon of garlic salt.
  • Pour the sauce on top and cook on low for 6-8 hours or high 3-4 hours.
  • Once cooked through. Stir the sauce and top the chicken with the cheese.
  • Meanwhile in a skillet melt butter and add in the garlic salt and the breadcrumbs.
  • Cook until the breadcrumbs brown and become crisp.
  • Serve chicken and sauce on your favorite pasta and top with the breadcrumbs. ENJOY!

Nutrition Facts : Calories 195 kcal, Carbohydrate 13 g, Protein 23 g, Fat 5 g, SaturatedFat 2 g, Cholesterol 60 mg, Sodium 951 mg, Fiber 2 g, Sugar 4 g, ServingSize 1 serving

SO EASY CROCK POT CHICKEN PARMESAN



So Easy Crock Pot Chicken Parmesan image

Make and share this So Easy Crock Pot Chicken Parmesan recipe from Food.com.

Provided by Davidsmamasita

Categories     One Dish Meal

Time 6h10m

Yield 2-6 serving(s)

Number Of Ingredients 5

2 -4 skinless chicken breasts
1 (25 ounce) jar pasta sauce (I love the Napa Valley Bistro Tomato Basil)
2 -6 slices mozzarella cheese
cooked spaghetti
shredded parmesan cheese, to your liking

Steps:

  • Arrange chicken breasts in slow cooker.
  • Pour sauce on top.
  • Cover and cook for 6 to 8 hours on low.
  • Add mozzarella cheese slices and let melt over the breasts.
  • Serve with spaghetti.
  • Sprinkle with the parmesan cheese.
  • voila!

Nutrition Facts : Calories 608.6, Fat 17.8, SaturatedFat 5.7, Cholesterol 159.7, Sodium 2039.3, Carbohydrate 40.6, Fiber 1.4, Sugar 31.8, Protein 67.8

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